Savoy’s South Indian Kitchen Calgary
4655 54 Ave NE #102, Calgary
(587) 623-7888
Customers' Favorites
Chicken Chettinadu Curry
Paneer Masala Dosa
Matka Biryani Rice
Mysore Masala Dosa
Tawa Grilled Fish
Beef Masala Curry
Kanthari Chicken
Mango Fish Curry
Rava Masala Dosa
Chicken Biriyani
Vegetarian Staters
Gobi Manchurian Dry
Cauliflower dipped in batter, deep-fried, and then tossed in Savoy's special Manchurian sauce.
Kanthari Paneer Dry
Paneer cooked in kanthari sauce.
Tawa Grilled Paneer
Paneer marinated in spices and grilled in tawa.
Mushroom Manchurian
Mushrooms dipped in batter, deep-fried, and then tossed in Savoy's special Manchurian sauce.
Gobi 65
Deep-fried cauliflower marinated with spices.
Vegetable Pakora
Deep-fried chickpea battered vegetables.
Tawa Grilled Mushroom
Mushroom marinated in spices and grilled in tawa.
Seafood Starters
Tawa Grilled Fish
Kingfish marinated with spices and grilled in tawa.
Kanthari Fish Dry
Fish cooked in kanthari sauce.
Fish Kondattam
Fish strips marinated in a spicy mixture, deep-fried, and sauteed in masalas.
Kanthari Prawn Dry
Prawn cooked in kanthari sauce.
Salt Pepper Fish
Deep-fried fish fillets dressed in salt and pepper.
Fish Pakora
Fish fillet dipped in spiced chickpea batter and deep-fried.
Chemmeen Thenga Kothu
Shrimp tossed in slice coconut and spices.
Masala Fried Prawn
Prawn marinated with spices and grilled in tawa.
Non Vegetarian Starters
Beef Ularthu
Aromatic spice-infused beef cooked with sliced coconut and onions.
Chicken 65
Deep-fried tender chicken cubes marinated with chili powder and spices.
Chicken Kondattam
Boneless chicken pieces marinated in a spicy mixture, deep-fried, and sauteed in masalas.
Andhra Chicken Dry
Deep-fried tender chicken cubes tossed in egg and green chilies.
Chicken Manchurian
Boneless chicken cubes dipped in batter, deep-fried, and then tossed in Savoy's special manchurian sauce.
Kanthari Chicken Dry
Chicken cooked in kanthari sauce.
Pepper Chicken Dry
Spice-marinated chicken deep fried, tossed in fresh ground peppers, and onions.
Vegetarian Curries
Paneer Butter Masala Curry
Indian cottage cheese cooked in a famous tomato and butter sauce. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Kadai Paneer Curry
Paneer and bell peppers cooked in an onion and tomato gravy with spices. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Mushroom Masala Curry
Mushrooms cooked in onions, tomatoes, and coconut milk. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Veg Stew Curry
Vegetables, potatoes, cooked in creamy coconut milk, and tempered with coconut oil. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Dal Palak Curry
Delicious combination of protein rich lentils (dal) with spinach. A combination of vegetables and dry spices.
Palak Paneer
Home-style cheese cooked in onion and cashew nut gravy. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Chettinad Mushroom Curry
Spicy and tangy mushrooms cooked in coconut gravy. A combination of vegetables and dry spices.
Dhingri Dolma Curry
Paneer, mushrooms, bell peppers, and cooked in a creamy tomato sauce. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh, or dried hot chilies.
Veggie Khura Curry
Mixed vegetables cooked in a creamy coconut and cashew gravy. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Mixed Veggies Curry
Vegetables cooked in a curry sauce. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Dal Tadka
Cooked lentils which are tempered with oil, fried spices, and herbs. A combination of vegetables and dry spices.
Vegetable Makhani Curry
Mixed vegetables, paneer, cooked in a creamy tomato, and butter sauce. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Mutter Paneer Curry
Green peas, home-style cheese, cooked in onions, and cashew nut gravy. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Aloo Gobi
Potatoes and cauliflower tossed in an onion and tomato sauce. Combination of spices or herbs, usually including turmeric, cumin, ginger, and fresh or dried hot chilies.
Chicken Curries
Chicken Varutharachathu (Nadan) Curry
A Malabari dish chicken infused with spiced roasted coconut gravy.
Chicken Roast Curry
Chicken cooked in Savoy's South Indian-style special gravy.
Chicken Chettinadu Curry
Traditional Chettinad (Tamil) spices blended with chicken and cooked in Savoy's special gravy.
Butter Chicken Masala Curry
A famous Indian dish, chicken cooked in a tomato, and butter sauce.
Chicken Nilgiri Curry
Chicken cooked in South Indian style Savoy's special gravy.
Alappey Chicken Curry
Chicken cooked in Kuttanadan special gravy.
Chicken Masala Curry
Tender chicken cubes cooked in onion-tomato gravy.
Pepper Chicken Curry
Chicken cooked in black pepper curry sauce.
