LongHorn Steakhouse

2475 S Oneida St, Green Bay
(920) 405-0467

Recent Reviews

Jamie Peper

Our sever Peter A was amazing. Attentive, helpful, friendly, and just down right terrific. The food was mouth watering flavorful. It was busy yet service and quality did not suffer. Highly recommend. The steaks melted in your mouth and the know how to bake a potato so light and fluffy. I don't know what kind of sour cream the I use but it was like sour cream on steroids; jacked up to the 10th degree. Top notch service all the way around.

Phil G

The title cannot reflect the unit behind they service. Our server was friendly and accomodating. The problem was with the kitchen. The first bread we received tasted stale and had to be replaced and the onion soup was lukewarm despite the hot cheese on top. My steak had to be replaced as the first one was overcooked. We dine at many Longhorns locations but none have ever performed like this one. Manage the kitchen better and make it easier for your front staff to keep pleasing the customer.


100% Best steakhouse ever! Staff is truly amazing friendly and fun to be around. Food is beyond amazing. Will never go to any other steakhouse then longhorn in green bay!

Brittany Ortiz

Awesome staff at the bar and great quality drinks and food! I will definitely be coming back over and over.

Adam Pooler

Food was pretty good but as good as first time we went. Cheddar mushrooms weren't as creamy and over cooked this time. Steak sandwich was pretty good but fries had little flavor (needed ketchup). Wife's steak wasn't done enough and had to go back on the grill. Server wasn't too well at checking in on us. Prices weren't too bad as it was under $50. Wait was little long but it was busy for Saturday. Overall fairly satisfied

Rhoda Snider

Fire-grilled T-bone was amazing! But our server last night wasn't attentive after we had our apps she didn't clear the table, knowing we got 2 toddlers, main course came and plates still on. But we absolutely this place for steak!

Treshel Hoeft

Omg... this was the best Strawberry Margarita i have ever had, not even boozy tasting, had excellent strawberry flavor, not syrupy. The T-bone with the loaded backed potatoe i was told was really good. The serloin and lobster tail was excellent, the ol man said my serloin was cooked perfect and he thought even better than his T -bone. You have to keep in mind T-bones are scarce these days, even Texas RoadHouse cant get them in unless they are of lower quality. The onion "Tonion" was really good, the sauce for it had horseradish in, not really my thing, but was still good. Good with ranch also. And the onion soup, was top of the line, excellent!! You could even taste the worstescire in it, it was perfect... we would definitly go back to Longhorn Steak House again. Excellent service, excellent food, neat looking place.

Julie S

Although there is a location near home, we had never dined at longhorn. Will return for sure! The steak was perfectly delicious. Only suggestion I had would be to add more appetizer selections to menu:)


Food was a little salty but still Amazing!


Plac e will be alot better now because tyree sneed has been sacked as he is a racist and a woman beating narcissist

Bradley C

Great food and service but the drink prices were a bit high.

Matthew Severinsen

Short wait cause we called ahead of time, otherwise a hr wait. For a sat night it's the same at every steak house. Our waitress was friendly and prompt. Our food came fast and was very good. Will go back for sure. The only negative is I wanted to order ribs and our waitress said they were out and just as we were leaving a full rack went by us. Not sure what to think bout that. The chocolate cake made me forget about that for a bit. Lol over all was a great experience

Leesa Duke

My bff and I went for dinner. It was about 530pm ish.There was a wait everywhere.Longhorn was no different.We sat at the bar and were served promptly by the 2 EXPERIENCED bartenders. LAUREN?? ?They both managed their time with a full bar extremely well.Ordered and app, she asked us if we'd like to eat at the bar. ABSOLUTELY!IT WAS DELIGHTFUL. Service was great.These restaurants are still under table restrictions which makes no sense to me. 2 reasons, health bored (bs) and low servers.People are getting upset as soon a they enter because of the wait times.Always treat staff with respect. They are working under restrictions and is not their fault.CHEERS ?

Tom and Cathy Harrison

First time in many years we went out for dinner on New Year's Eve was last night to LongHorn Steakhouse on Oneida. The food and service was excellent, yes we waited awhile but it was so worth it. Everything from the salad to the sides, best baked potato and sweet potato ever, and the steaks were perfect. Great jobs folks.


Service at the bar was extremely slow, but it was understandable. My issue is with the honesty of the dark haired bartender working 12/16/21 at around 7pm. I ordered a glass of Kendall Jackson Chardonnay at least 3 times. She kept coming back to confirm my order. She served my son his beer and I assumed she was pouring my wine next. I watched her grab and pour what appeared to be Ecco Domaine Pinot Grigio into a glass. Then she poured the last inch of a Kendall Jackson Chardonnay into the glass. When she set it front of me I said, “I’m not sure what you just poured me, but that’s not Kendall Jackson.” Her response was beyond ridiculous… “Oh I’m sorry, that isn’t yours, someone in the dining room ordered 1/2 & 1/2.” Seriously? The “1/2 and 1/2” glass sat on the bar the entire 30 minutes we were there. It may seem trivial, but someone who lies that easily and is that sneaky is probably capable of far worse.

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