Good was very good, not your regular brunch options. Service was great! Just a little pricey and of course I feel coffee should be included in the price.
Debbie
We waited for an hour for just our appitizers! Than 1 hour and 30 minutes for our food . Our food lacked taste and quality ! None of the food came out at once ! It was awful ....
Kurt
Normally we are very pleased with Cedar &Sage but this visit was disappointing. We ordered the pretzel charcuterie holding off on ordering an entree until we had received the "appetizer". It took over 30 minutes to get the pretzel, cheese and sausages and our server only came once to update us saying it would be out in 5 minutes. 10 minutes later it finally came. The pretzel was very big and soft, more than two of us could eat, and not covered in salt like many other places. There was a nice selection of sausage and smoked pork along with cheese dip and mustard. Some sliced cheese would have been nice. We then ordered the bison filet and the three sisters for our side. We were disappointed that they were "out of" the 3 sisters, their featured side. :( We opted for the broccolini. We also ordered a side of onions. The entree came in a more reasonable time and the steak and broccolini were excellent, cooked and seasoned well. The onions were disappointing in flavor and quantity, especially for what they charged for them. So, the food was very good if you are willing to wait for it and are OK with choosing other sides than your favorite when they are out of that.
Josh
Service was extremely slow. We had to flag him down to get waited on but when he did wait on us it was pleasant. Food took way too long as we waited just shy of two hours for our food. Quality of food was decent. I had the steak which was good. We also had the scallop risotto, the scallops were cooked nicely but the rest was sub par. Overall we can say we tried Cedar and Sage but that will be the one and only time.
Chris
Got seated right at 6:30. Our waiter maybe checked on us three times. 4 tables around us got their food before us and we were seated before all of them. At 8pm we walked up to the hostess and said we were leaving and wanted to pay for the appetizer we did receive (not from our waiter). She said don't worry about it and sent us on our way. No apologies or anything. Horrible service!
Kim
Food was delicious and unique. Varied and interesting cocktail choices. Our second time coming for New Year's Eve. Highly recommend!
Jayme
It was so good 😊 it's very nice place to go too. Very professional. And the food is so delicious!!
Deanna Diebold
Wow - fantastic menu, well executed. Everything we had wea delicious. Service was friendly and prompt. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bison Pot Roast
Kayla Kroll
The smashed fingerling potatoes were the only standout. The cheese curds were an odd texture, the beet salad was over-sauced, and the lemonade drink had so many fruit chunks. The steaks were middle quality. We asked for the check and watched as the waiter chatted with the kitchen staff for 10min.
Atmosphere: 4
Food: 2
Service: 3
Amanda Punzel
My friend and I came here for dinner. Everything really came together perfectly for the evening. The food was top-notch, absolutely delicious. And the service? Couldn't have asked for better.
Extremely over priced for mediocre food... was not pleased.
Atmosphere: 3
Food: 2
Service: 2
Terry L
We went today for Thanksgiving and had a great time. I would like to shout out the head chef for being so nice and accommodating to the person in our group who had a dairy allergy, he went above and beyond to make something extra for him. Our waiter was very attentive and the food was good.
Atmosphere: 5
Food: 5
Service: 5
johnny thao
Called ahead of time to see if I needed to set appointment, hostess seemed very unsure of I needed to reserve. So I did anyways, 8:30pm Saturday night. Arrived 5 mins early and noticed it was not that busy and plenty of tables available. After we were seated we didn't even see our server for 10+minutes. When she finally came we ordered corn bread and two dishes. After 30mins of sitting around and not even getting our corn bread yet, I decided to ask another couple there who had been waiting for a long time, they were not happy as well. I decided after 45 mins and not even having appetizer yet, we would be leaving, so we did. I told the hostess it's been over 45 mins and we didn't even get our apps yet. She gave a half apology as we left. If you're expecting us to spend around $150 for the meal, your service needs to be on par. I'll save money and time eating at the noodle bar in casino.
Atmosphere: 1
Food: 1
Service: 1
Stacie Denniston
Amazing service. The food was terrible.
Atmosphere: 4
Food: 1
Service: 5
Jason Potts
We have been living in Green Bay for years, and had no clue this gem was here! Incredible food with an indigenous flair, made from ingredients sourced from around Wisconsin. The food, service and atmosphere were perfect. We will absolutely be back.
