Good food and our waitress was great! Very personable and very friendly, she took a good joke and gave back!
Melissa Grisham
Disappointed that a BBQ place doesn't smoke their meats. All meats ordered at our table, ribs, brisket, sausage and pulled pork tasted like they had been cooked in the oven.
Annie Tropel
I really like the halo halo it's a filipino desert drink and also the leche flan. And of course the server and the owners are very friendly and kind people they will treat u like a family not just a customer so I recommend for u guys to stop by at they're restaurant and try the food especially the Filipino food and I guarantee that u will like it. Thank u and God bless.
Mr A
We had here about once a month; this time the meat was DELICIOUS, not overly fatty or dry. It's not always consistently great, but it's always good!
pinkbeautie
We have been living in Cheyenne for 2 years now and we were excited to learn that this place has Lumpia and Halo Halo. However, the Lumpia was very small for the price and not filled with what it is usually filled with. The Halo Halo was horrible. It was basically chunks of tasteless ice and some other weird stuff. It should have been shaved creamy flavored ice with ice cream at the bottom and topped with condensed milk. We are originally from Hawaii and these 2 things are made all over the island. So we were disappointed when we tasted them and realized they were not made properly. Also, the woman who took our order to go seemed a little annoyed that she even had to attempt to make the so called Halo Halo for us.
CRISTAL weller
I love their salmon, okra and hot habanero bbq sauce! This Tasty Bones BBQ has better salmon and its bigger portions too.
Kirk Roberts
Love the new location and the food has the same great taste as the downtown diner. The best thing about the new location is there is plenty of seating available. I highly recommend Tasty Bones!!
Charles Kuckel
Pretty good BBQ. Brisket was lean and tasty. Baked beans and fried okra sides were good TOO. I prefer more smoke in my BBQ but I liked it.
Chris Alma Jose
Good service. Phenomenal BBQ. And huge portions of it, wow! Love the Carolina vinegary sauce, as well! I say, best BBQ in town, by far! The Filipino food, however? Let's just say I'm glad we at least have it in these parts. I did enjoy the lumpia, to be honest. Even though I know I can make better ones myself at home. I'm just happy they are introducing the cuisine to the Wyoming masses. I root for their success. One comment though... the Halo-Halo leaves a lot to be desired. I mean, the consistency is spot on but the overall flavor profile is just unacceptable to me. I grew up with that stuff and theirs just doesn't taste nearly as what the ingredients are supposed to - fruity and coconut-ty. Not sure why. Oh well, not trying to be negative but one other suggestion, if I may... show photos of the Filipino items on the menu. It will help pique the curiosity of those who aren't familiar with the cuisine. I know I am more likely to order something I haven't had before if the photo looks appealing enough to me. Just my 2 and a half centavos. Anyway, love this place and will visit again soon.
Bob Zenner
The base for any BBQ is brisket, probably because it is so hard to make it so bad that you can't eat it. Well it finally happened. I spent eleven bucks for the worst brisket sandwich and a scoop of the most tasteless coleslaw I have ever had. If this is an example of the rest of the menu they will never sell me another item sorry for the bad review. I have always been able to find a positive thing about a food supplier however, there's always a first time and this is it! BAD, BAD, BAD.
My family and I were driving through Cheyenne from a week of camping across SD and Wyoming. We truly just wanted a laid back place to eat and get out of the car for a while. Our expectations were not high- but boy were we wrong! The people were so sweet that worked there. Oh and the food was amazing! I ordered the pulled pork fries and the rest of my family ordered wings. Extremely good! Highly recommend the pulled pork and garlic parm wings! Great place!
Chad Cox
Fantastic experience! Pennie took great care of us today. Food was delicious and hot. Portions were generous. Server kept the drinks topped off and she answered our question about items on the menu. Place was clean, well lit - great atmosphere. Table was clean. BBQ was delicious - moist, just the right amount of smoke, tender but not mushy, great flavor throughout - every bite was spot-on. Very pleased - will be back, again and again!
Matt Miller
Amazing BBQ, friendly service, and generous portions! I highly recommend. It doesn't look like much but don't let that fool you, this cook knows his way around meat!
Dana Smith Mallard
Decided to give the location on South Greely a try today, I was not disappointed! Our waitress was very attentive, and the food was great! My husband had the pacint from the Filipino menu and I had the brisket. We also had an order of wings that were also delicious! Be sure to bring your appetite because the portions are huge! Can't wait to try out the rest of the menu.
