Gluten-Free Restaurants near Hackensack, NJ

“Nice and cozy atmosphere with good quality baked goods and coffee“

“I make my own smoothie compilation which is awesome. No bananas. Coconut water and strawberries, blueberries and some ? cherries. Very tasty and rejuvenating. Not too thick, but not watery.Thank you ?. The gentleman is always very pleasant . I be visiting when I’m on the road and need a smoothie that’s like my own home made.Parking: Street parking on both sides of the street. If I arrive and no parking is available, 1 person stays in the vehicle and the other go make the purchase. Like double parking but not leaving the vehicle empty.I believe after a certain time of day, the parking is free but I’m not certain.Thank you JCOM?.“

“Everything about Maggiano's is awesome; nothing bad... my son comes here at least once a week.“

“Had an amazing experience at this PF Changs, our server Greg was extremely attentive and friendly. Love it here! Make sure to get the crab wontons as an app:)“

“Ricoooooo los tacos y quesadillas! Se hizo poca fila. Atienden rápido. Nos encantó!!!“

“Great Steakhouse, true classic“

“Really beautiful space with lovely food and great service. I was expecting a bit more from the food tbh for the price (not sure what though because I have no real complaint but it wasn't spectacular other than the mixed fritter appetizer which was the best tempura I've ever had). All in all 4.5 stars.“

“I normally recommend this bakery to everyone. However, yesterday morning I went to your Brooklyn location to bring home bombalones for family. This morning the strawberry on top on one is literally covered in mold. This is absolutely unacceptable! Unfortunately I'm already back out of state so I can't even come back to get an exchange. I spent around $75 yesterday.... and I get MOLDY food.“

“I'll give 4 stars, just because there's no control over who's taking the tables outside. I noticed some people just on their laptops without ordering anything and was annoying wait to sit with our food ready.Now, onto the good stuff: we indulged in a variety of coffees, pastries, and, oh my, the sandwiches were wonderful! This is definitely a go-to place, deserving of its positive reviews. The service was excellent, and they were impressively fast. A great spot for a quick bite or a relaxing coffee break.“

“I just had a great experience at Per Se! I was stopping by NYC for my work and personal trips on the East Coast. The server Eric learned about my interest in Michelin restaurants and surprised me with a tour of the kitchen afterwards. Both food and service are beyond my expectations. They gave me more deserts than I could handle and packed me enough desert for the week. Highly recommend to fellow foodies!“

“Marea is known for their house made pasta. Their pastas are delicious! I always get their Octopus Fusilli and Grilled Octopus for appetizer. Service was great. However, spacing between tables is quite tight, so felt crowded and loud on weekend.“

“Best cookies I've ever had! Since they are so busy there's a good chance you'd get freshly baked, still slightly warm (the best?), crispy on the outside and melted chocolate pooling in the centre type of cookies. Definitely living up to their fame.Highly recommend chocolate walnut cookies:)“

“Came here with my friend because we love to try new flavors in the city, and this place didn’t disappoint!!!The stuff cheese naan wow top notch, house made with a great flavor same as the samosas!!But hold on, chili chicken with coconut was definitely a must try, overall we’d a great time here definitely a must try spot“

“Delicious food good service“

“The restaurant is cozy, so expect to be close to others while eating. Their sushi, both raw and cooked, is really good, and if you see lobster tail on the menu, it's a must-have. I've ordered from here many times and the quality is always top-notch, making it a favorite spot of mine in the city. Prices are reasonable for the quality you get. The chirashi lunch was a great choice, with fresh fish and good rice.“

“Great food! Never disappointed!“

“Great lattes and breakfasts that I dream about. Wish they were open longer.“

“I taked to there "my kids" (im a babysitter) to have a açai bowl with a lot of tops. they loved so much and they tried the pao de queijo too, The Best.“

“Excellent food good portions and great drinks it was great from start to finish Ava was attended and friendly nothing but good vibes would definitely come back again.“

“I want to hate Levain because it's sooooo trendy, but it's really the undisputed cookie king in a city that's now overun by imitators. I lived next door to the original basement bakery on West 74th Street for 10 years, long before the line of tourists was down the block and around the corner because it was the only location. Used to sneak in when they opened to grab a Bomboloncini and a chocolate walnut cookie after being lured there by the intoxicating smell they deliberately pump onto the street. I stopped going because as a local I couldn't justify waiting an hour on line for a cookie. But now that they have 3 or 4 locations and a semi-sweet chocolate chip addition to the roster, I go far too often for a $4 pile of fat and sugar. Still miss the atmosphere of the tiny basement, but it's the best cookie... period!“

