The agnolotti and fettuccine alfredo were both delicious! Our server was super sweet and made my friends birthday dinner special. I will be back!
Atmosphere: 4
Food: 5
Service: 5
Matt Dekutoski
This food is the
Atmosphere: 5
Food: 5
Service: 5
Christopher Zahn
It was absolutely delicious ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Shank
Emily Kitzmiller
Disappointed that other good reviews led me astray. Atmosphere was very bizarre for a menu that is priced as an upscale Italian restaurant (sports on tv, tiktok hits playlist as music, scantily dressed hostess… etc.). Service was incredibly slow, though our waitress was nice (took 20+ minutes to get bread, which we paid for, to our table). Food was average/bland. I may be biased, as I am used to restaurants in downtown Madison, WI but the food, service, atmosphere was not worth the price in my opinion.
Atmosphere: 2
Food: 2
Service: 2
Kathleen Franjose
Our table tried several dishes. The Meatballs & Linguine, the Chicken Marsala & the Agnolotti. We also had the Roasted Cauliflower and Mushroom Risotto sides. Everything was fresh, well presented & delicious. We will definitely go back!
My first time there was for my significant other and I 1 year anniversary. They had the cutest card on the table saying happy anniversary and provided a complimentary dessert. The food was so delicious and the service provided was wonderful. Drinks are delicious, food was delicious, dessert was just right. Manigare made our anniversary one to remember. Perfect place to dine for special occasions❣️
Atmosphere: 5
Food: 5
Service: 5
We have eaten here probably 8-10 times but the menu sometimes changes. Pros and cons to that because sometimes I go back for something specific and it's no longer on the menu. For example, they eliminated the best possible dessert which is heartbreaking. Bread service used to be included and now it's $6 for the same amount of bread. My husband tried the new carbonara and loved it. I tried the new lobster ravioli and it wasn't great. Unfortunate bc it may have been the most expensive thing on the menu. Our companion got the bolognese per usual and loves it. Bottle of Chianti was great, espresso was good after dinner. Tiramisu was unbelievably delicious.
Subec Sanur
Always great food, quality, presentation, taste along with great friendly service and
Seated for an early dinner reservation in a nearly empty restaurant. Waited over an hour for our main dishes, which arrived cold. Couples seated after us were getting their bills when our food arrived. Food was edible, but I would not say it was worth the price. Very underwhelmed. Had to ask the hostess to get our waitress to ask for our check.
Atmosphere: 2
Food: 3
Service: 1
Nice option in Green Bay for Italian. Didn't care for the sports bar atmosphere within an Italian restaurant. A bit short staffed on the evening that we dined. Our server, Maria, did a great job being short staffed. I asked for no additional protein yet it came with the dish. The bread appetizer was great. Dessert was lovely. We met Chef Melendez via manager Brittni's help. Overall it was a nice dining experience.
We went to Mangiare to celebrate my birthday with another couple. Listed that it was a birthday celebration in the reservation but it was never acknowledged. Reservations were running behind, no big deal for us because we opted to visit the bar. Waited quite a while for service as one of the bartenders was clearly frustrated at how busy she was and the other was working to catch up on tickets and service all the bar patrons. The hostess came to seat us right after we ordered our drinks. Immediately noticed there was a large group there and they were LOUD. There is no sound buffer like at Republic, so if one table is outrageous it disrupts the entire dining room. The service was good, the food was good, but the ambiance was dreadful. We could barely hear each other speaking at a regular volume. Had the ambiance been more aligned with fine dining, our experience would have been wonderful.
Kate
Went here for the first time on a date night with my husband. We had a wonderful experience. We would definitely order the bread with garlic paste again as an appetizer. Would pass on the lemon cake.
Kayla Koch
Burrata appetizer, sea bass, risotto and gnocchi entrees were all top notch! Dessert was also amazing! Service was fab, kudos to the bartenders and our server Kyra. We’ll be back!
This place is amazing, love the vibe and staff is great. Will definitely be back!!
Atmosphere: 5
Food: 5
Service: 5
KevinJ
Went there for my girlfriend's birthday, & it was both of our first time there. Everything started out just fine, & it wasn't busy at all ( 7 customers including ourselves). We sat down at our table about 6:40 & ordered an appetizer right away. Sadly our server forgot to put that in, & then when she came back we ordered our entree's & she asked if we'd like to order an appetizer before the meal, so we did again. That came out and was very tasty, but then we sat and waited for our dinner and never received it until I asked what was taking so long, because now it was 8:20. I had ordered only a 6oz. Medium rare tenderloin over risotto, & my girlfriend ordered something with lobster & other seafood over risotto. Couldn't tell you how it was because I never ate. Still had to pay $118 for the meal!
