Majerle's Black River Grill
5033 Evergreen Dr, Sheboygan
(920) 803-5115
Recent Reviews
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5033 Evergreen Dr, Sheboygan
(920) 803-5115
Local supper club, great service, friendly vibe. Our spinach dip was wonderful, chicken and dumpling soup perfect, coconut shrimp was wonderful and loaded mashed potatoes. Only the Haddock was too fishy, and we couldn't eat. Overall a great supper club experience, I would return.
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Loaded Mashed Potatoes, Coconut Shrimp, Broiled Haddock
What a hidden gem of a spot! Food was good, nothing I'd necessarily rave about. But the atmosphere and friendly staff will bring me back time after time.
Atmosphere: 5
Food: 1
Service: 5
Good entrees at a good price. House wine selections we made (including Cabernet Sauvignon) were very good for an even better, refreshing $5 per glass charge!
Atmosphere: 3
Food: 4
Service: 4
Simply awesome all the way around
Atmosphere: 5
Food: 5
Service: 5
Great Meals every time.
Atmosphere: 5
Food: 5
Service: 5
Great food, get reservations.
Atmosphere: 5
Food: 5
Service: 5
The food must be amazing. Reservation only. I didn't have a reservation and I was hungry, so I ate elsewhere .
Broasted pork chop! It was insanely delicious ! Desert choices were incredible. Pudgy pie apples and cinnamon.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Broasted Chicken, Cheese Curds
This Little place is definitely one of Sheboygan's best kept secrets.They have Prime Rib that will run up against anything we have seen in the Sheboygan area & perhaps a notch above. The Ma & Pa Supper clubs are hard to beat. Give Nicole a call to book your next night out. The proof is in the Pudding , You be the Judge. Jim & Kathy Rauhut.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Perch Dinner, Ribeye Stake Sandwich, Broiled Haddock, French Fries, Fish and Chips, Porterhouse Steak Dinner, Blue Gill
Talk about a rollercoaster of a meal! Let's kick things off with the Old Fashioned. It was... well, just your basic Old Fashioned. Nothing to write home about. Then came the cheese curds, and oh boy, they were heavenly. I honestly should have just called it quits right there. But no, I was feeling ambitious and went for the broasted chicken. Looked amazing, but my taste buds were sorely disappointed. And those loaded mashed potatoes? Well, they decided 'loaded' means slapping a slice of cheese on top, tossing some bacon around, and throwing in a dollop of sour cream. A slice of cheese, really?
Now, I can't say enough about our friendly waitress and the kind staff—super nice and really made the atmosphere feel warm and welcoming. Plus, the prices? Incredibly reasonable, so that’s a big win.
Meanwhile, my hubby was in steak heaven with his prime rib, living his best life while I was left pondering my life choices. His side? A broasted potato that had him giggling at the idea of 'broasted' anything. But hey, that steak was worth all the giggles. Maybe I just played my cards wrong, but at least someone at the table left happy!
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Cheese Curds
Restaurantji Recommends
Excellent food and service. Prices are reasonable. We were very pleased and recommend this supperclub 100%.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Broasted Chicken, Ribeye Stake Sandwich, French Fries, Cheese Curds, Blue Gill
Had a fantastic steak dinner and enjoyed the entire experience. It is a small rustic place with a full bar and very limited seating. I recommend getting reservations. The food is outstanding and the atmosphere is charming. The wait staff is prompt and courteous.
Because this place is so small they have a 1 hour time limit to order, eat and leave so they can get more customers seated to enjoy their fabulous food. They are not rude about it, nor do they hold up a stopwatch while you eat, but it is a courtesy that all of the locals abide by. So if you're from out of town please be aware. As a way to speed up the process we looked over the menu and decided on what we were going to eat while we waited to be seated. Buon appetito!
Atmosphere: 5
Food: 5
Service: 5
Talk about a rollercoaster of a meal! Let's kick things off with the Old Fashioned. It was... well, just your basic Old Fashioned. Nothing to write home about. Then came the cheese curds, and oh boy, they were heavenly. I honestly should have just called it quits right there. But no, I was feeling ambitious and went for the broasted chicken. Looked amazing, but my taste buds were sorely disappointed. And those loaded mashed potatoes? Well, they decided 'loaded' means slapping a slice of cheese on top, tossing some bacon around, and throwing in a dollop of sour cream. A slice of cheese, really?
Now, I can't say enough about our friendly waitress and the kind staff—super nice and really made the atmosphere feel warm and welcoming. Plus, the prices? Incredibly reasonable, so that’s a big win.
Meanwhile, my hubby was in steak heaven with his prime rib, living his best life while I was left pondering my life choices. His side? A broasted potato that had him giggling at the idea of 'broasted' anything. But hey, that steak was worth all the giggles. Maybe I just played my cards wrong, but at least someone at the table left happy!
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Cheese Curds
Waitress was very friendly, attentive and speedy. Was seated promptly at our reserved time. Broasted chicken and walleye were fabulous. Ribs were perfectly cooked,fell off the bone and bbq sauce was just right flavor and just right amount. Stupendous! And pricing was very reasonable. We love to eat here and always return.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Broasted Chicken
It was everything we hoped for!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Broasted Chicken
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