Noodles near Fort Lee, NJ

“The seafood kalguksu noodles are steamy! It's plump and delicious!The stone pot taste is exactly what I remember.The water dumplings are delicious, but you should eat them for the taste rather than expecting a large portion. I like the portion size, but overall it may not be enough for an adult man to eat! Still, it was delicious so I could visit again! No tip! It’s a cafeteria.“

“I only got their bahn mi sandwiches for years since it was very good. I tried their curry noodles which were ok, went back to the bahn mi. I then tried the spicy lemongrass soup and chicken pad thai which were both terrific. Very generous portions. Look forward to trying their other dishes. The staff is welcoming and courteous, and they give you a nice cup of hot tea. There’s plenty of additional seating outdoors on a nice day. I agree with another reviewer’s comment that there is a lot of extra packaging/containers for takeout, especially for the toppings and sauces. Maybe best to eat at the restaurant, and to take the rest home, much less packaging.Vegetarian options: They have vegetarian soup broth upon request“

“Food is amazing... there is never a long wait and the food comes out extremely quick“

“Overall rating: 4.8Really good ramen spot in Fort Lee. Already has great reviews which I’m not surprised. MUST get fried chicken. Wish they served it as a meal! I did the dipping ramen and it did not disappoint. Sooo good.Also I couldn’t finish mine and their to go box was so cool. I was a little concerned at first, it would be difficult to carry home. But it wasn’t! Also you order thru an app, so there’s no confusion on the bill when you go with large parties which I love! It was so easy and highly recommend.“

“Stopped here on a trip back home, by chance as we stopped at the HMart around the corner. Beautiful space and waitstaff were so welcoming! We weren't up for a big meal but we got the mandoo soup and dumplings for our daughter. I know I probably should have ordered noodles as that is their specialty, but was unsure if it would affect my sugar levels a lot. I guess the mandoo wrappers would have similar effect, so, oh well! We were greeted with a warm broth tea that was delicious, a little salty, but so comforting on the cold day. Loved our mandoo soup! Flavor was so good! My only wish was that the mandoo in the soup was smaller. It was bigger than golf ball size and was a little difficult for me to eat without feeling I was doing so "inelegantly". They were filling too, but so much to bite into. But this is just my personal preference. Overall, great place and great food, with lovely ambiance and wait staff.“

“Been coming here for years. Food is always consistent. Their noodles in broth...Kal good soo and it's variations are all good. Traditional Korean fair is good too. Service is excellent. They are there to fill your glasses and replace finished side dishes with asking. Truly a great sign of service. Not a place for romanticism, unless your willing to show emotion to food. Thus the 3 star for atmosphere. But it is very clean and very well thought out. Go here for quality food and to satisfy your hunger.Parking: They have free parking but it is so packed. There is metered parking in front of restaurant. Back of parking lot is a municipal parking lot so plenty of parking.“

“The cuisine was passable. A few of the dishes, particularly the dumplings, had the texture of frozen food. When I observed a worker unwrapping a fresh bag of what appeared to be frozen dumplings, my suspicions were aroused. The menu's other items appear to be generally good. The plastic Tupperware containers they use to serve food are kind of cheap and inappropriate given the price I paid. Though I doubt it would be my first visit, I wouldn't mind going back.“

“Great food, service and drinks“

“Arrived too early for our lunch reservations. Some of us were starved already, so checked Yelp for the best place to snack. This place was highly recommended. Easy to find, and many ways to search what we wanted. Most of us picked the #10 and I picked the #13 (fried bun). Took a bit for it to be ready but there were 5 orders to do at one shot. We decided to wait inside even though it was a tight fit. It was a little chilly outside. I think mostly, people order to pick up or have delivered. So the food was piping hot! But we didn't care, it was so good! And we had 3 different dipping sauces. The really spicy one my husband liked a lot. Two of us enjoyed the soy sauce one. My dad liked the sweet white sugar sauce. Everyone was so happy and we can't wait to return again. Definitely recommend.“

“This place is amazing! Shea is the best, the heart and soul of Rosella. Shea guides your dining experience so you have the best meal. The avocado roll, sashimi, ceviche, all the big rolls are just amazing! You really can order anything and can expect perfection and perfect flavor combinations. Everything about Rosella is thoughtful and the people who work here are the cherry on top. 100% go!“

“The best homemade udon in town , strongly recommended“

“My husband took me here for my birthday, initially, I wasn't happy at all because I wanted something sinful for dessert, and Thai restaurants aren't really known for this, but WOW! The food made up for that. I ended up with two main courses because I couldn't decide ?one being the crab fried rice YUM.My only complaint is the entry area being so small there's no place to wait especially if it is bad weather outside( it was pouring) and beware if you are a first-time customer you cannot sit at the bar while you wait to be seated, if you do you will be asked to move, and not very politely either? I will still go again and recommend this spot for Delicious food“

“Coming from Minnesota, I've only heard about David Chang's restaurants. I had the Garlic Chicken Ramen and my wife had the Asparagus special of the day. Both were excellent in both taste and presentation. Well worth the trip and surprisingly affordable.“

