Always many dishes to choose from with great appetizers and unique entrees with variety and inviting atmosphere. Everyone in my large group had a great time!
travis frenz
Food was very “eh” and for the price I was hoping to at least be pleased with it. I waited for about an hour for our food. They boxed it up for me as I had to return to work. Probably won’t be back.
Cole Koenig
The food and wine selection are always fantastic. The servers/bartenders are great as well. Love it here!
Sarah Des Rosier
Sat at the bar. Waitress/bartender not very attentive. Whenever staff would come to the bar, all they did was complain about the customers.
John Montgomery
Visited with family to celebrate an event. Food was great. Didn't have to wait to be seated. Our server, Bree, was great.
Pat O'Connor
Love this place! Our go-to restaurant before attending performances at the Grand Theater.
Hung Yang
Not a big Italian food person but stopped by with some coworkers while out on a work trip. It was highly recommended so I tagged along. I had the braised beef ravioli. It was the best pasta I've tried! Very tasty and perfect flavor. I had chicken dumpling soup as a side and that was very refreshing as well. Would definitely bring my wife when in Oshkosh as she is a big Italian food eater. Give it a shot and you won't be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Beef Ravioli
Stacy Smith
Hello Everyone- Last night I Had one of the best meals I’ve ever had. It was the featured special that must become a regular staple on the menu!!!! Please! Braised short rib Gorgonzola Pappardelle pasta for $27, includes soup or salad! It was absolutely perfect! ??? I will come back every week if this is on the menu!
Atmosphere: 5
Food: 5
Service: 5
Ash
The duck was phenomenal! And everything is always fresh with a great drink selection. I was so happy to see clearly labeled gluten free options as well; the gluten free lava cake was amazing. The staff is always very friendly and the vibe is warm and inviting. It’s become one of my regular spots and I highly recommend especially if you’re a wine enthusiast ?
Dietary restrictions: There are gluten free options on the menu that are clearly labeled.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Lava Cake, Salads
Kathleen Westover
Food is excellent and dishes are unique. Cocktails are great.
This was the absolute worst food I’ve had in a long time. The portions were ridiculously small and the food had absolutely no taste and was very bland. It was also very expensive for a very small portion. Will not return and would not recommend to anyone.
Atmosphere: 1
Food: 1
Service: 1
D. Zellner
Excellent food and selection! Bartender was great!
Atmosphere: 5
Food: 5
Service: 5
Shelley Evers
Ate here today for the first time and we’ll definitely be back. I had the Sweet Corn Cappelletti today and it was FANTASTIC! The side salad was so fresh and delicious. Great food and service!
Bridger Root
Best place to eat in Oshkosh, hands down. Wine selection isn’t bad for Wisconsin. Cool little market in the back. Salads are fresh, apps are good, trout was perfectly cooked if very under-seasoned, but there’s salt and pepper on the table. Basque cheesecake was unforgivably burnt on top, but once we removed that the rest of the cake was tasty.
Atmosphere: 5
Food: 4
Service: 5
Michael Rose
Took 15 mins before we were asked what we wanted to drink. To start the cheap paper towel is joke. Should be cloth! The bread they bring you has two little packs of cheap margarine. Butter should creamy and in a dish. I ordered the trout and it was awful. It was like it was boiled in a cheap margarine probably from the little packs they supply with the bread, fish didn’t have any Sauté marks or browning and was mushy. It reminded me of something you would eat in a hospital. All the trout I ever had was seared in a pan with butter, seasoning and a nice garnish, fingerling potatoes were flavorless with no seasoning. Also had a soup and the beef soup tasted like when the soup sits in a pan without being stirred and it gets that burnt taste. I even read the reviews and was looking forward to a good dish in Wisconsin on my first ever visit. My family and I didn’t have one good meal in Wisconsin. Disappointing to say the least. I’m not saying this restaurant doesn’t make good food I’m saying the dishes I had weren’t good. The cook might need a few lessons on how to cook trout and they need to work on presentation with simple things.