Chicken Mughlai Curry
Tender chicken cubes infused with a creamy cashew nut gravy and spices.
Kadai Chicken Curry
Chicken cubes tossed in onions, tomatoes, bell pepper sauce, and Savoy's Kadai spices.
Chicken Stew Curry
A traditional Kerala-style stew, chicken cooked in potatoes, creamy coconut milk, and tempered with coconut oil.
Beef Curries
Beef Kurumulaku Peralan
Beef cubes cooked with black pepper and onion gravy.
Beef Curry
Tender beef cubes cooked in a traditional Kerala sauce.
Beef Masala Curry
Beef chunks cooked in a highly flavored onion and tomato gravy.
Chili Beef
Sliced beef cooked in chili sauce.
Goat Curries
Goat Masala Curry
Goat chunks cooked in South Indian-style gravy.
Goat Chettinadu Curry
Goat chunks cooked in a Chettinadu special gravy.
Goat Stew Curry
Goat chunks cooked with potatoes and coconut milk.
Goat Coconut Fry
Goat chunks are stir-fried in onions, tomato, and coconut slices.
Seafood Curries
Spicy Nadan Fish Curry
Spicy. Authentic Kerala dish, kingfish cubes cooked in a de-seeded, and ground red chili kokum gravy.
Mango Fish Curry
A signature dish of Savoy's famous chef, fish cubes cooked in raw mango, coconut milk, and tempered with curry leaves.
Prawn Masala Curry
Prawn cooked in Savoy's special gravy.
Fish Masala Curry
Fish cooked in Savoy's special gravy.
Travancore Fish Curry
Fish cooked in special travancore gravy.
Fish Moilee
Fish cubes cooked in turmeric flavored coconut milk.
Chemmeen Thenga Pal Curry (Prawn)
Special prawn curry with coconut base.
Biriyani
Goat (Mutton) Biriyani
Baked special rice layered with fried onions, cashews, and raisins. Serves with pickle and raita.
Vegetable Biriyani
Baked special rice layered with fried onions, cashews, and raisins. Serves with pickle and raita.
Fish Biriyani
Baked special rice layered with fried onions, cashews, and raisins. Serves with pickle and raita.
Prawn Biriyani
Baked special rice layered with fried onions, cashews, and raisins. Serves with pickle and raita.
Madkka Biryani
Madkka Chicken Biryani (Kudukka)
Special biriyani cooked and serves in a clay pot with Savoy's special spices.
Madkka Goat Biryani (Kudukka)
Special biriyani cooked and serves in a clay pot with Savoy's special spices.
Madkka Vegetable Biryani (Kudukka)
Special biriyani cooked and serves in a clay pot with Savoy's special spices.
Madkka Fish Biryani (Kudukka)
Special biriyani cooked and served in a clay pot with Savoy's special spices.
Matka Prawn Biryani (Kudukka)
Special biriyani cooked and served in a clay pot with Savoy's special spices.
Koththu Paratha
Chicken Kothu Paratha
A traditional Sri Lankan dish made from flour.
Beef Kothu Paratha
A traditional Sri Lankan dish made from flour.
Veg Kothu Paratha
A traditional Sri Lankan dish made from flour.
Egg Kothu Paratha
A traditional Sri Lankan dish made from flour.
Goat Kothu Paratha
A traditional Sri Lankan dish made from flour.
Chicken Tikka Kothu Parotta
A traditional Sri Lankan dish made from flour.
Eggs
Egg Roast
Hard-boiled egg stir-fried in onions and tomatoes.
Egg Masala
Hard-boiled egg cooked in onion and tomato gravy.
Egg Bhurji
Scrambled egg cooked with onions, tomatoes, and chilies.
Omelette
Beaten eggs fried with vegetables in a frying pan.
Dosa
Mysore Masala Dosa
Dosa topped with red chili, garlic dip, and filled with spiced potatoes. Serves with chutney and a cup of sambar.
Masala Dosa
Dosa filled with spiced potatoes. Serves with chutney and a cup of sambar.
Idli and Sambar (4 pcs)
Rice, lentils, wet ground, and steamed cooked. One order comes with four pieces. Serves with chutney and a cup of sambar.
Uyunthu Wada (4 pcs)
Donut made of wet ground lentils. One order comes with four pieces. Serves with chutney and a cup of sambar.
Ghee Roast Dosa
Crispy dosa topped with clarified butter. Serves with chutney and a cup of sambar.
Idli Vada (3 pcs)
Idli with one vada. Serves with chutney and a cup of sambar.
Thattu Dosa (3 pcs)
Home-style dosa. Serves with chutney and a cup of sambar.
Rava Masala Dosa
Semolina dosa filled with spiced potatoes. Serves with chutney and a cup of sambar.
Dahi Wada (3 pcs)
Soaked in seasoned yogurt. Serves with chutney and a cup of sambar.
Thattil Kutti Dosa (5 pcs)
Mini uthappam topped with carrots, onions, and cilantro. Serves with chutney and a cup of sambar.