“The food here was excellent. I got the Pad Thai and it was one of the best I've ever had. Their appetizers are all very good. I'd highly recommend going here on a date or family dinner. Menu is a little pricy but worth it.“

“Tasty food with superb prices as well as attentive, friendly service. delectable soup dumplings with juicy tender meat wrapped in a chewy doughy wrapper are so appetizing.... I also love the location of the restaurant.“

“service is topnotch friendly..food is superb 10 out of 10! enjoying Chinese cuisine to another level!“

“We throughly enjoyed our dinner tonight. There were 7 of us and they were so nice to accommodate us. We had 3 different appetizers 3 different ramens and 2 different rice bowls. Everyone loved everything. Highly recommend!“

“Generally I give the total five star to this restaurant considering its flavor, service and environment. The steamed pot chicken soup is super good I will definitely choose this every time, on top of that I like sugar cake and highly recommend it. Besides, tomato beef soup, Dai style stir fried beef are also nice to try.“

“Yum yum yummm. As a Taiwanese person, I loveeee the basil mayo sauce with the large popcorn chicken. It’s a total delight after a long workout at the climbing gym too. I also reccomend the ru rou fan (marinated pork) on a bed of rice a with half an egg and scallions“

“I had my birthday dinner party here and it was exceptional- food to service. Perfect and worth every penny to have a party here! Highly recommend!“

“terrific service and food! the Sake Mojito was fantastic!“

“The food was delicious!!!! A friend told me that it would be very spicy, but I didn’t find it to be so. (Definitely had a zip to it but not too extreme) Service was attentive and pleasant. The only downside was the seating. The chairs were more like elementary school short stools. Quite uncomfortable, but I’d definitely go back just for the food!“

“A great place to try Taiwanese food with a slight modern twist! Definitely get their popcorn chicken and celtuce salad! The popcorn chicken is dusted with delicious seasoning and topped with a not-too-sweet hot honey. It's not like the popcorn chicken you get at a boba shop, but it's so delicious. Easily my favorite item. The celtuce salad had a strong peppercorn and mala aroma to it, but wasn't spicy. It had a nice vinegar flavor and paired well with other entrees. The fried rice was good but was made up of mostly cabbage/vegetable. The beef noodle soup was my least favorite item, but was fine. It lacked the classic beefy, savory flavor that I typically enjoy in Taiwanese beef noodles.“

“Unique and Delicious dishes. Hip scene and good service. Consistently fantastic!“

“We reserved a table here via Resy. It was pretty booked up far in advance, but I heard this place was good somewhere online. We loved ramen and Asian noodles so we were looking forward to this.We were bummed that our table was right next to the front door and the draft from people coming in and out of the front door was pretty chilly. We didn’t come super hungry and didn’t try any appetizers.I ordered the family Ranyum which our waiter said was his favorite. My boyfriend got the wagyu Ramyun.I loved the rich pork flavor of the family ramyun, lots of mushrooms, and the soy egg that I added was really tasty and unique.I tried the wagyu ramyun, it has a very strong beef flavor which my boyfriend liked a lot.We have not tried many ramyun dishes (mostly ramen and other Asian soups) but both the dishes we tried were some of the best noodles we’ve ever had.“

“The best thing about the restaurant is the old lady that owns the restaurant! Absolutely! Adorable and soo sweet! The beef noodle dish was so5 stars for 5 seasons1. Owner is sweet! Sweetest old lady you’ll ever meet!2. Beef noodle dish was perfection! Super flavorful, noodle texture perfect! Beef was so tender!3. Price was amazing!4. Fast service! Super!5. Location was good! Not the best!“

“I've heard a lot of good things about ichiran and it's definitely a great solo dining spot! I came here on a Sunday around 5:30pm and there was no line. You order outside and get the food with your receipt once you're seated. Each person gets a little booth. You're quite close to the person next to you so it wasn't as private as I thought it'd be, but still pretty cool! There's only one ramen on the menu (the tonkatsu ramen), but you can customize it with different toppings and flavors. I went with recommended everything and added a soft boiled egg. The soup was pretty flavorful but a bit too salty for me. I was also a bit disappointed that there were only two small pieces of meat. I did really like the texture of the noodles and the egg. I'd say the ramen is on the pricier side ($27 with the egg) even with the no tipping policy.“

“Today, my niece made an appointment with us at Nan Xiang Xiao Long Bao, which originally opened on Prince Street in Flushing, New York. We ordered two cages of Xiao Long Bao (six pieces), radish shortbread (four pieces), and chicken and shrimp shumai (four pieces). Unexpectedly, The portions are so generous and bigger than expected. It’s really worth it.“

“Everything was delicious. Will definitely be back!“

“Some of the best ramen we've ever had. Wish we could have tried them all!! Fantastic.“

“Great prices for delicious food. I see why Guy Fieri has come here three times. The noodles are perfectly imperfect and the flavors are spot on. The only questionable thing about the place is that the duck is served bone-in which brought down my wife's enjoyment of her dish“

