Royal India Restaurant Calgary
115 9 Ave SE #163, Calgary
(403) 263-1400
Customers' Favorites
Beef Nihari Cheese’ Naan
Chicken Vindaloo
Tandoori Chicken
Vegetable Pakora
Sabzi Jalfrezi
Butter Chicken
Chicken Curry
Chicken Tikka
Chicken Korma
Paneer Pakora
Featured items
Chicken Curry combo
chicken curry with one plain naan and steam rice
Butter Chicken( chicken breast)
Tender chunks of chicken breast marinated and barbequed in a tomato based gravy finished with cream and exotic spices.
Biryani
A special blend of spices, aromatic basmati rice cooked with tomatoes, onion, ginger, garlic, and mint with goat and your choice of toppings.
Lamb Vindaloo
Onion curry sauce with potatoes in very hot secret spices, green chillies, and coconut.
Ras Malai
Soft 2 cheese patties in a delicately sweetened and flavored creamy milk sauce.
Hakka noodles(veggie)
Palak Paneer (spinach cheese)
A mixture of home made cottage cheese and spinach cooked with onions, tomatoes, ginger, garlic, and spices.
Lamb Curry
Succulent pieces of meat cooked with onion and tomato based gravy with a cilantro garnish.
Most Popular
Butter Chicken( chicken breast)
Tender chunks of chicken breast marinated and barbequed in a tomato based gravy finished with cream and exotic spices.
Steam Rice
Plain boiled basmati rice.
Sabzi Jalfrezi(mix veg)
Combination of vegetables cooked in various spices.
Tandoori Chicken
Marinate chicken with bone in yogurt, ginger garlic paste and lemon juice, and cooked in the clay oven.
Lamb Curry
Succulent pieces of meat cooked with onion and tomato based gravy with a cilantro garnish.
Alcoholic Beverages
Budweiser, 2pk-355mL can beer (5%25 ABV)
2 Cans of crisp, clean Budweiser. Enjoy It's distinct flavour with your meal.
Molson Canadian Lager, 2pk-355mL can beer (5%25 ABV)
2 Cans of real Canadian beer with the perfect balance of Prairie malt sweetness and refreshing hop bitterness.
19 Crimes Cabernet Sauvignon 2020, 750mL bottle red wine (15.50%25 ABV)
Th firm and full on the palate with a subtle sweetness giving a rich mouth feel. The vanilla aromatics carry through on the palate and compliment subtle flavours of red currants, dark cherries, and chocolate. The palate is filled with dark berry fruit and the soft tannins provide a lingering finish.
El Esteco Malbec Reserve Don David 2019, 750mL bottle red wine (14%25 ABV)
A dense, layered malbec with blackberry, chili-pepper and clove aromas and flavors. Full-bodied, yet tight and formed with a tannin structure that frames the wine nice.
Appetizers
Vegetable Samosa
A thin triangle patty filled with potatoes, onion, and peas.
Hakka noodles(veggie)
Royal India Veg Platter
A combination of veggie pakoras, veggie samosas, and paneer pakoras. Served with assorted chutneys.
Vegetable Pakora(8pcs)
Deep fried dumpling mixed with assorted vegetables and chickpeas flour. Served with tamarind sauce.
Papri Chaat
Thin puffed pastry served with chickpeas, potatoes, onions, yoghurt, and tamarind chutney with few spices.
Fish Pakora
Boneless cod fillet marinated and fried in a crispy batter served with mint chutney.
Paneer Pakora
Homemade cottage cheese mixed with chickpeas flour and spices, serve crispy.
chicken noodles
Chicken Pakora
Boneless chunks of chicken marinated in Indian spices and fried. Served with mint chutney.
Beef Samosa
A thin triangle patty filled with beef, onion, and spices.
Royal India Meat Platter
A combination of beef samosas, fish pakora, and chicken pakora with assorted chutneys.
Vegetarian Special
Paneer Makhani
Chunks of homemade cottage cheese cooked in onion tomato based gravy finished with cream and exotic spices.
Veg Manchurian
Veg dumplings with manchurian sauce.
Chickpea Curry Combo
Chickpea curry served with rice and naan.
Malai Kofta
A vegetable dumpling mixture of potatoes, homemade cottage cheese, and spices in creamy gravy.
Aloo Gobhi Combo
Fresh cut cauliflower and potatoes cooked with onions, tomatoes, and Indian herbs.
