Food was good, but service was poor since we had a brand new waitress who was not adequately trained. We ordered a bottle of red wine and she came out with white. She then poured the red wine into both glasses as opposed to a taste test. We had to get our own silverware. When she took our order a leaf fell into my wife's water and the waitress saw it and didn't even offer to refill it. She later came back and poured ice tea into our water by mistake. People at an adjourning table also had to get their own silverware. Waitress was nice, but had little to no training. Was hoping that they would acknowledge my wife's 70th birthday as I did add it to the reservation, but nothing.
Dr Xavier
We played golf at this resort and afterwards we ate at Hathaway's. The food was delicious and the service was even better. If you're lucky enough to dine here, please ask to be seated in Kyla's section. She was amazing and very knowledgeable about this venue.
Brenda
Sunday brunch has a wide selection of food and a mimosa / Bloody Mary bar. Omelets made to order, carving station. $40 pp. service was attentive and efficient. Food was ok, not exceptional.
Virginia
Our Mother's Day brunch was delightful. The band played wonderful jazz, the view is beautiful and the food was super!
Nicholas
The band was nice, but it made the venue way too loud. That on top of everyone trying to talk over each other made it difficult to have a conversation.
Dustin
Very Standard Valentine's Day buffet. Nothing that would blow your mind. All food was cold...especially the risotto. Risotto is not buffet food...got very stodgy. Would not do the Valentine's Day buffet again. However, service and staff excellent. Also, had a cheese display but no cracker option to eat cheese with...especially since there was cream cheese rolled in dill. Who wants to eat a mouth full of cream cheese without a carrier like crackers?
Ty Nicks
Room was infested with ants, food was less seasoned and more overcooked than a cheap nursing home, twenty dollars for a double crown and coke, Safe didn't work. It was sad and bad. Never again.
Virgil Eliphas
Room was infested with ants, food was less seasoned and more overcooked than a cheap nursing home, twenty dollars for a double crown and coke, Safe didn't work. It was sad and bad. Never again.
Taylor
It was a very quant and cute! Service was great. It wasn't busy which made it very intimate feeling. The server put us in “the best booth” and made us feel so special. The food was delicious. We both had the special which was the caesar salad with blackened salmon and the prime rib with mashed potatoes and veggies. So good! Thank you for a great experience!!
Tythan
Zero seasoning. Rare prime rib was past well done. 20 dollars for a double crown and coke. I have had better Mac in a tv dinner. Paying what I paid was frankly an insult to how hard I work for my money. I will never be back. Ever.
Dined outdoors for BBQ event. Great atmosphere with music. Slow waitstaff. Long wait for water and utensils. Ordered BBQ ribs. Disappointing. Poor cut. Overdosed with dry rub. Lukewarm. Buffet items were lukewarm too. Famous bread pudding was inedible. Cookies were tasty.
Opentable Diner
The service was fantastic. Restaurant was super clean and wonderful. It would have been nicer to have dim lights and perhaps at least a battery operated candle on the table. It felt much like eating at a fancy cafeteria. Didn't absolutely love having to get up to go to the buffet to put the food in our plate. Nonetheless, we would definitely return.
The service was fantastic. Restaurant was super clean and wonderful. It would have been nicer to have dim lights and perhaps at least a battery operated candle on the table. It felt much like eating at a fancy cafeteria. Didn't absolutely love having to get up to go to the buffet to put the food in our plate. Nonetheless, we would definitely return.
Valeria
The Patio is beautiful, so quite and intimate expecially after the caos of Frontiere Festival ? Very vernice buffet. For what it concerns the Grill, my husband had gorgeus pork ribs, my hamburger on the other hand was quite "sad" looking, with supermarket bread...
The taste of our appetizer and meals was very good. However the quality of the Ribeye steak(1/2 thin and not tender enough) I had was very disappointing, especially for the price of $38. I can buy a far better ribeye steak (tenderness/thickness) from King Soopers grocery.
Food was good, but service was poor since we had a brand new waitress who was not adequately trained. We ordered a bottle of red wine and she came out with white. She then poured the red wine into both glasses as opposed to a taste test. We had to get our own silverware. When she took our order a leaf fell into my wife's water and the waitress saw it and didn't even offer to refill it. She later came back and poured ice tea into our water by mistake. People at an adjourning table also had to get their own silverware. Waitress was nice, but had little to no training. Was hoping that they would acknowledge my wife's 70th birthday as I did add it to the reservation, but nothing.
We played golf at this resort and afterwards we ate at Hathaway's. The food was delicious and the service was even better. If you're lucky enough to dine here, please ask to be seated in Kyla's section. She was amazing and very knowledgeable about this venue.
Sunday brunch has a wide selection of food and a mimosa / Bloody Mary bar. Omelets made to order, carving station. $40 pp. service was attentive and efficient. Food was ok, not exceptional.
Our Mother's Day brunch was delightful. The band played wonderful jazz, the view is beautiful and the food was super!
The band was nice, but it made the venue way too loud. That on top of everyone trying to talk over each other made it difficult to have a conversation.
Very Standard Valentine's Day buffet. Nothing that would blow your mind. All food was cold...especially the risotto. Risotto is not buffet food...got very stodgy. Would not do the Valentine's Day buffet again. However, service and staff excellent. Also, had a cheese display but no cracker option to eat cheese with...especially since there was cream cheese rolled in dill. Who wants to eat a mouth full of cream cheese without a carrier like crackers?
Room was infested with ants, food was less seasoned and more overcooked than a cheap nursing home, twenty dollars for a double crown and coke, Safe didn't work. It was sad and bad. Never again.
Room was infested with ants, food was less seasoned and more overcooked than a cheap nursing home, twenty dollars for a double crown and coke, Safe didn't work. It was sad and bad. Never again.
It was a very quant and cute! Service was great. It wasn't busy which made it very intimate feeling. The server put us in “the best booth” and made us feel so special. The food was delicious. We both had the special which was the caesar salad with blackened salmon and the prime rib with mashed potatoes and veggies. So good! Thank you for a great experience!!
Zero seasoning. Rare prime rib was past well done. 20 dollars for a double crown and coke. I have had better Mac in a tv dinner. Paying what I paid was frankly an insult to how hard I work for my money. I will never be back. Ever.
Restaurantji Recommends
Dined outdoors for BBQ event. Great atmosphere with music. Slow waitstaff. Long wait for water and utensils. Ordered BBQ ribs. Disappointing. Poor cut. Overdosed with dry rub. Lukewarm. Buffet items were lukewarm too. Famous bread pudding was inedible. Cookies were tasty.
The service was fantastic. Restaurant was super clean and wonderful. It would have been nicer to have dim lights and perhaps at least a battery operated candle on the table. It felt much like eating at a fancy cafeteria. Didn't absolutely love having to get up to go to the buffet to put the food in our plate. Nonetheless, we would definitely return.
The service was fantastic. Restaurant was super clean and wonderful. It would have been nicer to have dim lights and perhaps at least a battery operated candle on the table. It felt much like eating at a fancy cafeteria. Didn't absolutely love having to get up to go to the buffet to put the food in our plate. Nonetheless, we would definitely return.
The Patio is beautiful, so quite and intimate expecially after the caos of Frontiere Festival ? Very vernice buffet. For what it concerns the Grill, my husband had gorgeus pork ribs, my hamburger on the other hand was quite "sad" looking, with supermarket bread...
The taste of our appetizer and meals was very good. However the quality of the Ribeye steak(1/2 thin and not tender enough) I had was very disappointing, especially for the price of $38. I can buy a far better ribeye steak (tenderness/thickness) from King Soopers grocery.
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