I'd like to say this is a great place since it's so close to us, but when we went, we were asked to stay ourselves and she'd be there "in a bit". Not sure what their definition of a "bit" is, but after trying three different tables to find a clean one, we finally settled on something passable and waited. And waited. And waited some more. As we were leaving, she said "if you could just hang on for a bit"... Yeah, been there, done that, didn't get served. Clearly, you're more interested in the golfers' money than ours. That's fine, we took our business elsewhere. (The food rating is bogus since we didn't actually eat there, but we've been told it is good, if you can get it...)
Atmosphere: 2
Food: 3
Service: 1
Sierra Sargent
I ordered online but need to leave review here just due to the absolute shock. I’m in… I ordered a hangover burger and had asked for the bacon to be substituted with onion Tanglers— they did that, but didn’t put the freakin BURGER on my BURGER. Or the cheese! How do you mess up that bad ? I just moved to the area and was really hoping to like this place, but I’m just shocked.
Food: 1
Hannah Fryhover
Ordered a chimichanga was on special and it tasted like straight liquor, salsa tasted off, service was awful, very disappointing experience.
Atmosphere: 1
Food: 1
Service: 1
Megan Kolosso
I have to say I put in an order tonight being Friday night minutes before the kitchen closed for delivery thru door dash, and it was 4 meals. We eat out quite a bit and by far the speed and accuracy of the delivery and the quality was worth my bill! One thing I would say is they didn’t add cheese to the cheeseburger we ordered but added onion lettuce and tomato but those were not options to chose and it was for my 6 year old so just cheese would have been what options I’d have picked, also the taco salad has guacamole and we didn’t know that either or we’d have had that on the side but at least it was fair portion on the side of the taco bowl shell so we were able to fix it. The reason I’m doing the review is because normally that close to the end of their shift people slack on the quality of the food over all and for those 2 things to be the only downfalls that’s awesome! The smashed potatoes and French fries were on point! Thanks for a good dinner!
We were in town for Iola car show. Had been here before for a wedding. Enjoyed the food that time. 7/11/24. It took 1 hour and 15 minutes to get our food after ordering. We ordered around 7:10 pm.
2 elk patty melts were borderline rare. I can’t even call them medium rare. The buns were soaked with red meat juice. The waitress never asked how they wanted them cooked. My chef salad was a huge pile of chopped lunch meat on top of slimy old greens that were inedible. The only thing good was the French fries.
Way under staffed. Waitress was really stretched but also needs more training. We didn’t send our food back because we didn’t want to wait for it to be fixed. The waitresses were scrambling for ketchup. There weren’t enough ketchup bottles to go around. That’s not fair to your staff and a small thing that’s easily remedied. I felt really bad for them.
Dietary restrictions: Gluten free options are only that they offer GF buns. I was very nervous about cross contamination. Salad was really the only kind of safe option.
Atmosphere: 4
Food: 1
Service: 1
Jammie Sanderfoot
Had the cod dinner on 4-19-24 and was so sick from it all weekend.
Food: 1
Richard G
Great early dinner with the family.Amazing cheese burgers, great flavored meat, and perfectly toasted buns. Clean dining area and great atmosphere even with a toddler. Our waitress Sam was super knowledgeable about the menu and very friendly. Highly recommend to anyone staying at the Comfort Suites next door. They also have great pizza, a great takeout option as well.
Parking: Lots of parking, plus, it's only a quick walk from the Comfort Suites next door
Kid-friendliness: Dining area, plus a laid back bar area with low tables great in the early evening before the late night crowd arrives.
Our family from around the state met up at Par4 Bistro for noon Easter Brunch. We understood with a buffet and the entire room booked to seat at the same time, the food wouldn't be gourmet, but it was barely OK. Service was fine. We appreciated that they scrambled to add a table for us after having our reservation (which they confirmed) under the 10:30 seating rather than at noon. At the end of the meal we waited over 10 minutes for our bill to be slip into family groups and had to track our waitress down to get them. Ambience would have been better if they didn't have all the blinds closed. It was a nice spring day outside. We'll find somewhere else to meet for next Easter.
Erin Garbe
This is our second time going and not having good service. The first time we just left. When they have big tables you won’t get service and the kitchen can’t handle it so just leave. The second time going it was dead and the waitress didn’t come for 10 min. I had to get up and find her. Then it took forever to get our food. She wasn’t attentive during our hole dinner. Will not be coming back here. Management needs to change.
