Customers` Favorites
Customers` Favorites
“Cantonese seafood restaurant with good service and tasty food. Their house special roasted chicken and fried oysters are highly recommended. Lots of live seafood in the fish tanks. Good for special events as they have lots of private rooms and a large main dining room for banquets. Parking lot is on the small side, so you may need to park on the street. They offer dim sum during lunch time.“
Customers` Favorites
“First time eating in this restaurant. There were plenty of parking spaces, the restaurant was bright and clean. The food was fresh, flavorful and resonbly priced. Last but least, the servers and staffs were very helpful and super friendly. I will be back to try their dimsum during lunch.“
Customers` Favorites
“This place used to serve Dalian cuisine, but in the past two years it has changed to Hong Kong dim sum, which is really good. My two daughters love coming here to eat. There are not many dishes, but they are all delicious. Every time, I must order preserved egg and lean meat porridge, chicken feet, sesame balls, fresh meat rice rolls, and barbecued pork rice rolls. It's available for takeout, but it's still fresh and delicious. David is very friendly. It has the fireworks of Guangdong and Hong Kong, as well as American hospitality. I hope to become a long-established store and keep it open.“
Customers` Favorites
“This is our second time here and the food was just as good as the first time we went there. It’s my husband’s favorite spot for beef noodle soup. The pan fried buns were crispy on the bottom and soupy on the inside (perfection). Try the honey green tea! It big enough to share between two people. Highly recommend this spot to anyone looking for delicious Taiwanese food! They also have a nice parking lot (unlike most places in LA).“
Customers` Favorites
“So good!! Food: Amazing. I ordered the assorted yaki gyoza (veggie pork chicken and shrimp) and it was so good I ordered 6 more pork gyoza. Perfectly cooked with a nice crisp to the bottom, amazing flavor, and so juicy. They have different ways to prepare, I think yaki, maybe steam (don't quote me) and in the soup. The soup was also really flavorful and good (and hot haha watch out). They also have a ton of side sauces to choose from, but I love the basic ponzu. Better gyoza than a lot of ramen shops (IMO those usually have too much garlic) and reminded me of great gyoza spots in japan. Price: dude so cheap. I bought food for two people: an assorted bento, an assorted 6 piece, rice, and edamame for around $30. Ambiance: super chill, decent amount of seating, not super loud and can have convos easilyCustomer service: super friendly, explains everything, super cute drawings on the containers, quick as well.I think it's fairly new so business is still trickling in. Hoping they thrive so that I can keep coming back, I'll definitely be craving this again very soon.“
Customers` Favorites
“Our Mom's favorite and regular "go-to" place so much so that maitre'd, manager & wait staff knows her table and ready with her preferred tea. Granddaughter relishes CT's black truffle chicken dish which we now order whole so she can take leftovers home. Each time we try a different dish and CT hasn't missed.“
Customers` Favorites
“Great food, very fresh and at an affordable price! Get their Mai Fun and their yu choy with garlic! Fantastic! It’s a to go place so some food might be cold like the dumplings, still have to try that when I get home. Guy up front is friendly!Vegetarian options: Vegetable dishes“
Customers` Favorites
“Very good food, and great cocktails. Wait staff was friendly and accommodating. We enjoyed our experience.“
Customers` Favorites
“Great Dim Sum spot for classic dim sum food and not too long on wait for a table.“
Customers` Favorites
“This is a nice and simple no frills place, you go in, you point to what you want and they package it for you to go. No sit down area. I didn’t see a menu explaining any of the dishes, so I was a little confused on what to do when I initially arrived. Please be prepared to order when it’s your turn, otherwise it might be a little intimidatingThe food though, so good and good price for dim sum with great flavors“
Customers` Favorites
“Great food, location and service“
Customers` Favorites
“We were in Pasadena to meet up with our son. Got hungry so we decided to get some DIm Sum. Didn’t realize there is a Lunasia branch here so we went and tried it. Like the one in Cerritos you have to check in and put in the number of people in your party. It’s a small restaurant and was extremely busy. We sat after 45 minutes. Wesley gave us a barcode to scan so we can order from the our phones. He gave us premium service even after observing how busy he was taking care of other guests. The food has the same quality as in their Cerritos restaurant. However some of their items on the menu were sold out. We still got our favorites come in although it took a while to come in. In the end we were all full and had to bring home some extra food that we didn’t finish. Wesley was eager enough to provide us a lot of to go boxes“
