Tally Ho Supper Club

10432 WI-77, Hayward
(715) 462-3646

Recent Reviews

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Alicia

Tom, our host, was very attentive and informative. He makes a mean brandy old fashioned sweet! The relish tray was a nice surprise. We both had the red snapper with lime risotto. Delicious. If we're ever up this way again, we will return. Thanks, Tom for a great dining experience!

Atmosphere: 5

Food: 5

Service: 5

Rich Gorkes

This is our favorite restaurant when we are visiting Hayward for the summer. Tom-owner is very personable and friendly; makes you feel very welcomed in his historical Supper club which dates back to the 1940's. Entree' offerings are well varied -from lobster tails, red snapper, steaks, duck, seafood pasta's, etc. For an appetizer, we had four large shrimp that were split and butter-flyed with excellent seasons added. My wife had the 7 cheese lasagna that was freshly made and loved it along with an amazing strawberry shortcake for dessert. I enjoyed the Red Snapper with lime quinoia along with a serving of asparagus. Service was friendly and relaxed - much thanks to the entire staff for a memorable evening.

Atmosphere: 5

Food: 5

Service: 5

Charlie Burns

Incredible food, service and atmosphere..

Atmosphere: 5

Food: 5

Service: 5

Moira ZIG

Just a warm family friendly place with a ton of homemade Italian recipes from the owner’s mom. The atmosphere is great. Live a true supper
club!

Atmosphere: 5

Food: 4

Service: 5

Amy Lynch

We had an outstanding meal with fabulous service! We called ahead because online their hours were listed as closing at 8pm. The owner said they were operating with Fall hours but if we were arriving soon, he would be happy to seat us. The staff were so kind and attentive. And the food was amazing! We will definitely return.

Atmosphere: 5

Food: 5

Service: 5

Ben Parent

This one was a flyer the weather looked to rain most of Saturday so I booked a room in Hayward for the night. We used to always go to club 77 but it's no longer open and has been reopened as the tavern at white stag. I found the tally ho and we ran out to give it a try. Again no reservations (and on a Saturday night) but the owner was on and was quick to find us a table so it was not a big deal. Brandy old fashioneds were good and the vibe is cool. Made our way to a table with a beautiful relish tray on it to start the dinner. Salads were fast and our server was friendly and knowledgeable. I ordered the veal parmesean and was not disappointed at all it was cooked perfectly portions were big and it was delicious. My wife went for the salmon the server talked her into the lime rice quinoa and it turned out to be wonderful. I was surprised at how flavorful it was and would gladly have it again. Overall very good stop if we find ourselves in Hayward again well pop in and explore the menu a little further.

Atmosphere: 5

Food: 5

Service: 5

Tex Hull

Good food, especially the pork ribeye special. Attentive service. Not too noisy.

An update in June 2025. The management is very friendly and accommodating. The service is attentive, and the pork ribeye is exceptional. The smashed baby red potatoes are a great side. The prices are commensurate with the experience.

Atmosphere: 5

Food: 5

Service: 5

Melissa Meschke

We had the best dinner experience at Tally Ho. The service and food were incredible and the care for the customer was top of mind for the staff. The owner went out of his way to ensure customers were well taken care of. The complimentary relish platter to start off the meal was incredible and everything continued to get better from there! Make sure to make Tally Ho part of your travel plans!

Atmosphere: 5

Food: 5

Service: 5

Melissa Anderson Spicer

Food was okay… but overpriced for what you get. Likely will not return.

Atmosphere: 4

Food: 4

Service: 5

Rachel Gentry

Very glad we found this place! We had The frog legs dinner and the mussels in lemon butter broth. Both pretty good. It was very nice.

Atmosphere: 5

Food: 4

Service: 4

Amy Freese

Service was above and beyond. Definitely recommend.

Atmosphere: 4

Food: 5

Service: 5

Cathy Storey

We just ate the best dinner ive had in years. The red snapper with lime risotto was excellent. Crab cakes were delicious. My husband's steak was perfect. Very generous portions. Nice size salad very crisp and lots of added extras. Always love the relish tray especially the house made beet salad and pate..prices comparable to a fine dining establishment..great place to go for a special night out on vacation.

Atmosphere: 5

Food: 5

Service: 5

Sue Kowarsch

My husband and I, along with some friends went to dinner last night for our birthdays. Tom, the owner greeted us when we arrived, very friendly and a great sense of humor. I had the sea bass with root vegetables and my husband had the shrimp. All of the food was done to perfection and was delicious. Our server, Kelly, is the best, she even brought us a complimentary small cake for our birthdays, which we shared with all. I highly recommend Tally Ho, it is the best supper club I have been to in the area!

Shawn Oldham

Food is amazing!!! For anywhere, not just North Wisconsin.

Wonderful staff!! Such a great Super Club experience!!

Atmosphere: 5

Food: 5

Service: 5

Lynn Reissenweber

What a great experience and dinner. We had a party of 14. I left a message to make a reservation and got a phone call back immediately from Tom when they opened. Not an issue with making a reservation for 14 people. The food was exceptional with all the food coming out at the same time. Service was great and desserts were homemade and excellent. Thanks Tom for a great evening and meal. We felt right at home.

Atmosphere: 5

Food: 5

Service: 5

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