“I was so tired so I grabbed the first thing I saw that looked familiar instead of reading the menu or checking out comments. It was beyond burger, which was delicious. After I ordered I saw crab cakes that looked yum, I wish I tried those too. They also had a bunch of desserts that looked good, but I can't eat that much at once. So if I'm ever back in New York I'm definitely coming there again. Service is really good, nice people working there, order ready fast! I definitely recommend this place.“

“I mean, what can I say? I sat at the bar, like a lonely weirdo, and the staff was amazing. Fun people, great food, great service, and every one of the staff members has a great backstory. I’m only here four nights, I’ll probably come back four times.“

“a hidden gem where the slices are generous and the prices fair, ranging from $3.50 to $5.50. The Eggplant square crunches perfectly at the edges, while the margarita slice bursts with flavor. Friendly service tops off the delightful experience. A must-visit for pizza lovers!“

“I added salmon, green onion cream cheese, and tomato to the Everything Bagel and it was super delicious!! Be sure to ask for the bagel to be toasted. There was a lot, so I bought one and shared it with my boyfriend, and it was perfect. I'm going again tomorrow.“

“We had ordered a baby shower cake. The base was a Jaffa cake with butter cream frosting. The cake was fantastic in the way it looked and the taste. The service was excellent. Ms. Marie is a talented artist. Would highly recommend this place!“

“We had the BEST dinner at Quality Italian our server was AWESOME. We were nearly licking the sauce off our plates the food was so good. The restaurant was beautiful and the bathrooms are clean. Finally, our espresso martinis were a 10/10! Would highly recommend Quality Italian“

“Highly recommended for vegans ❤️“

“787 Coffee on the Upper East Side is a real gem. The staff are incredibly welcoming and always ready to help, making each visit a pleasure. Their coffee, pastries, and teas are some of the best in the area, consistently delicious and well-prepared.The cafe also offers a free Internet cafe, which is a fantastic resource for the community and remote workers. It’s a great spot to get some work done or just enjoy a good cup of coffee.Highly recommended for anyone in the neighborhood looking for quality coffee and a friendly atmosphere.“

“Waiter was extra kind and friendly!! Meal was delicious. Thanksgiving away from home. Atmosphere very nice.“

“I visited this spot for brunch, and I was immediately drawn in by its lively atmosphere and warm lighting. The decor is vibrant, with a playful combination of light orange and green hues.While the space is a bit cozy, the tables are adequately spaced apart, allowing for comfortable conversation without excessive noise. With both indoor and outdoor seating options, there's more breathing room available outside.Now, let's talk about the food - it's simply fantastic! The everything donuts were a delightful surprise, coming out fluffy and bite-sized, topped with scallion cream cheese reminiscent of classic New York bagels. The curry mussels were a standout dish, boasting generous portions perfect for sharing. The creamy curry sauce had just the right amount of spice, and I found myself enjoying the truffle fries even more when dipped into it for an extra burst of flavor.Given its popularity, I highly recommend making a reservation in advance, especially for weekend brunches. I'm already looking forward to returning to try more of their unique mussel and donut flavors - they all sound equally enticing and fun.“

“Good food, every things good.“

“Everything is as delicious as it sounds to be honest! Ran by Koreans, the taste reminds me of my mom’s food but restaurant level quality and aesthetics. They pack their to-go food like a cute little lunch box, a piece of fruit, and a brownie that’s deceptively yummy and chewy/fudgy. Their to/go hot teas are also SO nicely packed. I love their attention to quality in an amazing neighborhood hidden gem.“

“I had a great breakfast here. I ordered the avocado toast with a side of bacon and it was delicious. I tasted my friend's french toast and it was pretty good. The orange juice was good as well. The service is fantastic. The ambiance is nice.“

“Always a must stop after a show! Key lime are the best but rarely made.“

“The best pasta I’ve had in decades. Beautiful service, absolutely charming little restaurant. Don’t pass it by.“

“We recently used Anthony’s catering for a small birthday gathering at my house. I was really impressed with the food, the service, and reasonable prices. The baked ziti was really delicious, reminding me of my grandmom’s Italian cooking and much better than standard catering fare. The salad was very fresh with strawberries and a yummy tangy dressing, and the cheesecake was some of the best I’ve ever had. Also, when they needed to substitute the toffee topping on the cheesecake I ordered, they went above and beyond to find a suitable sub for us, offering lots of yummy alternatives (we went with pecan and salted caramel - YUM!). Anthony’s is going to be my new go-to when I’m entertaining and don’t want to cook!“

“No doubt this is the best chocolate eclair I have ever had. The cream pairs extremely well with the chocolate. We also got the hot chocolate which was exceptional as well. Will definitely be going back and bringing friends to try it out as well.“

