The Immigrant Restaurant
419 Highland Dr, Kohler
(844) 247-9140
Recent Reviews
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Outstanding
Atmosphere: 5
Food: 5
Service: 5
We did the 7-course tasting menu for New Years Eve. I will start with the positive: the restaurant has an absolutely beautiful ambiance. Very unique and special. The staff are warm and helpful. Unfortunately, the food was absolutely atrocious. The various dishes were dull and flavorless. Cold mussels lacked flavor, the beets might have been just boiled and plated with garnish, two of the tiniest boiled carrots ever served, risotto that lacked seasoning and was tough and dense, wagyu tasted like sirloin soaked in oil and pounded with a mallet to give it a dense yet oily consistency. And the dessert was just meh. Kind of stale / tough donut-like thing with an overpowering hazelnut flavor (and I love hazelnut). Literally nothing to write home about, and it takes a lot to mess up dessert. $500 later, we walked away hungry and grumpy. I am thoroughly surprised by the great reviews.
Atmosphere: 5
Food: 1
Service: 3
Had a lovely time at The Immigrant Winery bar thanks to Carmen W!
Our experience started on a negative note after requesting a table in a lovely room with other guests and being seated in an empty room with very little personality. We were told the vacant tables in the first room were reserved, however it was late and few additional guests were arriving. The food often missed the mark made more obvious by the waiters over the top descriptions. The current sommelier is not strong. The whole experience was a far cry from past experiences, and at that price thoroughly not worth it.
Atmosphere: 3
Food: 2
Service: 2
The Immigrant Room is always the best! Every time I look at the menu, things looks so fancy and I wonder if I’ll really like the dish and it is always outstanding. The staff is so knowledgeable, helpful and so nice! We love it and we will always eat there when we come to The American Club
Atmosphere: 5
Food: 5
Service: 5
We went here for our fifth wedding anniversary and it was a treat. The staff were amazing, attentive, and knowledgeable. We are not fancy folk by any means, and it was very comforting and helpful to have some of the menu items explained and translated for us. Each course was a wonder and we were VERY happy with our food. If you're looking for somewhere special to celebrate, whether with a group or as an intimate couple, this is your spot!
Food: 5
A innovative dining experience, bravo Chef and staff! It’s very rare to find a creative and delicious menu with solid wine pairings. Miranda was a knowledgeable and personable server. Dinner was definitely a splurge but worth it. Thanks for a wonderful anniversary celebration!
Atmosphere: 5
Food: 5
Service: 5
Tracie did a wonderful job taking care of us. We had a beautiful table in the German room It was a different way for us to spend Thanksgiving our first time without family, but everyone made it special
Atmosphere: 5
Food: 5
Service: 5
Wonderful experience, lovely staff, and incredible food.
Atmosphere: 5
Food: 5
Service: 5
Service was very knowledgeable in his presentation of the food items and gave excellent recommendations when asked
Food: 5
Service: 5
Restaurantji Recommends
An outstanding dining experience. We chose the 5-course dinner with wine pairings, and it was a perfect amount of food. Each dish was unique and flavorful, and the wine an excellent companion.
Our server, Carly, was the perfect combination of professional and personable.
Highly recommended for an upscale dining experience.
Atmosphere: 5
Food: 5
Service: 5
Food was creative, employees were knowledgeable and professional. Everyone went above and beyond to make sure our needs were met and we enjoyed our experience. We highly recommend The Immigrant Restaurant to all who visit Kohler.
Atmosphere: 5
Food: 5
Service: 5
Miranda was fabulous! Great meal!
Atmosphere: 5
Food: 5
Service: 5
food was good and creative but fell a little short in general, lovely atmosphere and service
Atmosphere: 5
Food: 4
Service: 5
Every aspect of our meal was wonderful. Kudos to the chef and the creative combinations. I want to specifically mention that our server, Ian, and the sommelier, John, really made the experience.
Atmosphere: 5
Food: 5
Service: 5
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