Atmosphere: 3
Food: 3
Service: 1
Brenda Castaneda
Pleasant ambience, tasty food and great friendly service.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Cheesecake of the Day, Mac and Cheese with Pulled Pork
Nice restaurant/bar. The service was great and so was the food. Had the fish dinner Friday night and smoked brisket with fried green tomatoes and soup the following night. Everyone was very friendly!
Atmosphere: 5
Food: 4
Service: 5
Damien Plaski
The wife and I stopped down for lunch. It happened to be Taco Tuesday. We got an incredible deal on a smoked brisket chimichanga, and we also tried smoked brisket taco pizza both were fantastic the smoke flavor in the meat was just about perfect, I can't wait to go back and try some of the other menu items! I already highly recommend this place, and that's based on just one visit!
Atmosphere: 5
Food: 5
Service: 5
Rhonda Crickenberger
We had a party of 30 for bridal party, after being there 30 to 40 minutes we were told that we had to per each couple and pay $4.50 because they would not break up the ticket for us. Something had changed a week prior on the 10th after speaking to the manager on staff who was not helpful at all let a party of 30 walk out the door, after food and drinks had been placed nicely ask him are you just going to throw all this food away that you just prepared? He said yes and even if you walk out and walk back in and sit individually, I’m not serving you. Very disappointed.
Atmosphere: 1
Service: 2
Julie Ann
We had a king room with hot tub and fireplace. Very nice room! I wish the curtains were room darkening as the sun woke us up by 6:30am. Bed and pillows were comfortable. We ate supper at the restaurant on site and drinks and food were very good. Continental breakfast was one of the best we have seen in a long time.
Atmosphere: 5
Food: 5
Service: 5
Beth Wegner
We ordered delivery for our room. The burnt ends looked nothing like typical burnt ends. It was just dish of small dried up pieces of meat doused in gross BBQ sauce. The Mac and cheese with smoked pork was flavlorless and the California flat bread was so disgusting we ate one bite and threw it away. I would never try this place again.
I'd like to say this is a great place since it's so close to us, but when we went, we were asked to stay ourselves and she'd be there "in a bit". Not sure what their definition of a "bit" is, but after trying three different tables to find a clean one, we finally settled on something passable and waited. And waited. And waited some more. As we were leaving, she said "if you could just hang on for a bit"... Yeah, been there, done that, didn't get served. Clearly, you're more interested in the golfers' money than ours. That's fine, we took our business elsewhere. (The food rating is bogus since we didn't actually eat there, but we've been told it is good, if you can get it...)
Atmosphere: 2
Food: 3
Service: 1
I ordered online but need to leave review here just due to the absolute shock. I’m in… I ordered a hangover burger and had asked for the bacon to be substituted with onion Tanglers— they did that, but didn’t put the freakin BURGER on my BURGER. Or the cheese! How do you mess up that bad ? I just moved to the area and was really hoping to like this place, but I’m just shocked.
Food: 1
Ordered a chimichanga was on special and it tasted like straight liquor, salsa tasted off, service was awful, very disappointing experience.
Atmosphere: 1
Food: 1
Service: 1
I have to say I put in an order tonight being Friday night minutes before the kitchen closed for delivery thru door dash, and it was 4 meals. We eat out quite a bit and by far the speed and accuracy of the delivery and the quality was worth my bill! One thing I would say is they didn’t add cheese to the cheeseburger we ordered but added onion lettuce and tomato but those were not options to chose and it was for my 6 year old so just cheese would have been what options I’d have picked, also the taco salad has guacamole and we didn’t know that either or we’d have had that on the side but at least it was fair portion on the side of the taco bowl shell so we were able to fix it. The reason I’m doing the review is because normally that close to the end of their shift people slack on the quality of the food over all and for those 2 things to be the only downfalls that’s awesome! The smashed potatoes and French fries were on point! Thanks for a good dinner!
Food: 4
Service: 5
Recommended dishes: Blackened Catfish & 2 Extras, Walleye
We were in town for Iola car show. Had been here before for a wedding. Enjoyed the food that time. 7/11/24. It took 1 hour and 15 minutes to get our food after ordering. We ordered around 7:10 pm.
