Reunion Restaurant

134 W Jefferson St, Spring Green
(608) 588-0500

Recent Reviews

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Katie Suzanne

Something delicious for everyone, even vegan/vegetarians! So impressed with this place - we'll be back next time we're in the area!

Dirk Howland

this re-boot of Reunion is great. same talented folks just a new theme and it shows. Pulled pork and smashburger and redonk

Havvah Spicer

Amazing! Love this place so much. Best Ribs I have ever had.

Thomas Bradley

Stopped after a Saturday APT matinee. First time at Reunion. Drinks were great. Food was definitely worth the trip. Save room for the KeyLime pie or the banana pudding. Must start with the hushpuppies. 5-stars just for that!

Mark Porter

Our first time to Reunion, having been to the previous 2 or so places here. Still a beautiful location in an old bank. We sat in the front bar area, very pleasant. Had the $75 sampler platter. It was perfect for 3 adults. Said it came with 4 said, waiter said 6, we got 5. All sides were very good, lima beans, corn salad, collard greens, fried potato salad, Mac and cheese. Not sure what we missed. 😉 Sauces were great as well. As were our drinks. Took our desserts to go to APT. Key lime was great, chocolate mousse was mousse. ☺️ Definitely recommended.

John Florer

Great atmosphere in an old bank. We were seated in the actual vault. I had the chicken with vinegar sauce. It was great. The fried potato salad was delicious. I should have gotten it for both sides. The wait staff was friendly and helpful. The seven of us had a great time. Sorry for the photos, I started eating before thinking about taking pictures.

Anna Parise

I had never been to Reunion before it's transformation to a BBQ place so can't compare what it was like then but my husband wanted to try it for Father's Day. After some slight hiccups in communication we decided to give it a try. Unfortunately the lunch menu is very limited which wasn't clear on the website but what we did have was really good. The meats were well flavored and delicious, the sides were excellent. Local high quality ingredients are used as much as possible. Everything is made from scratch and with care. We will definitely be back to try the dinner menu since I was especially curious about the tofu burnt ends entree. If anyone can make tofu taste great it will be these people. Service was friendly and attentive but not overbearing. The restored old bank building was comfortable and fun with plenty of room between tables. All and all a very good experience.

ed dillon

In Spring Green for an afternoon. No reservations. Sat and ate at bar. Temp on the cool side-refreshing on a warm day. Attentive bartender. Good drinks (especially the mojito-like South Side and Negroni).
Hush puppies for an app-recommend.
Both ordered 1/2 rack ribs with sauce on side, grits, fried potatoes, corn salad and collard greens for sides. The sides were very good. Unfortunately, the meat on the ribs, though quite tasty, held to the bone a little more than expected. Cutting a rib from the rack took a little effort. Maybe my expectations were off. Mayve we should have come later, not at opening time. Nevertheless, a delicious meal. Another diner at the bar ordered the brisket-solid portion and very tender. Might have that, or one of the sandwiches, on our next visit to the area.

Julie Seston

Just drinks and amazing hush puppies at the bar. It was early on Thursday evening so we got to talk with Dylan, the bartender, and enjoyed a tasty passionfruit margarita. Met the owner, a genuine southern gentleman, who knows his barbecue. Planning our next visit soon.
Put this on your list of places to go this summer!

Ben Gruber

Amazing. 10/10 on the food and atmosphere, same for the drinks.

Spencer Sova

The pit master must have the hand of god with the flavor that is put into these smoked meats. Some of the best I’ve had. 15/10 fantastic.

Kim Perry Bangert

We are delighted that Reunion Family Barbecue is open. The Hush Puppie appetizers were a big hit with everyone at the table. The roasted asparagus was my personal favorite, perfectly prepared with a cornbread crumble! The ribs were juicy and flavorful. We opted for collards and grits as our sides. Together, they paired well with the ribs. Others in our group, who ordered the smoked Jackfruit, said it was the best they had ever had. The desserts were equally as delicious. I love the unique food presentation and the cosy atmosphere. Will definitely be back!

Makon Buzzell-Ford

So glad we stopped in at Reunion on our short stay in Spring Green! Kyle was a gracious host and the food... wow! I had the prime rib of pork chops so juicy with an amazing sear. Paired with a Smokey Pear cocktail, the flavors screamed cold fall evening and gave me a great big warm hug!

Alex Jensen

Great place. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

Matt

The drinks were good, but pretty pricey. The flavor of the food was ok.

My biggest complaint was the portion sizes. The appetizer and salad were described as sharing sizes, but what we got was about enough for one person. The pasta was just a couple noodles and a very small pinch of meat, hardly enough to notice. The steak came with a tiny smear of potatoes that you really had to look to find.

My girlfriend and I are pretty thin. We ate an appetizer, a salad and each got an entree. We shouldn't walk away hungry after spending $125 on two meals.

Atmosphere: 5

Food: 3

Service: 4

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