Served With Rice and Naan
Shahi Paneer
Chunks of homemade cottage cheese cooked in tomato based gravy finished with cream.
Palak Paneer (spinach cheese)
A mixture of home made cottage cheese and spinach cooked with onions, tomatoes, ginger, garlic, and spices.
Daal Masoor
Spicy yellow lentils cooked with onions, tomatoes, cilantro, and spices.
Kadai Paneer
Homemade chunks of cheese cooked with bell peppers, onion, and tomatoes. Finished with fresh cilantro.
Aloo Gobhi
Fresh cut cauliflower and potatoes cooked with onions, tomatoes, and Indian herbs.
Daal Masoor Combo (Yellow Lentil)
Daal masoor+ 1 plain naan+steam rice
Baingan Bhartha
Roasted eggplant cooked with onions, green peas, tomatoes, ginger, and spices.
Punjabi Chole (chickpeas)
Chickpeas simmered with bay leaf and cardamoms. Finished with a sauce of shallots, tomatoes, and cilantro.
Mattar Paneer(peas n cheese)
Chunks of homemade cottage cheese and green peas cooked in onion tomato and based gravy finished with cream.
Okra Masala
Fresh cut baby okra cooked with onions, tomatoes, garlic, and fresh cilantro.
Sabzi Jalfrezi(mix veg)
Combination of vegetables cooked in various spices.
Daal Makhani
A mixture of lentils simmered all night with onions, tomatoes, various spices, and finished with butter and cream.
Navrattan Korma
Mild mixed vegetable curry. A mixture of vegetables cooked in a creamy mild sauce with nuts and spices.
Aloo Mattar(patatoes and peas)
Potatoes and green peas cooked in a tomato onion based gravy.
Bombay Aloo
Potatoes cooked in a tomato based gravy with garlic and fresh peas.
Aloo Palak
Potatoes sauteed in fresh spinach gravy with shallots and tomatoes.
Lamb and Beef Specialties
Lamb Vindaloo
Onion curry sauce with potatoes in very hot secret spices, green chillies, and coconut.
Lamb Curry
Succulent pieces of meat cooked with onion and tomato based gravy with a cilantro garnish.
Lamb Korma
Boneless meat cooked in a mild creamy sauce with cashews and almonds.
Beef Sheesh Kabab Masala
Pieces of beef kabab cooked with pieces of red onions and green capsicum.
Lamb Roganjosh
Chunks of meat cooked in an onion and tomato based gravy with exotic spices.
Masala Lamb
Boneless cubes of meat cooked with onion, tomato based thick gravy, exotic spices, and garnished with cilantro.
Lamb Madras
Diced boneless pieces of meat cooked with coconut.
Palak Lamb
Lamb or beef cooked with onions, tomatoes, and spinach based gravy.
Lamb Sheesh Kebab Masala
Cubes of Lamb or beef cooked in clay oven mixed with onion and green pepper finished with cilantro in thick gravy.
Kadai Lamb
Boneless meat cooked with onions, tomatoes, and chopped bell pepper.
Bakra (Goat) Handi with Bone
Goat Curry
Chunks of goat with bone cooked in a curry sauce with traditional spices and cilantro.
Goat Vindaloo
Goat chunks simmered in an onion tomato hot sauce with ginger, garlic, and a touch of cilantro.
Chicken Specialties
Chicken Curry combo
chicken curry with one plain naan and steam rice
Butter Chicken( chicken breast)
Tender chunks of chicken breast marinated and barbequed in a tomato based gravy finished with cream and exotic spices.
Chicken Tikka Masala
Cubes of chicken breast cooked in clay oven mixed with onion green pepper finished with cilantro in thick gravy.
Kadai Chicken
Marinated chicken (breast)stirred with juliennes of onions, peppers, and tomatoes and finished with cilantro.
Chicken Korma
Diced boneless chicken simmered in a creamy sauce with almonds, cashews, and exotic spices.
Chicken Madras
Diced boneless pieces of meat cooked with coconut based gravy.
Chicken Vindaloo
Boneless chunks of chicken breast cooked with potatoes in Goan (Eastern India) style hot and spicy sauce.
Chilli Chicken
Marinated chicken cooked with diced onions, tomatoes, hot chillies, and peppers. Finished with soya sauce.
Chicken Curry
Boneless chunks of chicken breast cooked with a blend of spices, tomatoes, and onion based curry.
Palak Chicken
Cubes of chicken sauteed with spinach based sauce. Finished with cream and exotic spices.
