The Bluebird "At the historic Cheese Barrel"
$ • Brunch, Salad
Hours:
544 S Center St, Casper
(307) 235-5202
About The Bluebird "At the historic Cheese Barrel"
Customers' Favorites
Recent Reviews
I just found out about The Bluebird on Fb on Monday. Well Wednesday I had breakfast there. What a delight the whole experience turned into. A very quaint friendly environment with a deliciously FRESH menu. I had a nice visit with a couple that recently relocated from Las Vegas. Then there was Ashley 😉 She's been there since the BLUEBIRD opened in 2020 and it's obvious they're lucky to have her. Nailed it! Would highly recommend! 5 ☆☆☆☆☆
Ate there today for breakfast. We had the parfait and eggs Benedict. All was delicious. Our waitress Ashley was great! Would go back and def recommend this place.
Went there today for breakfast, and everything was excellent. Service was quick and attentive and the food was delicious. Atmosphere was relaxing. I had a breakfast burrito, my husband had a skillet plate, and my kids had French toast. I had a bite from each plate and it was all good. I would much rather support a mom and pop place than a chain restaurant. I’ll definitely be back!
Ratings
Menu
Hours
| Monday | 6AM - 2PM |
| Tuesday | 6AM - 2PM |
| Wednesday | 6AM - 2PM |
| Thursday | 6AM - 2PM |
| Friday | 6AM - 2PM |
| Saturday | 6AM - 2PM |
| Sunday | 6AM - 2PM |
The Bluebird "At the historic Cheese Barrel" offers a cozy and charming dining experience, serving high-quality food in an eclectic setting. The menu features delicious options like the BLT, BBB with sausage and biscuit, and stuffed French toast. Guests often praise the friendly service, with servers providing attentive care. Many visitors have described the food as really good and satisfying, with portion sizes just right. The restaurant also hosts live music on Sundays, adding to its unique charm. While some dishes may have room for improvement, overall, The Bluebird is highly recommended and worth a return visit. Reviewers have highlighted the fresh menu, relaxing atmosphere, and quick and attentive service, particularly from the server Ashley who has been there since the restaurant opened in 2020.