Good food and our waitress was great! Very personable and very friendly, she took a good joke and gave back!
Disappointed that a BBQ place doesn't smoke their meats. All meats ordered at our table, ribs, brisket, sausage and pulled pork tasted like they had been cooked in the oven.
I really like the halo halo it's a filipino desert drink and also the leche flan. And of course the server and the owners are very friendly and kind people they will treat u like a family not just a customer so I recommend for u guys to stop by at they're restaurant and try the food especially the Filipino food and I guarantee that u will like it. Thank u and God bless.
We had here about once a month; this time the meat was DELICIOUS, not overly fatty or dry. It's not always consistently great, but it's always good!
We have been living in Cheyenne for 2 years now and we were excited to learn that this place has Lumpia and Halo Halo. However, the Lumpia was very small for the price and not filled with what it is usually filled with. The Halo Halo was horrible. It was basically chunks of tasteless ice and some other weird stuff. It should have been shaved creamy flavored ice with ice cream at the bottom and topped with condensed milk. We are originally from Hawaii and these 2 things are made all over the island. So we were disappointed when we tasted them and realized they were not made properly. Also, the woman who took our order to go seemed a little annoyed that she even had to attempt to make the so called Halo Halo for us.
I love their salmon, okra and hot habanero bbq sauce! This Tasty Bones BBQ has better salmon and its bigger portions too.
Love the new location and the food has the same great taste as the downtown diner. The best thing about the new location is there is plenty of seating available. I highly recommend Tasty Bones!!
Pretty good BBQ. Brisket was lean and tasty. Baked beans and fried okra sides were good TOO. I prefer more smoke in my BBQ but I liked it.
Good service. Phenomenal BBQ. And huge portions of it, wow! Love the Carolina vinegary sauce, as well! I say, best BBQ in town, by far! The Filipino food, however? Let's just say I'm glad we at least have it in these parts. I did enjoy the lumpia, to be honest. Even though I know I can make better ones myself at home. I'm just happy they are introducing the cuisine to the Wyoming masses. I root for their success. One comment though... the Halo-Halo leaves a lot to be desired. I mean, the consistency is spot on but the overall flavor profile is just unacceptable to me. I grew up with that stuff and theirs just doesn't taste nearly as what the ingredients are supposed to - fruity and coconut-ty. Not sure why. Oh well, not trying to be negative but one other suggestion, if I may... show photos of the Filipino items on the menu. It will help pique the curiosity of those who aren't familiar with the cuisine. I know I am more likely to order something I haven't had before if the photo looks appealing enough to me. Just my 2 and a half centavos. Anyway, love this place and will visit again soon.
The base for any BBQ is brisket, probably because it is so hard to make it so bad that you can't eat it. Well it finally happened. I spent eleven bucks for the worst brisket sandwich and a scoop of the most tasteless coleslaw I have ever had. If this is an example of the rest of the menu they will never sell me another item sorry for the bad review. I have always been able to find a positive thing about a food supplier however, there's always a first time and this is it! BAD, BAD, BAD.
Restaurantji Recommends
My family and I were driving through Cheyenne from a week of camping across SD and Wyoming. We truly just wanted a laid back place to eat and get out of the car for a while. Our expectations were not high- but boy were we wrong! The people were so sweet that worked there. Oh and the food was amazing! I ordered the pulled pork fries and the rest of my family ordered wings. Extremely good! Highly recommend the pulled pork and garlic parm wings! Great place!
Fantastic experience! Pennie took great care of us today. Food was delicious and hot. Portions were generous. Server kept the drinks topped off and she answered our question about items on the menu. Place was clean, well lit - great atmosphere. Table was clean. BBQ was delicious - moist, just the right amount of smoke, tender but not mushy, great flavor throughout - every bite was spot-on. Very pleased - will be back, again and again!
Amazing BBQ, friendly service, and generous portions! I highly recommend. It doesn't look like much but don't let that fool you, this cook knows his way around meat!
Decided to give the location on South Greely a try today, I was not disappointed! Our waitress was very attentive, and the food was great! My husband had the pacint from the Filipino menu and I had the brisket. We also had an order of wings that were also delicious! Be sure to bring your appetite because the portions are huge! Can't wait to try out the rest of the menu.