The agnolotti and fettuccine alfredo were both delicious! Our server was super sweet and made my friends birthday dinner special. I will be back!
Atmosphere: 4
Food: 5
Service: 5
This food is the
Atmosphere: 5
Food: 5
Service: 5
It was absolutely delicious ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lamb Shank
Disappointed that other good reviews led me astray. Atmosphere was very bizarre for a menu that is priced as an upscale Italian restaurant (sports on tv, tiktok hits playlist as music, scantily dressed hostess… etc.). Service was incredibly slow, though our waitress was nice (took 20+ minutes to get bread, which we paid for, to our table). Food was average/bland. I may be biased, as I am used to restaurants in downtown Madison, WI but the food, service, atmosphere was not worth the price in my opinion.
Atmosphere: 2
Food: 2
Service: 2
Our table tried several dishes. The Meatballs & Linguine, the Chicken Marsala & the Agnolotti. We also had the Roasted Cauliflower and Mushroom Risotto sides. Everything was fresh, well presented & delicious. We will definitely go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Hazelnut Canoli, Linguini & Meatballs
My first time there was for my significant other and I 1 year anniversary. They had the cutest card on the table saying happy anniversary and provided a complimentary dessert. The food was so delicious and the service provided was wonderful. Drinks are delicious, food was delicious, dessert was just right. Manigare made our anniversary one to remember. Perfect place to dine for special occasions❣️
Atmosphere: 5
Food: 5
Service: 5
We have eaten here probably 8-10 times but the menu sometimes changes. Pros and cons to that because sometimes I go back for something specific and it's no longer on the menu. For example, they eliminated the best possible dessert which is heartbreaking. Bread service used to be included and now it's $6 for the same amount of bread. My husband tried the new carbonara and loved it. I tried the new lobster ravioli and it wasn't great. Unfortunate bc it may have been the most expensive thing on the menu. Our companion got the bolognese per usual and loves it. Bottle of Chianti was great, espresso was good after dinner. Tiramisu was unbelievably delicious.
Always great food, quality, presentation, taste along with great friendly service and
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spumoni Bomba, Giant Meatball, Tuscany Salmon, Cioppino
Seated for an early dinner reservation in a nearly empty restaurant. Waited over an hour for our main dishes, which arrived cold. Couples seated after us were getting their bills when our food arrived. Food was edible, but I would not say it was worth the price. Very underwhelmed. Had to ask the hostess to get our waitress to ask for our check.
Atmosphere: 2
Food: 3
Service: 1
Nice option in Green Bay for Italian. Didn't care for the sports bar atmosphere within an Italian restaurant. A bit short staffed on the evening that we dined. Our server, Maria, did a great job being short staffed. I asked for no additional protein yet it came with the dish. The bread appetizer was great. Dessert was lovely. We met Chef Melendez via manager Brittni's help. Overall it was a nice dining experience.
Restaurantji Recommends
We went to Mangiare to celebrate my birthday with another couple. Listed that it was a birthday celebration in the reservation but it was never acknowledged. Reservations were running behind, no big deal for us because we opted to visit the bar. Waited quite a while for service as one of the bartenders was clearly frustrated at how busy she was and the other was working to catch up on tickets and service all the bar patrons. The hostess came to seat us right after we ordered our drinks. Immediately noticed there was a large group there and they were LOUD. There is no sound buffer like at Republic, so if one table is outrageous it disrupts the entire dining room. The service was good, the food was good, but the ambiance was dreadful. We could barely hear each other speaking at a regular volume. Had the ambiance been more aligned with fine dining, our experience would have been wonderful.
Went here for the first time on a date night with my husband. We had a wonderful experience. We would definitely order the bread with garlic paste again as an appetizer. Would pass on the lemon cake.
Burrata appetizer, sea bass, risotto and gnocchi entrees were all top notch! Dessert was also amazing! Service was fab, kudos to the bartenders and our server Kyra. We’ll be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken & Pesto Gnocchi, Tiramisu
This place is amazing, love the vibe and staff is great. Will definitely be back!!
Atmosphere: 5
Food: 5
Service: 5
Went there for my girlfriend's birthday, & it was both of our first time there. Everything started out just fine, & it wasn't busy at all ( 7 customers including ourselves). We sat down at our table about 6:40 & ordered an appetizer right away. Sadly our server forgot to put that in, & then when she came back we ordered our entree's & she asked if we'd like to order an appetizer before the meal, so we did again. That came out and was very tasty, but then we sat and waited for our dinner and never received it until I asked what was taking so long, because now it was 8:20. I had ordered only a 6oz. Medium rare tenderloin over risotto, & my girlfriend ordered something with lobster & other seafood over risotto. Couldn't tell you how it was because I never ate. Still had to pay $118 for the meal!