Bistros near North Vancouver

“Higher quality food than other breakfasts I’ve had in Vancouver. Wait times can be a little longer on the weekends. Friendly and polite staff. This was my second time at Catch 122 Cafe. First time I had Huevus Rancheros and I liked it better than Pulled Pork this time.“

“Been coming here for a long time. Staff have always been great warm and accommodating. Paula the manager works her butt off but always makes time to make me feel like I’m important.Gary is one of the best servers I’ve ever seen (I have 25 years in the industry) I should have left a review long “

“Our lunch here was very nice! I remember we had some sweet potatoes as appetizers, and 2 main courses. Our server was super kind, unfortunately we didn’t have dessert because the one we wanted was finished, but I believed it was very yummy! Thanks for having us! The view was stunning ?“

“Ordered Lanzhou beef noodle soup and it was honestly one of the best noodle soups I ever had. We added some spinach and green onions to it with some chilli oil and I couldn't have ate it faster.There is a sign on the street in front of the restaurant that says "Best noodle soup in town"It's not even close to enough praise ? 20/10“

“First time dining here - our server was so nice and attentive. The food was interesting and lovely! I ordered the duck starter and it wasn't really my vibe, but I could definitely appreciate the quality of it. However, the scallops main course was amazing! Soft buttery scallops, creamy potato, creamed spinach - it was to die for! Then to finish off, the chocolate lava cake - which again, was amazing! I also tried The Black Fairy cocktail, which was so tart and crisp. It's been a while since I had found somewhere that serves absinthe, and it was lovely to see they offer drip too!Would definitely come back! Thank you :)“

“Perfect french food, perfect service, perfect bistro atmosphere.“

“My son loves the Vancouver Canucks! So when they were heading to Game 5 of the first round of the play-offs in 2024 we headed to the west coast. Our first night he was researching a place to eat and found Burgoo, on Main St. Billy was our server and had some great suggestions for what to eat. He emphasized that their food was “Comfort Food” and all home made in their kitchen. My son had the Cuban Sandwich and FAB Salad. (Feta, Apples and Bacon) with red onions and some type of vinagrette. I had the Beef Bourguignon, which is a very flavourful beef stew over mashed potatoes. Both dishes were served on pottery dishes. The food was delicious and was indeed “Comfortable”!Billy was an excellent server with great advice for food and how to get around town for the game. Thanks Billy and good luck with your future endeavours.“

“Amazing! Highly recommend!“

“Simple place, good food and reasonably priced. Presentation is great but taste good as well. Service was fast too. There are so many choices which are unique. Not a typical Japanese restaurant. Our favorite is the salmon tartare, salmon carpaccio and club salmon poke. We tried the aburi salmon shikoya - salmon with zucchini roll, its just okay for us but not outstanding. Will definitely come back again to try the other dishes.“

“We were pleasantly surprised with the food. It was so good. The sauces were OUTSTANDING. I think the food was delicious. The ambiance is OK. The restaurant is small but cosy and has a casual feel to it. You can expect this vibe as the restaurant name is called BISTRO seems less formal and casual. Anyways, it is delicious. We were not expecting that. I'm sure this restaurant will just get more and more busy as people discover how good the food is there. Way to go Chefs ! For example, the wasabi, was fresh grated wasabi horseradish root, not that powdered prepared wasabi. There was a special sauce brought out for the different sashimi pairings. Nice touch. The staff is quiet and pleasant.“

“Ambience, food preparation, presentation, and quality, attentive staff service, felt like in Paris.“

“Good for lots of comfort food and a relaxed vibe.I really liked the mashed potatoes. The beef bourguignon had tasty little caramelized onions, carrots, and mushrooms. It's a big portion! I don't know if I would get it again because the beef was more grisly than I like (though some people like that) and it was too salty for me. That made me a little sad because I hoped this would be a go-to for a favourite dish but it's probably good for my budget that I don't love this meal too much since it isn't one of the cheaper items. I will try other dishes there since there are plenty of options.The Ceasar cocktail hit the spot for me with lots of horseradish and a good mix.The chocolate mousse is super delicious and nice. I wasn't sure if I had room after the size of the meal so I asked them for the to-go version and it wasn't a problem since they do delivery orders too.The staff was relaxed and nice. I liked the big bar area too and the many booth-ey areas for semi-cozy hang outs.“

“Hands down a class act establishment. The staff at Legacy are always going above and beyond.After extensive research to many of the other homes in Vancouver, our family are very happy to have made Legacy their home.I highly recommend to anyone looking for their parent's retirement paradise.“