The food is rilly good i Will like to come here evry Day
Edward Rupp
Good food and service but a bit overpriced
Parking: Crappy lot conditions
Atmosphere: 4
Food: 4
Service: 4
Hector Gatdula
The owner is really nice and the food is amazing! Noodles are authentic!
Jackie Siharath
My childhood place. My first job here at 16 (45 now) and til today I still go in there and eat and see the same person working there. I love this place . Not one time I drive by and don’t stop to eat or grab something to go. They’ve been around a very long time .
Vegetarian options: It would be better if you ask for it and they will accommodate that
Parking: They have their own parking lot.
Kid-friendliness: My kids go in there and eat.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chap Chae
Maria Tess Langevin
The food was delicious, I had lots of meat. The house fried rice was delicious!
Atmosphere: 5
Food: 5
Service: 5
K Hillenbrand
Food was so good!!
Atmosphere: 5
Food: 5
Service: 5
Robert Deck
Best Mongolian Beef I've ever had, anywhere, period! I've been going here for over 30 years! Sweet & Sour Shrimp is another winner and the soup dishes are great. Reasonable prices.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Kan Cha Jang, Shrimp Fried Rice, Orange Beef, Sam Sun Cham Pong, Mongolian Beef, Cashew Chicken, Sesame Chicken
Byoungjoon Kim
I've been to all the delicious Chinese restaurants in Korea, but it's surprising how a Chinese restaurant like this can be found in rural America. It tastes better than the Shilla Hotel Palsun Jjajangmyeon Sweet and Sour Pork. Samseonjjajang captures the savory flavor of chunjang surprisingly well, and although the sweet and sour pork is thick, the crispiness of the batter remains until the end of the meal. An old couple who immigrated to the United States a long time ago have preserved the taste of an old, authentic Cheongyori restaurant.
As a Korean with extremely high standards for Korean-Chinese food, I believe their cuisine is world-class, especially the Samsun Chajangmyun and Sweet and Sour Pork. If you want to taste the best Korean-Chinese food in the world, this place is a must-visit.
Attempted to order, however the cranky person at counter successfully scared me away.
Service: 1
Albert Schaubel
Kind of neutral about the food. About 9 pm Take Out only. Dong Fried rice, Sweet & Sour Shrimp, 4 Spring Roles, 6 Crab Ragoon about $50. I ended up adding 5 Taco Bell Diablo sauce packets to get some flavor in the Dong dish. Spring Rolls had little flavor. The Crab Rangoon was good. Wife said The S & S Shrimp was okay. Overall we were disappointed. If we go again have to try something different. ?
my favorite spot to grab lunch these days!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Twice Cooked Pork
The food is rilly good i Will like to come here evry Day
Good food and service but a bit overpriced
Parking: Crappy lot conditions
Atmosphere: 4
Food: 4
Service: 4
The owner is really nice and the food is amazing! Noodles are authentic!
My childhood place. My first job here at 16 (45 now) and til today I still go in there and eat and see the same person working there. I love this place . Not one time I drive by and don’t stop to eat or grab something to go. They’ve been around a very long time .
Vegetarian options: It would be better if you ask for it and they will accommodate that
Parking: They have their own parking lot.
Kid-friendliness: My kids go in there and eat.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chap Chae
The food was delicious, I had lots of meat. The house fried rice was delicious!
Atmosphere: 5
Food: 5
Service: 5
Food was so good!!
Atmosphere: 5
Food: 5
Service: 5
Best Mongolian Beef I've ever had, anywhere, period! I've been going here for over 30 years! Sweet & Sour Shrimp is another winner and the soup dishes are great. Reasonable prices.
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Kan Cha Jang, Shrimp Fried Rice, Orange Beef, Sam Sun Cham Pong, Mongolian Beef, Cashew Chicken, Sesame Chicken
I've been to all the delicious Chinese restaurants in Korea, but it's surprising how a Chinese restaurant like this can be found in rural America. It tastes better than the Shilla Hotel Palsun Jjajangmyeon Sweet and Sour Pork. Samseonjjajang captures the savory flavor of chunjang surprisingly well, and although the sweet and sour pork is thick, the crispiness of the batter remains until the end of the meal. An old couple who immigrated to the United States a long time ago have preserved the taste of an old, authentic Cheongyori restaurant.
As a Korean with extremely high standards for Korean-Chinese food, I believe their cuisine is world-class, especially the Samsun Chajangmyun and Sweet and Sour Pork. If you want to taste the best Korean-Chinese food in the world, this place is a must-visit.
Atmosphere: 5
Food: 5
Service: 5
The crab Rangoon was delicious!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Attempted to order, however the cranky person at counter successfully scared me away.
Service: 1
Kind of neutral about the food. About 9 pm Take Out only. Dong Fried rice, Sweet & Sour Shrimp, 4 Spring Roles, 6 Crab Ragoon about $50. I ended up adding 5 Taco Bell Diablo sauce packets to get some flavor in the Dong dish. Spring Rolls had little flavor. The Crab Rangoon was good. Wife said The S & S Shrimp was okay. Overall we were disappointed. If we go again have to try something different. ?
Atmosphere: 4
Food: 3
Service: 3
Food was horrible
The dong does it right.
Awesome noodles
Atmosphere: 5
Food: 5
Service: 5
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