Good was very good, not your regular brunch options. Service was great! Just a little pricey and of course I feel coffee should be included in the price.
We waited for an hour for just our appitizers! Than 1 hour and 30 minutes for our food . Our food lacked taste and quality ! None of the food came out at once ! It was awful ....
Normally we are very pleased with Cedar &Sage but this visit was disappointing. We ordered the pretzel charcuterie holding off on ordering an entree until we had received the "appetizer". It took over 30 minutes to get the pretzel, cheese and sausages and our server only came once to update us saying it would be out in 5 minutes. 10 minutes later it finally came. The pretzel was very big and soft, more than two of us could eat, and not covered in salt like many other places. There was a nice selection of sausage and smoked pork along with cheese dip and mustard. Some sliced cheese would have been nice. We then ordered the bison filet and the three sisters for our side. We were disappointed that they were "out of" the 3 sisters, their featured side. :( We opted for the broccolini. We also ordered a side of onions. The entree came in a more reasonable time and the steak and broccolini were excellent, cooked and seasoned well. The onions were disappointing in flavor and quantity, especially for what they charged for them. So, the food was very good if you are willing to wait for it and are OK with choosing other sides than your favorite when they are out of that.
Service was extremely slow. We had to flag him down to get waited on but when he did wait on us it was pleasant. Food took way too long as we waited just shy of two hours for our food. Quality of food was decent. I had the steak which was good. We also had the scallop risotto, the scallops were cooked nicely but the rest was sub par. Overall we can say we tried Cedar and Sage but that will be the one and only time.
Got seated right at 6:30. Our waiter maybe checked on us three times. 4 tables around us got their food before us and we were seated before all of them. At 8pm we walked up to the hostess and said we were leaving and wanted to pay for the appetizer we did receive (not from our waiter). She said don't worry about it and sent us on our way. No apologies or anything. Horrible service!
Food was delicious and unique. Varied and interesting cocktail choices. Our second time coming for New Year's Eve. Highly recommend!
It was so good 😊 it's very nice place to go too. Very professional. And the food is so delicious!!
Wow - fantastic menu, well executed. Everything we had wea delicious. Service was friendly and prompt. Highly recommend
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bison Pot Roast
The smashed fingerling potatoes were the only standout. The cheese curds were an odd texture, the beet salad was over-sauced, and the lemonade drink had so many fruit chunks. The steaks were middle quality. We asked for the check and watched as the waiter chatted with the kitchen staff for 10min.
Atmosphere: 4
Food: 2
Service: 3
My friend and I came here for dinner. Everything really came together perfectly for the evening. The food was top-notch, absolutely delicious. And the service? Couldn't have asked for better.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Sirloin Dip
Restaurantji Recommends
Extremely over priced for mediocre food... was not pleased.
Atmosphere: 3
Food: 2
Service: 2
We went today for Thanksgiving and had a great time. I would like to shout out the head chef for being so nice and accommodating to the person in our group who had a dairy allergy, he went above and beyond to make something extra for him. Our waiter was very attentive and the food was good.
Atmosphere: 5
Food: 5
Service: 5
Called ahead of time to see if I needed to set appointment, hostess seemed very unsure of I needed to reserve. So I did anyways, 8:30pm Saturday night. Arrived 5 mins early and noticed it was not that busy and plenty of tables available. After we were seated we didn't even see our server for 10+minutes. When she finally came we ordered corn bread and two dishes. After 30mins of sitting around and not even getting our corn bread yet, I decided to ask another couple there who had been waiting for a long time, they were not happy as well. I decided after 45 mins and not even having appetizer yet, we would be leaving, so we did. I told the hostess it's been over 45 mins and we didn't even get our apps yet. She gave a half apology as we left. If you're expecting us to spend around $150 for the meal, your service needs to be on par. I'll save money and time eating at the noodle bar in casino.
Atmosphere: 1
Food: 1
Service: 1
Amazing service. The food was terrible.
Atmosphere: 4
Food: 1
Service: 5
We have been living in Green Bay for years, and had no clue this gem was here! Incredible food with an indigenous flair, made from ingredients sourced from around Wisconsin. The food, service and atmosphere were perfect. We will absolutely be back.
Atmosphere: 5
Food: 5
Service: 5
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