Always many dishes to choose from with great appetizers and unique entrees with variety and inviting atmosphere. Everyone in my large group had a great time!
Food was very “eh” and for the price I was hoping to at least be pleased with it. I waited for about an hour for our food. They boxed it up for me as I had to return to work. Probably won’t be back.
The food and wine selection are always fantastic. The servers/bartenders are great as well. Love it here!
Sat at the bar. Waitress/bartender not very attentive. Whenever staff would come to the bar, all they did was complain about the customers.
Visited with family to celebrate an event. Food was great. Didn't have to wait to be seated. Our server, Bree, was great.
Love this place! Our go-to restaurant before attending performances at the Grand Theater.
Not a big Italian food person but stopped by with some coworkers while out on a work trip. It was highly recommended so I tagged along. I had the braised beef ravioli. It was the best pasta I've tried! Very tasty and perfect flavor. I had chicken dumpling soup as a side and that was very refreshing as well. Would definitely bring my wife when in Oshkosh as she is a big Italian food eater. Give it a shot and you won't be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Braised Beef Ravioli
Hello Everyone- Last night I Had one of the best meals I’ve ever had. It was the featured special that must become a regular staple on the menu!!!! Please!
Braised short rib Gorgonzola Pappardelle pasta for $27, includes soup or salad!
It was absolutely perfect! ???
I will come back every week if this is on the menu!
Atmosphere: 5
Food: 5
Service: 5
The duck was phenomenal! And everything is always fresh with a great drink selection. I was so happy to see clearly labeled gluten free options as well; the gluten free lava cake was amazing. The staff is always very friendly and the vibe is warm and inviting. It’s become one of my regular spots and I highly recommend especially if you’re a wine enthusiast ?
Dietary restrictions: There are gluten free options on the menu that are clearly labeled.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chocolate Lava Cake, Salads
Food is excellent and dishes are unique. Cocktails are great.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
This was the absolute worst food I’ve had in a long time. The portions were ridiculously small and the food had absolutely no taste and was very bland. It was also very expensive for a very small portion. Will not return and would not recommend to anyone.
Atmosphere: 1
Food: 1
Service: 1
Excellent food and selection! Bartender was great!
Atmosphere: 5
Food: 5
Service: 5
Ate here today for the first time and we’ll definitely be back. I had the Sweet Corn Cappelletti today and it was FANTASTIC! The side salad was so fresh and delicious. Great food and service!
Best place to eat in Oshkosh, hands down. Wine selection isn’t bad for Wisconsin. Cool little market in the back. Salads are fresh, apps are good, trout was perfectly cooked if very under-seasoned, but there’s salt and pepper on the table. Basque cheesecake was unforgivably burnt on top, but once we removed that the rest of the cake was tasty.
Atmosphere: 5
Food: 4
Service: 5
Took 15 mins before we were asked what we wanted to drink. To start the cheap paper towel is joke. Should be cloth! The bread they bring you has two little packs of cheap margarine. Butter should creamy and in a dish. I ordered the trout and it was awful. It was like it was boiled in a cheap margarine probably from the little packs they supply with the bread, fish didn’t have any
Sauté marks or browning and was mushy. It reminded me of something you would eat in a hospital. All the trout I ever had was seared in a pan with butter, seasoning and a nice garnish, fingerling potatoes were flavorless with no seasoning. Also had a soup and the beef soup tasted like when the soup sits in a pan without being stirred and it gets that burnt taste. I even read the reviews and was looking forward to a good dish in Wisconsin on my first ever visit. My family and I didn’t have one good meal in Wisconsin. Disappointing to say the least. I’m not saying this restaurant doesn’t make good food I’m saying the dishes I had weren’t good. The cook might need a few lessons on how to cook trout and they need to work on presentation with simple things.
Atmosphere: 4
Food: 1
Service: 3
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