Beer Bars in Banff, AB

“Very fun spot with great food, especially after a nice day on the slopes. Definitely get the squash with the ricotta and the beats as appetizers. Both have very unique and exciting flavors and textures that’ll make you wow. The pastas are pretty solid, nothing crazy. The spicy rigatoni was my favorite of all. I found the Cacio e Pepe and mafaldine al limone a bit bland.
The pizza is the stand out dish here. I usually don’t love restaurant pizza, especially in Canada, but they really nailed it. Airy, crunchy, charred dough with crisp undercarraige and a Detroit style soupiness with a nice punch of salt to give it that perfect saucy tang. I’d give the pizza an 8.3.
Hard to get a reso here so either make one in advance or try to walk in.“