Customers` Favorites
Customers` Favorites
“Exceptional pizza in a hard-to-find (but worth it when you do) location. You can drive, boat or swim to Doc's (on Pewaukee Lake's North Shore) to find out why Wisconsin's cracker-thin crust and piping hot toppings, of the finest quality, piled on in huge quantities PLUS a friendly atmosphere and wicked-good service just beats the pants off of those thick, stuffed, overfilled, mostly-dough pies they call deep dish pizza just south of here! Come to Wisconsin, Eat at Doc's and you'll be forever changed for the better!“
Customers` Favorites
“I go to Molly's every week to get my fresh Gluten-free goodies. We enjoying trying the new items they are making. Some.....just some of my favorites are;Bagels (good alone or as a lunch sandwiche), English Muffins (they make great breakfast sandwiches), French brd pizza or the pizza & the brookie. ?“
Customers` Favorites
“Great local coffee shop! Highly recommend! Plenty of coffee options with a nice food selection. Even has fresh bakery options. Prices are better than the chain options. I love the quiet atmosphere and will sometimes stay for a few hours to get some work done.“
Customers` Favorites
“Had the Haystack onions and an individual pizza. Very good as always. My favorite place to go for pizza around here.“
Customers` Favorites
“My mom picked up some buttered noodles for me and got herself some food and they were really busy, but when we grabbed the food from the bag found an extra regular sized bowl. I looked at it, and it was an extra bowl of buttered noodles and someone had written “extra” with a smiley face on it. I love “
Customers` Favorites
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“First time visiting. Old supper club atmosphere. Family friendly place. Our server suggested the garlic bread (seems to be a famous staple in this place). It was on the bland and greasy side for my taste, but maybe a good thing for your blood pressure. Mozzarella sticks were great. Ordered two small pizzas. The cheese pizza had a funny taste (we asked for extra cheese but I assume it was more mozzarella than other kind of cheese), maybe eggplant or other food. It was notorious enough my kid did not devour it as usual. Canadian bacon and pineapple was fine (don’t judge me). Marinara was fine. The site could do better (I’m spoiled by eating at Balistrieri’s on 68th Street in Milwaukee).“