Chicken Dhansak
Breast of chicken cooked with lentils, onions, tomatoes, and cilantro in a garlic based sauce.
butter chicken sauce(no meat)
Samundari (Seafood) Khazana
Fish Curry
Dices of cod fish sauteed in a curry sauce with some onion and tomato with a touch of cilantro.
Fish Curry Combo
Dices of cod fish sauteed in a curry sauce with some onion and tomato with a touch of cilantro. Served with rice and naan.
Prawn Korma
Prawn pieces cooked in mild rich creamy sauce with cashews.
Butter Prawn
Prawns sauteed with mild tomato based butter sauce and finished with cream.
Masala Prawn
Jumbo prawns cooked with tomato, onion, chopped bell pepper thick gravy, and garnished with cilantro.
Kadai Prawn
Prawns sauteed with juliennes of onions, peppers, cilantro, and a touch of tomato sauce.
Fish Vindaloo
Marinated fish and potatoes cooked with tomato based hot vindaloo sauce and garnished with cilantro and grated coconut.
Prawn Vindaloo
Prawn and potato cooked in tomato based hot chilli sauce and garnished with cilantro.
Tandoori Specialties
Tandoori Chicken
Marinate chicken with bone in yogurt, ginger garlic paste and lemon juice, and cooked in the clay oven.
Paneer Tikka
Homemade cheese cooked in clay oven marinated with Indian spices.
Chicken Tikka
Marinated tender cubes of chicken breast mixed with onion, ginger, and garlic paste, Indian spices cooked in clay oven.
Fish Tikka
Tender pieces of cod fish marinated and cooked in clay oven in Indian spices.
Tandoori, Roti and Naan(bread)
Garlic Naan
Baker's flour bread with garlic freshly baked and in the clay oven.
Plain Naan
Baker's flour bread freshly baked in the clay oven.
Tandori Roti
Whole wheat bread freshly baked in the clay oven.
Lachha Parantha
Whole wheat bread with butter layers baked in clay oven.
Cheese Naan
Naan bread stuffed with homemade cheese, potatoes, and cilantro.
Aloo Naan
Fresh naan bread stuffed with potatoes and spices.
Keema Naan
Naan bread topped with minced beef or lamb and spices.
Pudina Parantha
Whole wheat bread with butter layers baked in clay oven.
Peshawari Naan
Bread stuffed with nuts and raisins cooked in clay oven.
Biryani
Biryani
A special blend of spices, aromatic basmati rice cooked with tomatoes, onion, ginger, garlic, and mint with goat and your choice of toppings.
Chawal ki Rasoi(Rice)
Steam Rice
Plain boiled basmati rice.
Coconut Rice
Basmati rice cooked with exotic spices and coconut.
Saffron Rice
Basmati rice cooked with saffron and spices.
Peas Pulao
Basmati rice cooked with green peas and spices.
Mushroom Rice
Basmati rice cooked with mushrooms and spices.
Royal India Special Rice
Traditional rice simmered with mushrooms, green peas, and zeera.
Sides and Extras
Mix Veg Raita
yogurt with finely chopped carrots, cucumber and spices.
Mango Chutney
Plain Raita(yogurt)
spicy onions
onions with red chili powder, chaat masala and lime juice on it.
Green Salad
mint sauce(1.5 oz)
Mix Pickle
Tamarind sauce (2oz)
Desserts
Gulab Jamun
Round and spongy 3 pieces milk balls soaked in syrup with cardamom flavour.
Ras Malai
Soft 2 cheese patties in a delicately sweetened and flavored creamy milk sauce.
Gajar Halwa
Indian style carrot pudding cooked with milk and fresh carrots..
Beverages/drinks
Canned Pop
355 mL.
Photos
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Recent Reviews
I was staying at the Marriott to attend a conference and tried Royal India for dinner two times. Really liked the food and service. Ordered Samosas and Chicken Tikka Masala with Garlic Naan. . Recommended.
November 2024
Went in for a quick cup of tea. The restaurant was almost closing for the day but they were nice enough to take our masala tea takeout order.
Found the chairs pretty decorative , the service was quick. Loved the tea!
Found the chairs pretty decorative , the service was quick. Loved the tea!
November 2024
The service is really amazing and food amazing ,,,Paul is the one who serve me and friendly staff here,,,I love the food and chicken biryani is my favorite,,,love it ,,will always comeback to have my favorite food and drinks 😍😍❤️❤️❤️
November 2024
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