They brought the wrong salads and steaks (prime rib special and ribeye) were bad: requested medium but they were red, red rare; they were barely warm and tough. The ribeye was unusually fatty. The waitress tried to correct it all and while we appreciated her effort, it was bad. The ambience is wonderful but they really need to work on their food quality.
LisaH
Our family is delighted to have a fine dining option once again available at the Four Seasons! It's wonderful to have a range of choices while staying at the resort. The staff is consistently friendly and attentive. Whether it's a romantic evening or a family get-together, the Four Seasons team is always willing to accommodate. We appreciate everything the Four Seasons staff does!
JagGray
Our family is delighted to have a fine dining option once again available at the Four Seasons! It's wonderful to have a range of choices while staying at the resort. The staff is consistently friendly and attentive. Whether it's a romantic evening or a family get-together, the Four Seasons team is always willing to accommodate. We appreciate everything the Four Seasons staff does!
Jessica Lee
The Diamond Room is now called Steakhouse 1905 and unfortunately we used to love this place and I hate that we don't anymore. The entire place has gone down hill ranging from the downstairs restaurant and now made its way upstairs. We made New Years reservations as last year's dinner here was pretty good. 40 minutes after our reservation time we were seated and were given each a glass of free champagne for the wait. They were out of filet mignon as well as Woodford Reserve, both of which we tried to order. Our food came and my chicken pasta primavera had no chicken to be found and no butter came with the added on lobster tail. It was not worth the over $100.00 spent spanning from two rounds at the bar waiting and dinner. The experience was so disappointing, as we will have to find a new place to spend anniversaries and New Years dinner close to home. Very unfortunate that whatever changes they made to Four Seasons are not producing good results.
Atmosphere: 1
Food: 2
Service: 2
dawnf917
We have been coming here for years and have seen the ups and downs of varying management and owners. The grounds are beautiful however the building can use some TLC it needs a pressure wash many cobwebs and dirt on the building. Our room had a patio which is great however we do not have pets or travel with pets and right outside our door was a doggy poop bin. They have prime rib advertised everywhere for Saturday starting at 5:00 we went at 5:30 and were told they did not have any this week. In the past there was a much larger variety for dinner currenty only the sports bar is open with a very limited menu.
F1469LIdebras
The rooms are nice. The property has a few restaurants listed on their site but only the ice cream shop and the Boundry Waters bar were open. Others were closed. Even thought the menu is posted through out the hotel the food was not being served. IE: Saturday night prime rib was not served instead it was meatloaf. Friday night was fish, pizza and appetizers. Very limited menu even though when you look at the menu there are things on it they tell you we are not serving that. Nothing within 25 miles of this place if you want to go eat somewhere else or buy anything like food/liquor. It was a shame we got there to discover this. Too late to plan. Some rooms have kitchens with stove. If we knew ahead of time we would have brought things to cook. Nothing for breakfast but a measly continental. It was sparse. Totally disappointed. I know this place closed for a while and reopened. Our previous visit in 2009 every restaurant was open and you could have made to order breakfast. It was very quiet on the updside. Would not go back till they are fully functioning and then I would have to think about it as again there is nothing within 25 miles.
Passport17164650399
Recommended by a friend. Great place and lots of charm! Beautiful land and golf course. We had a balcony with our room and partook of dinner in the sports bar. Food was decent. Steakhouse not open. If you are wanting to have a drink on your balcony at night, you would do well to bring it with you since the nearest gas station is 15 miles down the road and internet connection not so good in certain areas.
Dkringle
The prime rib was medium rare as ordered, but flavor was somewhat bland. The 4 oz tenderloin on the black and blue salad was more flavorful, but not exceptional. The wine, a red and white, at $8 per glass, were no better than wine we buy at Aldi. The prime rib and steak were no better than we've had at a Texas Roadhouse or Longhorn Steakhouse, but was more expensive. The atmosphere was somewhat better, as there were very few diners, and background music was pleasant. The waitstaff was good.
JodiK
Great experience some of the entrees could have been filled a little faster and table setting gs quicker we had no napkins but waitress was quickly on it when we asked Definitely go back
KristinS
Staff was sitting in bar after their shift. Also I had put down this was for our anniversary and nothing was mentioned. Staff was very friendly. Steak was awesome, potatoes and veggies average. Great table - great view. Put the history of the restaurant somewhere, it is a cool place that obviously has been around for a while.
We noticed on Open Table that there were many available reservation times, so we did not make a reservation, but just walked in. We were told we need a reservation, and when I mentioned that I had just looked on Open Table and there were plenty of open times. But, was told "we are full". We attempted to log into Open Table but the we could not get internet service in the building so we went back to our vehicle, opened Open Table, and made a reservation. We went back in and when asked if we had a reservation, we said "yes" and when we got into the dining room, there were only 3 other tables totalling 8 customers...not that full !! We ordered the special, Prime Rib, and it was very tough. Our server was wonderful, however.
Jason the Bartender was fantastic! The food and service was great. When Chef Josh came to our table to see how everything was show how much he cares about the food from his kitchen.
brentkane671
Jackie at the front desk was very helpful and went above and beyond my expectations! I would stay at the Four Seasons again with that kind of service! The cleaning staff was very friendly and accommodating!
christensendaniel34
Nice place. I liked the different bars/restaurants on site. A little something for everyone. Beautiful location. I didn't get a chance to golf but it looked like a decent little nine hole course. I would recommend this to friends.
softlnsue
Went up north with my husband to see the fall colors. I call last minute to this hotel. Staff was very helpful getting us set up and directions. Great stay-great room, service and value. Ate at the bar&grill on the grounds-good food.