Cheese Masala Dosa
Dosa topped with nacho cheese and filled with spiced potatoes. Serves with chutney and a cup of sambar.
Paneer Tikka Masala Dosa
Dosa filled with charcoal grilled spiced paneer. Serves with chutney and a cup of sambar.
Mysore Plain Dosa
Dosa topped with red chili and garlic chutney. Serves with chutney and a cup of sambar.
Onion Masala Dosa
Dosa topped with sauteed onions and filled with spiced potatoes. Serves with chutney and a cup of sambar.
Paneer Masala Dosa
Dosa filled with a special paneer. Serves with chutney and a cup of sambar.
Masala Uttapam
South Indian pizza made with wet ground lentils, rice, topped with onions, tomatoes, and cilantro leaves. Serves with chutney and a cup of sambar.
Chicken Tikka Masala Dosa
Dosa filled with charcoal grilled spiced chicken. Serves with chutney and a cup of sambar.
Gobi Manchurian Dosa
Dosa Filled with gobi manchurian. Served with two types of chutneys (dip) and a cup of sambar.
Rasa Wada (3 pcs)
Soaked in lentil soup. Serves with chutney and a cup of sambar.
Chicken Manchurian Dosa
Dosa filled with chicken manchurian. Served with two types of chutneys (dip) and a cup of sambar.
Rava Plain Dosa
Seasoned semolina batter made into a crepe and rolled. Serves with chutney and a cup of sambar.
Cheese Plain Dosa
Dosa topped with nacho cheese. Serves with chutney and a cup of sambar.
Egg Ghee Masala Dosa
Dosa topped with egg, ghee, and filled with spiced potatoes. Serves with chutney and a cup of sambar.
Egg Ghee Dosa
Dosa topped with egg and ghee. Serves with chutney and a cup of sambar.
Onion Plain Dosa
Dosa topped with sauteed onions. Serves with chutney and a cup of sambar.
Chocolate Dosa
Dosa filled with chocolate sauce. Served with two types of chutneys (dip) and a cup of sambar.
Breads
Kerala Parotta
A famous South Indian flaky pancake made of flour and oil.
Appam
South Indian pancake made with rice batter and coconut milk.
Chapathi
Stone-ground whole wheat flour, flattened round, and cooked in griddle.
Steamed Rice
Plain steam cooked basmati rice.
Cassava (Kappa)
The third largest source of food carbohydrates and cooked with Savoy's special aromas.
Coconut Rice
Steamed rice tempered with shredded coconut and curry leaves.
Beverages
Mango Lassi
South Indian Filter Coffee
Mango Milkshake
Masala Tea
Salt Lassi
Sweet Lassi
Tea
Chocolate Milkshake
Strawberry Milkshake
Fresh Juices
Fresh Lime Soda
Carrot Juice
Fresh Lime Juice
Mango Juice
Desserts
Gulab Jamun
Curdled milk solids kneaded into dough and shaped into balls, then deep-fried, and soaked in a lightly sugared syrup.
Payasam
Rice pudding made with rice, condensed milk, sugar, flavored with cardamom, raisins, and cashews.
Hot Gulab Jamun with Ice Cream
Hot gulab jamun served with cold ice cream.
Ice Cream
Extras
Sambar
Wada
Idli
Chutney
Pappad (4 pcs)
Raita
Chinese Special
Chicken Fried Rice
Flavorful, simply delicious chicken fried rice.
Schezwan Chicken Fried Rice
Vegetable Fried Rice
Delicious Indo Chinese fried rice with fresh vegetables.
Chilli Chicken
Indo Chinese sweet and spicy chicken.
Egg Fried Rice
Chinese style spicy egg fried rice.
Schezwan Vegetable Fried Rice
Prawn Fried Rice
Fried rice with delicious prawns and spicy toppings
Schezwan Mixed Fried Rice
Mixed Fried Rice
Chicken, Eggs, Prawn, Goat and fresh veggies mixed with rice.
Schezwan Prawn Fried Rice
Chilly Prawn
Garlic chili prawns in indo-chinese style.
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Recent Reviews
We recently had lunch at the restaurant and ordered chicken biryani, kothu parotta and chettinad chicken curry. The place was quiet when we visited, with only one active server who both cleaned and served the food. One of our orders was missing but was billed; however, this was promptly corrected. The food was average, and the Chicken chettinad we ordered did not taste authentic. It had too much coconut, making it more like Kerala chicken curry.
December 2024
I like all things its very cozy here. Food was delicious and service was fast too..Wanna try it 100 timess ..love it just love it ..you guyss should try out this place very nice place
December 2024
My anytime to go place to have South Indian taste!
Loved the Dosa and Kothu paratha❤️❤️❤️
Servers were also kind and professionally respectful! Thank you for the awesome service and time! Once again cheers to servers 🤗
Loved the Dosa and Kothu paratha❤️❤️❤️
Servers were also kind and professionally respectful! Thank you for the awesome service and time! Once again cheers to servers 🤗
December 2024