Customers` Favorites
“Currently my number 1 dim sum joint beating out Lunasia marginally. Excellent food and has some unique dishes. They tried to make the place look nice but you see what it is. Regardless food trumps all and it’s clean. Let’s see who can topple them!“
Customers` Favorites
“Best Taiwanese dishes like dumplings in southern California! They also have some cantonese dishes, but those are hit-and-miss. Portions are big.Highly recommend their steamed dumplings (original; spicy ones only so-so), beef pancake, salty fish fried rice and soup dumplings. Cantonese wontons are okay, but their broth is chicken broth without 大地魚. Quite disappointing.Kid-friendliness: Not really. Only bring toddlers that can sit well on a chair. Booster seats are available but not very secure.“
Customers` Favorites
“Wah Sing Dim Sum, on San Gabriel Blvd., is just below Las Tunas Drive. The only time they've disappointed me is when I forget they're closed on Wednesdays. Other than that they make some of the yummiest dim sum around. They make my favorite charsiu.... chasu? chashu?? -- anyway, favorite bbq pork steamed bao here. I don't know what makes them so good. I think there's a hint of ginger in that filling. Their stir-fried noodles, $5.89 under the "Chef's Special" section, are also a steal. Their steamed sausage rolls are good as well. I've only ordered my food to-go. I've only seen diners inside one in a while although admittedly I usually stop in the early afternoon. The ladies behind the counter are no nonsense but sweet; they've thrown a sample my way once or twice. The wait for your food can be more than a few minutes, especially if that item you want isn't fully steamed yet, especially if they're busy, but the extra wait is worth it. They're a dim sum hole-in-the-corner of a strip mall dominated by a Good Fortune Supermarket, which means tons of parking. In fact, every single time I've been there, there's always another customer-- or several customers-- waiting to order, or waiting to receive their order. Speaking of ordering, they have the standard golf pencils (next to a bottle of hand sanitizer) for filling out the order form. There are also laminated menus with photos. Wah Sing is a dim sum dark horse that won't disappoint. Unless you go in a Wednesday“
Customers` Favorites
“I've been coming here since 2018, and I come here at least once every month. For me, it's the only restaurant I visit consistently! As I get bored with most places I eat at. The food is great, but be warned, bring a buddy bc they serve you feast style. You can't just get one side. You gotta get a minimum of 3 sides, and so bring a person with you to enjoy it fully! Nice and quiet, and has an old-school feel without all the drab. I really live eating here! The dumplings are great! I recommend uuhhh any of them!“
Customers` Favorites
“Very friendly and accommodating. Good quality, reasonable prices, quick service. The restaurant is small, only a few tables. In this post pandemic world where more and more of us prefer takeout or dine in, this is a great place for dim sum.“
Customers` Favorites
“Nothing less than top quality food very chill and relaxed atmosphere and a dynamic chef a true recipe for success.“
Customers` Favorites
“I seldom went for dinner but tonite a friend wanted to give me a treat. The food ordered are a bit off. Maybe the dishes were not my favourite, maybe the chef at night are not as good as other times. And it’s unusually quiet compared to lunch hours. Anyway, a little bit disappointed!“
Customers` Favorites
“We went here on Sat around 12:00 noon. The plaza is doing remodeling now. You only can take elevator to the restaurant on the 5th floor. You check in with a lady and she gives you a ticket with a number. You wait in the lobby till your number is called.The service is slow and you need to be aggressive to ask for food, and services. Overall experience is fun and food is good.“
Customers` Favorites
“It's been awhile since we had dim sum! Came here, saw a long line but decided to stay and wait, glad we did! While the line looked long but the wait wasn't too bad... every servers here were working fast and attentive to everyone as quickly as they could. Before you know it, we were in front of the line to place our orders!Food 5 Stars Everything we ordered tasted delish! Service 5 Stars Everyone here was friendly and moved the line as quickly as possible Ambulance...It's one of those hole in the wallParking... plenty of parking spaces“
Customers` Favorites