“The sky was grey, the day chilly, my stomach begging for something filling and warm. We walked past this place and oh did the fragrance of the soups beckon!It was love at first sip. Simple and plain.The wife got the chicken and fish maw special, I the bone soup with beef.Is it the best around? No. Is it the cheapest around? No. But I don't think you can get such nice soups and serving sizes at this price range anywhere else.Give it a try, I didn't regret it.“

“Such an amazing value and great flavors! My favorite noodle soup!!!House Noodle soup- $11.75, comes with the bone! Lots of tripe too. My favorite!Beef Sautéed Noodles- $13.75 great ratio of veggies, beef, and noodles.Pork and Leek Pan Fried Dumplings- $6.00 for 8 pieces, so good and they are pretty BIG sized.You also get a lot of sauce options like the vinegar, soy sauce, hot sauce, chili sauce, and a few others I’m not familiar with.“

“Excellent option in Chinatown to try some of the most emblematic dishes of this cuisine, it is delicious, very fresh, good service and the price-quality ratio is very good. We tried the duck, shrimp fried rice, fried dumplings and the chicken in sweet and sour sauce and everything was delicious.“

“Fun, tasty, authentic and delicious.“

“Fabulous food. Everything we had was delicious. The chicken wings were the bomb.“

“Got the papaya salad, pad spicy miso eggplant & shiitake fried rice. Papaya salad- that was pretty spicy, very fresh and crunchy. I couldn't tell if there was papaya in there because it was white? Eggplant- good flavors and well done, needed a bit more rice though because it was again, quite spicy. Shiitake fried rice- no overall complaints, I liked it, but wish it had a bit less oil.“

“Came in last night around 7:30pm. The girl taking my order seem like she didn’t want to be there and not the friendliest. I was a bit intimated and shy to order more as she seemed annoyed the more the I ordered. The girl bringing my food out was lovely! Made sure I was satisfied with my food, and named every dish as it came out & overall very upbeat. I didn’t grab her name but she & beef noodle made my experience lovely!!“

“my partner and I love these noodles so much, we still make weekly Harlem trips to eat them, after moving to Queens. This was the meal we ate after we got engaged. These noodles literally brought love to my life.Vegetarian options: Great vegetarian options, including seitan and delicious dumplings!“

“Batagor and nasi bungkus the two best things on the menu and honestly the two most unique things I've ever eaten. The nasi bungkus was a nice variety of spices carbs and protein, wrapped up in a banana leaf and cooked, enjoyed the variety of spices and items there. The batagor was a nice assortment of a variety of fried items that were smothered in peanut sauce, super interesting and really tasty. Overall I really enjoyed the sheer variety these two dishes gave, really gave me a different perspective of Indonesian food“

“Food was amazing! Visited from Houston, TX felt like having some ramen which is something very common now in our hometown in asian districts and glad we stopped by here. Group of 4 and we all enjoyed our time together at this place. Very nice people here also!“

“Food is amazing every time“

“GREAT food! Have ordered literally once a week for the last month and a half since moving to the neighborhood. Met the owners, they were very excited to hear how much we liked their food. They used to own a restaurant in Thailand and have a lot to be proud of as they have brought delicious, authentic Thai food to Sutton Place. Highly recommend the Pad Se Ew and Pad Thai. Excited to try more of the menu.“

“Probably one of the best ramen in NY!!“

“Went during a quieter Saturday when about 50-60% of the tables were full. Tonkatsu taken broth was rich and creamy, noodles were chewy, and the salmon ikura bowl was refreshing.Easy service, clean bathroom, simple and well put together dining area.Only note is that ramen's noodle to broth ratio could use more broth.“

“People are so kind, service for sushi was the fastest I’ve ever seen, and for once in nyc it is so affordable! Great portions for the cost. My boyfriend and I shared a deluxe meal for $36 and it filled us. A little bit too much shashimi once we realized how much it came with, but everything was good! We sat at the sushi bar and it had a great atmosphere.“

“You can eat delicious Chinese food at a reasonable price. Xiaolongbao is famous, and it is delicious, but it is exceptional! That's not to say it's just delicious.However, like any Chinatown, the demands for services are different. Think of this as China. The way they serve food is sloppy, and they want to put down their plates right away. But it's not a particularly high-end store, so I don't mind.“

“A typical little restaurant. There is a vegetarian dish and vegetarian starters as well.The restaurant is small but you can find space there without too much difficulty.Vegetarian options: A vegetarian noodle option and vegetarian starters.“

“The food was super fresh and delicious! Service was great and my husband had one of the most interesting cocktails I’ve ever tasted! Reasonable prices as well.“

“First visit 11/05/2023: The sukhothai noodles are beyond amazing, the flavors are so fresh and my mind was blown away by the combination of sweet, sour, nutty, fishy, and umami flavors. Will definitely be coming back for more!Second visit 04/15/2024: Ordered sukhothai noodle bowl again as I loved it so much last time - I believe it was cold last time? This time it was served hot, which I didn't like as much. Recommend ordering with standard rice noodle btw (not vermicelli as shown in photo). Also tried my friend's pork blood broth noodle soup which I didn't like much, but might be an acquired taste, and really enjoyed the pork meatball skewer!Keeping 5-stars for excellent food and service!“