AC Tap

9322 WI-57, Baileys Harbor
(920) 839-2426

Recent Reviews

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BryDeV

Fun Door County bar with great wings, good burgers and fresh fried pork rinds. Stopped there a few times during a hunting trip and the crowd and staff were great.

Atmosphere: 5

Food: 5

Service: 5

Brooklyn Fritz

Service is great!! And food is soooo good! Highly recommended! I suggest the pepper jack sticks, so so yummy!

Atmosphere: 5

Food: 5

Service: 5

Chad Jacquart

Can’t miss. Classic gem bar, great food. Has a pool table.

Atmosphere: 5

Food: 5

Service: 5

Rick Kummers

What a nice neighborhood bar! Great local place. Sloppy Joes were an unexpected awesome menu item! Loved them! Great Bloody Mary’s too!

Atmosphere: 5

Food: 4

Service: 5

David Dobbins

Great local bar!!!
The bartender was AWESOME!

Atmosphere: 5

Service: 5

Brian Oliver

AC Tap is a great little spot to grab a beer and some good bar food. YOU NEED TO BRING CASH OR HAVE A DEBIT CARD FOR THE ATM MACHINE.

Atmosphere: 4

Food: 4

Service: 4

Brad Jacobs

Love the fresh pork rinds. Awesome wings. Must stop if if you're on the East side.

Atmosphere: 5

Food: 5

Service: 5

steve shallock

Good food.

P1028SHjulieb

Rude waitress. We are a group of 10 that was there. She was rude to numerous people in our group. Will not go back because of unwelcome atmosphere. Food was good.

Marty Acosta

Typical bar food

Atmosphere: 3

Food: 3

Service: 3

Bello Dragich

Bartender on Tuesday, Sept 23rd was super! Thanks

Atmosphere: 3

Food: 4

Service: 5

Jon Dietz

Great atmosphere and good food! Would definitely recommend!!

Barb Kelm

We ended up here since every restaurant in Sister Bay stopped serving at 6. So someone recommended this. It is fine. Be prepared to pay cash only.

Atmosphere: 2

Food: 3

Service: 3

Sam Peters

Wings were absolutely fantastic and asked for them crispy and they did not disappoint. Servers were fantastic. Also the home made pork rinds were amazing and still warm. Perfect snack for the road after dinner.

Atmosphere: 5

Food: 5

Service: 5

David Hall

Thank you, Paige and Luke!
We went there specifically for the Friday Night Fish Fry, and we were not disappointed. The fish came out hot and fresh, and the thin-cut fries were done perfectly. The bluegill and perch were thinly battered and not at all greasy. Good sizes and portions of each fish.
We did have to wait a while for our order. [Everyone did. I was talking with a longtime repeat customer who was waiting on a takeout order. He said the wait was particularly long and wondered if the kitchen was short-staffed tonight.] Paige and Luke were running themselves ragged, and handled everything with aplomb.
The inside was packed and very noisy when we got there, and finding a two-top on the back deck was no problem; there was plenty of seating on the deck and in the back yard. Once the dinner rush started to trickle out, the inside calmed down quite a bit.
We look forward to going there again, maybe for a drink and a late-night snack.
CASH ONLY with an ATM on site.

Atmosphere: 5

Food: 5

Service: 5

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