“The size of their dim sum is double of other restaurants or take outs. Cash only keeps their prices reasonable. They also offer noodle dishes but I come specifically for the shumai and har-gow.Parking: Parking gets tight during busy hours but service is fast, depending on ur order so people vacate the parking spots frequently.“
Customers` Favorites
“Had dinner with my family last Friday and boy is this place fancy. We arrived around 5:30 and it was pretty empty. There are private rooms and apparently, that's the place to be because our server kept disappearing into those rooms with some amazing dishes of stir-fried clams, crab, and whatnot. But, back to my dinner: we ordered a sampler platter: bbq pork, duck and roast pork with cracklin' skin. The center portion was goma wakame seaweed salad, stir fried string beans with (very salty) minced pork; beef shortribs that were tasty, but kind of tasted like pork (it was definitely beef), fish filet with tender choy sum, seafood soup, and one other dish. If you want steamed fish, it will be market price (pricey, no surprise). Generally, the food was very flavorful and well executed, espcially the veggies and roast pork -- the string beans were the best! I would say some of their dishes are not what I'm used to from other Chinese restaurants flavor profile-wise (not that it's a bad thing), so I'll have to come back to try some of their seafood dishes. Service was pretty good. Our waiter was dressed up and wore gloves. The place has a hotel banquet hall vibe. Seems this place is popular for dimsum as I've heard, so I'll have to come back during the day and see how that goes. Will be back!“
Customers` Favorites
“The red bean puff is so delicious. This is a really good dim sum place I’d highly recommend it. It is now one of my favorite places and I can’t wait to go back. The prices are also very reasonable. Best custard bun I’ve ever had. I did miss choosing the dim sum from the carts though.“
Customers` Favorites
“This is the place to go for Authentic Shanghainese Food. My personal fav is the cubed beef because no one does it as well as them -- tender and crisp on the outside and a bit of pink for a medium steak on the inside. They have a wide selection of dishes which is sure to let you have at least one thing you like. It does get busy on some nights so you could call in advance to book a spot or ask for the wait time. Otherwise, you could probably wait for a bit as the tables free up pretty quickly. The parking lot is shared with a restaurant next to it, so sometimes it could be a little hard to find parking but if you circle around, there's usually at least a free spot or two.“
Customers` Favorites
“What a cool bag to keep my food warm for togo takeout! Their food is easy to order, I got the combo F4+G4 and D2+E3 for $30+ and $1 Promo Rick bowl. Traditional Hong Kong taste at cha chan ten. Free drink included. Perfect for breakfast and lunch. Call to order it might take up to 40 mins for fresh meal.Parking: Free plaza parking, many restaurants and supermarket while waiting.Kid-friendliness: Open space for any party size.“
Customers` Favorites
“Generous portions and a scrumptious ramen dinner, our family was impressed by the food and service here. Ika and gyozas were a great side.Do ask for the house made chili oil paste: it rocks!Kid-friendliness: Our 8 and 11 year old loved how friendly the service was! Great treats!“
Customers` Favorites
“We had Braised pork, duck blood and intestine vermicelli soup, eggplant/ eel/ pork liver in brown sauce, sweet flower bean. Everything was so delicious. The eggplant was cooked perfectly and very tasty. The duck blood and intestine was so good. The duck blood was delicate, broth was good. The pork liver was so yummy! The braised pork was excellent. The bean flower soup was subtly sweet. Service was good. Ambiance felt. authentic.“
Customers` Favorites
“The service was wonderful. Our waiter was so attentive and accommodating. The food was overall good. I definitely wished the steam vegetable dumpling tasted a bit more fresh. I do recommend trying the vegetable noodles. They were very delicious.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“I come here so often this place is so good. I always bring anyone who is visiting me here for a meal too. This place is so delicious and definitely worth taking visitors to.I have tried many different items and they all delicious!!! I have never seen shrimp in dim sums that are so big!!!!Highly recommend items are “jumbo shrimp har-gow”, scallop shrimp dumpling, shrimp siu-mai, honey walnut shrimp, diced beef (meat is super tender), fried rice and egg custard.They have qr code you can scan to order and ordering is super easy. They food is also brought out very quickly.This place is definitely worth a visit.They also have free parking garage so it is easy to park.“