They brought the wrong salads and steaks (prime rib special and ribeye) were bad: requested medium but they were red, red rare; they were barely warm and tough. The ribeye was unusually fatty. The waitress tried to correct it all and while we appreciated her effort, it was bad. The ambience is wonderful but they really need to work on their food quality.
Our family is delighted to have a fine dining option once again available at the Four Seasons! It's wonderful to have a range of choices while staying at the resort. The staff is consistently friendly and attentive. Whether it's a romantic evening or a family get-together, the Four Seasons team is always willing to accommodate. We appreciate everything the Four Seasons staff does!
Our family is delighted to have a fine dining option once again available at the Four Seasons! It's wonderful to have a range of choices while staying at the resort. The staff is consistently friendly and attentive. Whether it's a romantic evening or a family get-together, the Four Seasons team is always willing to accommodate. We appreciate everything the Four Seasons staff does!
The Diamond Room is now called Steakhouse 1905 and unfortunately we used to love this place and I hate that we don't anymore. The entire place has gone down hill ranging from the downstairs restaurant and now made its way upstairs. We made New Years reservations as last year's dinner here was pretty good. 40 minutes after our reservation time we were seated and were given each a glass of free champagne for the wait. They were out of filet mignon as well as Woodford Reserve, both of which we tried to order. Our food came and my chicken pasta primavera had no chicken to be found and no butter came with the added on lobster tail. It was not worth the over $100.00 spent spanning from two rounds at the bar waiting and dinner. The experience was so disappointing, as we will have to find a new place to spend anniversaries and New Years dinner close to home. Very unfortunate that whatever changes they made to Four Seasons are not producing good results.
Atmosphere: 1
Food: 2
Service: 2
We have been coming here for years and have seen the ups and downs of varying management and owners. The grounds are beautiful however the building can use some TLC it needs a pressure wash many cobwebs and dirt on the building. Our room had a patio which is great however we do not have pets or travel with pets and right outside our door was a doggy poop bin. They have prime rib advertised everywhere for Saturday starting at 5:00 we went at 5:30 and were told they did not have any this week. In the past there was a much larger variety for dinner currenty only the sports bar is open with a very limited menu.
The rooms are nice. The property has a few restaurants listed on their site but only the ice cream shop and the Boundry Waters bar were open. Others were closed. Even thought the menu is posted through out the hotel the food was not being served. IE: Saturday night prime rib was not served instead it was meatloaf. Friday night was fish, pizza and appetizers. Very limited menu even though when you look at the menu there are things on it they tell you we are not serving that. Nothing within 25 miles of this place if you want to go eat somewhere else or buy anything like food/liquor. It was a shame we got there to discover this. Too late to plan. Some rooms have kitchens with stove. If we knew ahead of time we would have brought things to cook. Nothing for breakfast but a measly continental. It was sparse. Totally disappointed. I know this place closed for a while and reopened. Our previous visit in 2009 every restaurant was open and you could have made to order breakfast. It was very quiet on the updside. Would not go back till they are fully functioning and then I would have to think about it as again there is nothing within 25 miles.
Recommended by a friend. Great place and lots of charm! Beautiful land and golf course. We had a balcony with our room and partook of dinner in the sports bar. Food was decent. Steakhouse not open. If you are wanting to have a drink on your balcony at night, you would do well to bring it with you since the nearest gas station is 15 miles down the road and internet connection not so good in certain areas.
The prime rib was medium rare as ordered, but flavor was somewhat bland. The 4 oz tenderloin on the black and blue salad was more flavorful, but not exceptional. The wine, a red and white, at $8 per glass, were no better than wine we buy at Aldi. The prime rib and steak were no better than we've had at a Texas Roadhouse or Longhorn Steakhouse, but was more expensive. The atmosphere was somewhat better, as there were very few diners, and background music was pleasant. The waitstaff was good.
Great experience some of the entrees could have been filled a little faster and table setting gs quicker we had no napkins but waitress was quickly on it when we asked Definitely go back
Staff was sitting in bar after their shift. Also I had put down this was for our anniversary and nothing was mentioned. Staff was very friendly. Steak was awesome, potatoes and veggies average. Great table - great view. Put the history of the restaurant somewhere, it is a cool place that obviously has been around for a while.
Restaurantji Recommends
We noticed on Open Table that there were many available reservation times, so we did not make a reservation, but just walked in. We were told we need a reservation, and when I mentioned that I had just looked on Open Table and there were plenty of open times. But, was told "we are full". We attempted to log into Open Table but the we could not get internet service in the building so we went back to our vehicle, opened Open Table, and made a reservation. We went back in and when asked if we had a reservation, we said "yes" and when we got into the dining room, there were only 3 other tables totalling 8 customers...not that full !! We ordered the special, Prime Rib, and it was very tough. Our server was wonderful, however.
Jason the Bartender was fantastic! The food and service was great. When Chef Josh came to our table to see how everything was show how much he cares about the food from his kitchen.
Jackie at the front desk was very helpful and went above and beyond my expectations! I would stay at the Four Seasons again with that kind of service! The cleaning staff was very friendly and accommodating!
Nice place. I liked the different bars/restaurants on site. A little something for everyone. Beautiful location. I didn't get a chance to golf but it looked like a decent little nine hole course. I would recommend this to friends.
Went up north with my husband to see the fall colors. I call last minute to this hotel. Staff was very helpful getting us set up and directions. Great stay-great room, service and value. Ate at the bar&grill on the grounds-good food.