NEMO N FOGG

322 6th St, Racine
(262) 664-4061

Recent Reviews

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Alyssa Marie

Been here once a month for the past several months to try each new menu. Great service and great food every time! We love this rotating concept and the whole vibe is so welcome in Racine.

Noah

I loved the cute very modern and unique space, I also really liked our waiter Cory, he was very confident, nice and knew what he was talking about, he was also good at small talk which made him seem very perfesional and made us feel comfortable with him, he was a very good pick for the restaurant.
I also liked the hallway that lead to the bathroom.

Atmosphere: 5

Food: 5

Service: 5

Laura

We brought the kids and had a really lovely breakfast! We were able to try many dishes and all were delicious and service was top notch! They had cute ambiance, the travel theme was fun and sophisticated! Save room for dessert! We will be back!

Atmosphere: 5

Food: 5

Service: 5

penny kroes

Oh my hidden gem in Racine. Menu changes monthly. July was amazing. From Tahiti and Belgium, it was so good please patronize this restaurant if you get a 10+ and ask for Sammy as your waitress absolutely think it’s the best restaurant right now in

Atmosphere: 4

Food: 5

Service: 5

CLSRunner03

Great place for dinner

Atmosphere: 5

Food: 5

Service: 5

Mme_X

Quick summary: very good food from a range of cuisines, well-prepared. Menu changes every month. Friendly, professional staff. Reasonable prices for the quality and these times. Atmospheric travel-from-another-time dining room and bar. We were anxious to try this place that serves a menu of plates from around the globe that changes monthly. The appetizer course ("Embarkment") has easily shareable portions. The mains ("Bon Voyage") has a nice range to satisfy most tastes and food orientations. There was only one dessert ("Terminus") choice the evening we dined, but if it is trifle ($13), what else do you need? Mains come with appropriate veges/starch, and are mostly in the $20's range. My husband had the Picadillo (Cuba), a dish of ground check, onions, peppers, olives, and raisins in a tomato base, served with rice and fried plantains ($25) I had the duck breasts in pears and Gran Marnier (New Hampshire, the only USA entry) ($28.) All was fresh and tasty, with real talent in the kitchen. Full bar and a nice selection of cocktails. Good range of wines by the glass ($11 for a good pour.) The room is atmospheric from another time of travel, and was originally a Red Cross drugstore, complete with tiled floors, etc. The bar back has charming memorabilia from that reminds you of earlier travel. We sat at a table, where the walls have great framed meus from restaurants past from around the world. (It makes you dream of what a "Matterhorn" on the dessert menu was from one bygone place.) Friendly, professional service. This may be our new favorite place in the area. It would be good "date night" - something special, good food, IMHO romantic, and not priced out of line. Of course, we'll be back!!

George Pulon

Stopped by for a quick drink and Bella was amazing. She’s inviting, funny, and was teaching me about some cocktails she experiments with. Legit one of the best bartenders I’ve ever had the pleasure of meeting.

Atmosphere: 5

Food: 5

Service: 5

shane jones

Such a great dinner experience. EVERYTHING we had was so good!

Can't wait to go back for the monthly menu change.

Atmosphere: 5

Food: 5

Service: 5

Vicki Jorgensen

The first thing I noticed was the wonderful atmosphere. Like being in a small, charming, boutique restaurant. Food and service were exceptional. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Alyssa P

Came in for the first time and loved just stepping in. Very different than anything else in Racine. Menu is small, but it rotates monthly, so that makes sense, and everything was excellent. It was not very busy, but it's still on the newer end so hope it picks up so we can keep coming back!

Atmosphere: 5

Food: 5

Service: 5

Kurt Ignasiak

We thoroughly enjoyed our App, meal & dessert. Sam was a great server! Can’t wait to bring some friends & check out next months menu.

Atmosphere: 5

Food: 5

Service: 5

Christy Olsen

Do NOT visit this restaurant if you love standard American cuisine, predictable flavors and zero spice. Instead you'll find many international cuisines represented on a small carefully curated menu that changes monthly!! In Racine?? Have I died and gone to foodie heaven? My husband and I are enthusiastic home cooks and we are consistently bored by what we are served at restaurants...but not here! We had the Ethiopian wings as an appetizer, he had a Filipino chicken dish and I had Italian swordfish. Incredible!

Atmosphere: 5

Food: 5

Service: 5

Joy Meyer

The atmosphere is great. The flatware and dishes, great choice. Bella seemed to be one of the best attributes to the new restaurant.

Atmosphere: 4

Food: 2

Service: 5

Scott Dizack

The simple yet elegant design of the restaurant sets a tone of relaxed sophistication. Wonderful music played was perfectly synced to the genre of the establishment. The menu was a little sparse in options. The stuffed eggplant I found to be the consistency and flavor of a marginal Turkey stuffing. The grilled tomatoes on the side were absolutely delicious & cooked to perfection. Seasoned butters served with warm dinner rolls was nice flavorful touch. The soup was extraordinarily flavorful. Service was a little bit slow yet very polite.

Atmosphere: 5

Food: 3

Service: 3

Annalee Sepanski

Sammy is a fantastic server- so personable and friendly! I love the food adventure that I go on each month. Additionally, the space has a wonderful decor. What a lovely addition to downtown Racine’s food scene!

Everything Allen Roscoe said is a lie.

Atmosphere: 5

Food: 5

Service: 5

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