Top Deck Restaurant at Gordon Lodge

1420 Pine Dr, Baileys Harbor
(920) 839-1061

Recent Reviews

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Max Flanagan

Great atmosphere and overall an excellent place to visit. Whether just going for drinks or a full course meal I would highly encourage you to check it out.

Atmosphere: 5

Food: 5

Service: 5

Scott Myelle

Amazing sunset! We had a party of 6, they accommodated us with no reservation. Staff is wonderful, food was fantastic!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Dumpling, Edamame Pot Stickers

Mark Terrill

Wedding reception. Great destination ?

Atmosphere: 5

Food: 5

Service: 5

Mauricio Roa Tamayo

It was my first time in this restaurant, I had big expectations but the service is very questionable, considering that some severs don’t have costumer service skills. Not a pleasant birthday night.

Atmosphere: 5

Food: 5

Service: 2

John Louvau

The view and experience was amazing. Food was OK nothing special. Great place to escape the crowds and relax. Bar was great.

Atmosphere: 5

Food: 3

Service: 4

Recommended dishes: Fish Tacos

Kasey R. Smith

Wow, what a beautiful resort in Door County. We spent two nights for our 20th Wedding Anniversary weekend. This is a historic property that is amazingly maintained, clean and organized. The lodge rooms are simple, spacious, extremely clean and updated very well. We had dinner at the Top Deck and returned for dessert! The pool was immaculate and having the well maintained free bikes, paddleboards and kayaks is incredible. Great job Gordon Lodge ~On North Bay~, we can't wait to come back.

Linda Muscat

Delicious! Get the Key Lime Pie and Banana Foster Cake for dessert. So good! The steak bites appetizer is fantastic. Enjoyed happy hour and a nice dinner overlooking the lake. Fabulous servers as well. Will definitely go back.

Atmosphere: 5

Food: 5

Service: 5

Monica Lundry

We had a wonderful outdoor lakeside dinner with 2 other couples here on a Sunday evening. Our fantastic server, Ashley, knew the menu to a t and her recommendations were spot on. She was friendly, funny and most importantly performed her job with experience & excellence. Rare, these days. Highly recommend both the shaved Brussel sprouts and portobello appetizers, as well as the key lime pie!
The view couldn’t be beat, the grounds breathtaking and we will, for sure, make this a regular dinner out.

Atmosphere: 5

Food: 5

Service: 5

Gurt Reynolds

Food was fantastic. Service was good but man seating was slow. Overall solid

Atmosphere: 4

Food: 4

Service: 3

Debbie Spande

I had the Steak Bites with garlic aioli with a side of mashed potatoes. Others had the fish tacos. Excellent!
Portions are plentiful.
Rebecca was very attentive to our needs.( party of 5).
The whole dining experience was great. We will be back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish Tacos

Karyn Elliott

Restaurant with a beautiful view, tucked away in the woods. We had dinner with friends to celebrate my husband's birthday. This cozy restaurant was a nice escape from the bustle of Door County. Service was quick and friendly, and they had a wide range of menu choices - really great appetizers. Plus a full bar and yummy desserts. Will definitely come back next season!

Vegetarian options: Not many vegetarian main entrees, but wide range of vegetarian appetizers.

Atmosphere: 5

Food: 5

Service: 5

Lindsey Meyer

We had a wonderful time at the top deck restaurant! We went back a second time the same weekend because there was never an issue getting a table, amazing fast service, beautiful atmosphere overlooking the water. Great food and drinks. Highly recommend.Our server Ashley was so friendly and great.

Atmosphere: 5

Food: 5

Service: 5

Scott

The bacon jam burger was excellent. We had an outstanding red velvet cheesecake special.

Atmosphere: 5

Food: 5

Service: 5

Ashley Jodarski

Excellent food, service and view! The ribs were fantastic! The corn ribs were a fun touch. The red velvet cheesecake was the icing on the experience.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Jambalaya, Potstickers

Bonnie L

My husband, sister and I went for dinner. We all had the mushroom swiss burger. My sister and I chose to share. The bottom bun on both burgers was soaked in grease. It was inedible. The burger itself was okay. The potato wedges were delicious but we chose to share because we didn't want a full serving. They brought two plates with half a burger on it and a full serving of the potato wedges on each plate. Then they proceeded to charge an extra $7 for sharing the meal which they failed to mention when we ordered. It also does not say anything about an extra charge for sharing on the menu. All in all it was a disappointing experience and we will not be back.

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Top Deck Restaurant at Gordon Lodge

1420 Pine Dr, Baileys Harbor, WI 54202
(920) 839-1061