2 elk patty melts were borderline rare. I can’t even call them medium rare. The buns were soaked with red meat juice. The waitress never asked how they wanted them cooked. My chef salad was a huge pile of chopped lunch meat on top of slimy old greens that were inedible. The only thing good was the French fries.
Way under staffed. Waitress was really stretched but also needs more training. We didn’t send our food back because we didn’t want to wait for it to be fixed. The waitresses were scrambling for ketchup. There weren’t enough ketchup bottles to go around. That’s not fair to your staff and a small thing that’s easily remedied. I felt really bad for them.
Dietary restrictions: Gluten free options are only that they offer GF buns. I was very nervous about cross contamination. Salad was really the only kind of safe option.
Atmosphere: 4
Food: 1
Service: 1
Had the cod dinner on 4-19-24 and was so sick from it all weekend.
Food: 1
Great early dinner with the family.Amazing cheese burgers, great flavored meat, and perfectly toasted buns. Clean dining area and great atmosphere even with a toddler. Our waitress Sam was super knowledgeable about the menu and very friendly. Highly recommend to anyone staying at the Comfort Suites next door. They also have great pizza, a great takeout option as well.
Parking: Lots of parking, plus, it's only a quick walk from the Comfort Suites next door
Kid-friendliness: Dining area, plus a laid back bar area with low tables great in the early evening before the late night crowd arrives.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cheeseburger Basket, Brisket Sandwich, Taco Pizza
Our family from around the state met up at Par4 Bistro for noon Easter Brunch. We understood with a buffet and the entire room booked to seat at the same time, the food wouldn't be gourmet, but it was barely OK. Service was fine. We appreciated that they scrambled to add a table for us after having our reservation (which they confirmed) under the 10:30 seating rather than at noon. At the end of the meal we waited over 10 minutes for our bill to be slip into family groups and had to track our waitress down to get them. Ambience would have been better if they didn't have all the blinds closed. It was a nice spring day outside. We'll find somewhere else to meet for next Easter.
This is our second time going and not having good service. The first time we just left. When they have big tables you won’t get service and the kitchen can’t handle it so just leave. The second time going it was dead and the waitress didn’t come for 10 min. I had to get up and find her. Then it took forever to get our food. She wasn’t attentive during our hole dinner. Will not be coming back here. Management needs to change.
Atmosphere: 3
Food: 3
Service: 1
Pleasant ambience, tasty food and great friendly service.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Cheesecake of the Day, Mac and Cheese with Pulled Pork
Restaurantji Recommends
Nice restaurant/bar. The service was great and so was the food. Had the fish dinner Friday night and smoked brisket with fried green tomatoes and soup the following night. Everyone was very friendly!
Atmosphere: 5
Food: 4
Service: 5
The wife and I stopped down for lunch. It happened to be Taco Tuesday. We got an incredible deal on a smoked brisket chimichanga, and we also tried smoked brisket taco pizza both were fantastic the smoke flavor in the meat was just about perfect, I can't wait to go back and try some of the other menu items! I already highly recommend this place, and that's based on just one visit!
Atmosphere: 5
Food: 5
Service: 5
We had a party of 30 for bridal party, after being there 30 to 40 minutes we were told that we had to per each couple and pay $4.50 because they would not break up the ticket for us. Something had changed a week prior on the 10th after speaking to the manager on staff who was not helpful at all let a party of 30 walk out the door, after food and drinks had been placed nicely ask him are you just going to throw all this food away that you just prepared? He said yes and even if you walk out and walk back in and sit individually, I’m not serving you. Very disappointed.
Atmosphere: 1
Service: 2
We had a king room with hot tub and fireplace. Very nice room! I wish the curtains were room darkening as the sun woke us up by 6:30am. Bed and pillows were comfortable. We ate supper at the restaurant on site and drinks and food were very good. Continental breakfast was one of the best we have seen in a long time.
Atmosphere: 5
Food: 5
Service: 5
We ordered delivery for our room. The burnt ends looked nothing like typical burnt ends. It was just dish of small dried up pieces of meat doused in gross BBQ sauce. The Mac and cheese with smoked pork was flavlorless and the California flat bread was so disgusting we ate one bite and threw it away. I would never try this place again.
Food: 1
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