“Stopped for coffee and a menu item. Wonderful food. I had a latte and house toast. Spoke with the owner who was there. If it was wrong, he fixed it for a different customer. Wait time to get seated was about 10 minutes as restaurant was full.“

“Hi,I want to share my experience with you,amazing environment, very friendly service, I tasted cheesecake,It was very tasty.Thank you!“

“My husband and I are gluten free, so it can be difficult to find specialty cakes for occasions. I’m so glad we found Sensible Edibles! They also shipped his birthday carrot cake without a hitch! Great service, delicious products, seamless delivery! Can’t ask for more! Our German Shepherd loved it too! 5-Stars!“

“Great addition to the UES. Excellent food, try the prosuitto, fig and melon appetizer if they have it. The carpaccio was so good and the deserts! The wait staff was very attentive and refilled our water glasses often. The owner was lovely and sweet. I will be back with my family soon.“

“My sisters and I were there in October 2022, and we had a beautiful experience! The pastries were delicious (lemon ginger tart was our favorite) and the atmosphere and customer service were divine! The shop is gorgeous and the lady behind the counter was so very nice and welcoming ☺️! We live in PA but we'll definitely be back in the spring“

“Continued with my pizza cravings this season and stopped by this place recommended by my friend. Clearly it is known for their guilty-pleasure gluten-free pizza and their unique fried pizzas (which I didn’t get).The place seems to quite spacious with an open kitchen in the back featuring a red brick stone oven for pizza baking. Monday noon is not busy at all so we did walk-ins and got seated right away.Pistachio & SalsicciaIt features mozzarella, pistachio pesto, sausage, pecorino romano, basil. We had never had pistachio pesto before so we were intrigued to try. The basil on top and the extra virgin olive oil’s flavors didn’t fall short in comparison to pesto and sausage. I got hints of pistachio but not much from eating this pizza. The sausages were crumbly and fell kinda everywhere when I cut the pizza. The flavor is new, just not impressive.RicottaGot a lighter pizza to hopefully offset the other heavier one. It is indeed light, but I didn’t get too much from tomato sauce: I didn’t get the acidity or tanginess or sweetness, it is like my eyes were telling me I was eating a pizza rosse but my taste buds said otherwise. The ricotta was nice and creamy even after being torched. But after the pizza got colder, the ricotta didn’t want to be stay with the pizza dough anymore.I didn’t like one particular thing: they delivered both pizzas at the same time to the table and the pistachio & salsiccia pizza was a bit colder, so the cheese started to harden and there were no stretch of the mozzarella.I loved about one thing: the chewiness and the bounecyness of their crust. I wouldn’t say they have the lightest crust (compared to the other Naple style pizza places I have eaten), but their crust is the most mochi-like one. I started to wonder what flour they used to develop that much gluten. Really good crust which I am willing to eat alone or pair with maybe some dip everyday, subjectively speaking.I feel like I probably need to try some other flavors to possibly re-evaluate this place. The truffle and mushroom pizzas are still waving their hands at me.Dietary restrictions: Gluten free pizza offered.“

“When I entered the store, I saw a simple decoration and a few pots of flowers, but it was very comfortable and peaceful. I could sit there quietly and enjoy the coffee latte made by the boss. I really liked this coffee latte. I took a sip and tasted it slowly in my mouth, feeling the taste of coffee and milk mixed together. Then I just want to say, Wow, it tastes good. I like it. And the boss is very nice.“

“Fresh bagels, hand rolled and made onsite. Can’t beat the selection. I thought it would be a tourist trap due to its location, but it beat every other shop we tried.“

“It is always such a great experience, the service is excellent and the food is amazing. My mother, husband and sister all ordered the short ribs special and they all agreed it was over the top delicious. My other sister had the Halibut and she was very satisfied with her dish and I had the duck which is always amazing.“

“This is such a nice little hidden gem, it offers some amazing deserts and pastries. Their cakes are too die for. I personally have tried a few of their vegan & gluten free cakes which weee definitely something new, but were great. The service is always 10/10 very helpful and informative, it's a cute little place to hide away from all the commotion of NYC and enjoy a little delight.“

“The supreme burger was sublime, highly recommend you to pay them a visit and try from their delightful menu.“

“great spreads got the blueberry and strawberry cream cheese on french toast bagel. honey bird on everything toasted was pretty good not my favorite bagels ever i think id prefer pork roll or sausage than chicken but still pretty good. pricey came out to $20 for my order“

“Amazing delicious fresh out of the oven gluten-free cassava bread…and the highlight of this cozy place is the amiable customer service. I was greeted as soon as I walked in the door with great big smiles that will definitely have be me returning.I LegurtDietary restrictions: They offer glutten free bread“