Food was so fresh with lots of menu options. Love!!!
Atmosphere: 5
Food: 5
Service: 5
David Ingram
I worked for Anne I must say she knows what she is doing. Ask for the special menu items for lunch Roasted duck breast salad. Or dinner the Chateau briond, wine , toasted baguettes with olive tappinade... Anne Hart will know you mean #provence)
Atmosphere: 5
Food: 5
Service: 5
Kevin John Watson
This area has a lot of really good restaurants, and this one is the best. Food is unbeatable, atmosphere is great, service, drinks, all of it - stellar.
ben shears
Amazing food, simply the best. Steaks we're very nice as well as the desserts!! Can't wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Red Pepper Soup, Brownie Sundae
Shannon M
This place has a great menu. Relaxed atmosphere. Friendly personal service. They make you feel welcome. We were visiting from out of town. Very pleased we found this place.
Atmosphere: 5
Food: 5
Service: 5
Briana Beveridge
First time dining there. Everything was excellent.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Deviled Eggs
Kim Kosloski
Love every special every time we go! Kindest staff too!
Atmosphere: 5
Food: 5
Service: 5
Frank P
I was very impressed with the elegant dinner at Hart Kitchen in Downtown Clarksburg.I did not expect to find such a great restaurant walking distance to my apartment.We started out with some special French Onion Deviled Eggs.My partner ordered a delicious Prime Rib and I ordered a bacon double cheeseburger.As we were finishing our wine, I decided to order Mary's dessert special. It was brownie bites with chocolate syrup on top of ice cream.We were so well taken care of.One of the owners, Anne, checked up on us many times.Thank you so much. We will be back.
Allen Beavers
Absolutely amazing experience. Thoughtful and perfectly cooked.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Red Pepper Soup
Ian Talbot
I've been living in WV for over a year for school... and I've had more than my fill of bar food or weak imitations of cultural cuisine. It seems to be the only thing that is done well or with any consistency in this state.To be honest, I wasn't expecting much in the way of cuisine from Clarksburg either, a dying coal town nestled in the decaying buildings of better years long past, but the experience I had here was lovely. I can tell the owner/chef is trying to bring an experience of flavors and good food to this forgotten town, and she succeeds. We had the escargot (in WV?!) and it was very tasty. That, along with the crab pasta special and mushroom ravioli it was a treat to have some good food again.I wish her success in the future. Change has to start somewhere, and from what I can tell the dining room at Hart's kitchens is as worthy a spot as any for that to occur. Thanks!
Great place in downtown Clarksburg. Food was full of flavor. Service was great. Place was nice and quiet. We spent $50 per person plus a 20% tip. This included wine, soup and dinner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Red Pepper Soup, Ravioli
Nicholas Smith
If you’re looking for somewhere more upscale with high quality meals and specials made to perfection. I took my girlfriend for our anniversary for the first time and we had a wonderful experience. We were seated to our reservation immediately even though we were a little early. Our cocktails were delicious and we were surprised how good our appetizer of “skinny fries” were. We both ordered the plat du jour of roasted lamb leg. It was amazing, truly one of if not the best meals I’ve eaten in Clarksburg, WV. I didn’t think you could get food this good south of Morgantown. I cannot recommend this place enough.
Atmosphere: 5
Food: 5
Service: 5
Sarah Kirkwood
The food is out of this world!! We go weekly, and I have to say that Chef Anne is one of a kind! It’s not just her French cooking, but her killer personality and kindness! I recommend this place hands down and can’t say enough good things about it! EVERYTHING, and I mean everything, on the menu is 10/10! Some of our favorites include her cheese ravioli, duck, and can’t forget her creamy red pepper soup ???
Patrick Bowen
Superb culinary experience and such great hospitality when you are in Ann Harts' Kitchen. Had a great Aniversary dinner complete with donut hole desert!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blackened Sea Bass
Gary Schubert
This restaurant truly elevates the dining experience. Bass was excellent. I highly recommend.
Food was so fresh with lots of menu options. Love!!!
Atmosphere: 5
Food: 5
Service: 5
I worked for Anne I must say she knows what she is doing. Ask for the special menu items for lunch Roasted duck breast salad. Or dinner the Chateau briond, wine , toasted baguettes with olive tappinade... Anne Hart will know you mean #provence)
Atmosphere: 5
Food: 5
Service: 5
This area has a lot of really good restaurants, and this one is the best. Food is unbeatable, atmosphere is great, service, drinks, all of it - stellar.
Amazing food, simply the best. Steaks we're very nice as well as the desserts!! Can't wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Red Pepper Soup, Brownie Sundae
This place has a great menu. Relaxed atmosphere. Friendly personal service. They make you feel welcome. We were visiting from out of town. Very pleased we found this place.
Atmosphere: 5
Food: 5
Service: 5
First time dining there. Everything was excellent.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Deviled Eggs
Love every special every time we go! Kindest staff too!
Atmosphere: 5
Food: 5
Service: 5
I was very impressed with the elegant dinner at Hart Kitchen in Downtown Clarksburg.I did not expect to find such a great restaurant walking distance to my apartment.We started out with some special French Onion Deviled Eggs.My partner ordered a delicious Prime Rib and I ordered a bacon double cheeseburger.As we were finishing our wine, I decided to order Mary's dessert special. It was brownie bites with chocolate syrup on top of ice cream.We were so well taken care of.One of the owners, Anne, checked up on us many times.Thank you so much. We will be back.
Absolutely amazing experience. Thoughtful and perfectly cooked.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Red Pepper Soup
I've been living in WV for over a year for school... and I've had more than my fill of bar food or weak imitations of cultural cuisine. It seems to be the only thing that is done well or with any consistency in this state.To be honest, I wasn't expecting much in the way of cuisine from Clarksburg either, a dying coal town nestled in the decaying buildings of better years long past, but the experience I had here was lovely. I can tell the owner/chef is trying to bring an experience of flavors and good food to this forgotten town, and she succeeds. We had the escargot (in WV?!) and it was very tasty. That, along with the crab pasta special and mushroom ravioli it was a treat to have some good food again.I wish her success in the future. Change has to start somewhere, and from what I can tell the dining room at Hart's kitchens is as worthy a spot as any for that to occur. Thanks!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great place in downtown Clarksburg. Food was full of flavor. Service was great. Place was nice and quiet. We spent $50 per person plus a 20% tip. This included wine, soup and dinner.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Red Pepper Soup, Ravioli
If you’re looking for somewhere more upscale with high quality meals and specials made to perfection. I took my girlfriend for our anniversary for the first time and we had a wonderful experience. We were seated to our reservation immediately even though we were a little early. Our cocktails were delicious and we were surprised how good our appetizer of “skinny fries” were. We both ordered the plat du jour of roasted lamb leg. It was amazing, truly one of if not the best meals I’ve eaten in Clarksburg, WV. I didn’t think you could get food this good south of Morgantown. I cannot recommend this place enough.
Atmosphere: 5
Food: 5
Service: 5
The food is out of this world!! We go weekly, and I have to say that Chef Anne is one of a kind! It’s not just her French cooking, but her killer personality and kindness! I recommend this place hands down and can’t say enough good things about it! EVERYTHING, and I mean everything, on the menu is 10/10! Some of our favorites include her cheese ravioli, duck, and can’t forget her creamy red pepper soup ???
Superb culinary experience and such great hospitality when you are in Ann Harts' Kitchen. Had a great Aniversary dinner complete with donut hole desert!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Blackened Sea Bass
This restaurant truly elevates the dining experience. Bass was excellent. I highly recommend.
Atmosphere: 5
Food: 5
Service: 5
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