The Wilde on 27

525 5 Ave SW 27th Floor, Calgary
(403) 300-6633

Recent Reviews

Stewart Midwinter

If you're looking for an inexpensive café, this is not such a place. It's a restaurant attached to a hotel that also serves coffee and cakes.It's surprisingly noisy and sound echos off the tile floor. If you want to have a quiet conversation and are a bit hard of hearing, this would not be a good choice for you.♿️ this place is easily wheelchair accessible through the front door of the hotel.Wheelchair accessibility: Easily accessible for power wheelchairs through front door of Hotel period.

Atmosphere: 2

Service: 4

inara

I’ve never left a google review before but this was genuinely so bad I feel like I have to leave one??I’ve never had food poisoning before and this place gave me food poisoning. I genuinely feel like death after eating the uncooked meals here, would not be surprised if their sauces were made out of piss and vomit. Service was amazing, we had a big table and the servers were extremely polite, helpful and patient so I’m grateful for that, but the food was truly god awful it was severely undercooked, in what world should the pasta part of a raviolo be crunchy, and the rice from the risotto was the only edible part and even that was still undercooked and crunchy. You’d think that they took their time crafting the food because of how long we had to wait, but nope it was horrendous. Severely overpriced aswell. Big thank you to the servers, but would definitely never come here again. Save urself the pain don’t come here ??Edit: I called and tried to get in touch to speak with the representative and got no answer. Thank you wilde fr

Paige Robertson

The restaurant is really well decorated, provides an upscale atmosphere. The service was good, food took a while to get out of the kitchen. The food itself was presented nicely, but was just sub par, Earls has better food. For the price it’s just not worth it.

Atmosphere: 5

Food: 2

Service: 3

Jana B

Went here during the YYC EXP Food & Drink Experience and I was not disappointed.Normally downtown hotels, parking is a bit difficult but they have a big parking lot next door.The hotel lobby was gorgeous, went to the 27th floor to get to the restaurant. The views, though it was snowing were amazing.The staff and service was top-notch, and our food was delicious. They treated every guest like a VIP, we got up to go, looking for someone to get our coats and we turned around to the gentlemen who was ready with them.

Atmosphere: 5

Food: 5

Service: 5

Chanel Chalifoux

Finally tried this brunch and it was on Easter Sunday so it was 125 each instead of 95. The only difference for the Easter brunch was the beef Wellington instead of beef brisket. We told them it was our anniversary so as soon as we walked in, numerous of the staff wished us a happy anniversary.at our table was a hand written card signed by all the staff wishing us a happy anniversary. Amazing, absolutely loved that!Now the food. I wasn't blown away by it. It was all delicious of course but for 125 I was hoping to be wowed. I'm also allergic to seafood, so I could only eat the other stations. I knew that going in, but was just hoping there'd be more options. So basically I ate a quiche, a Benny and a slice of beef Wellington and a couple little desserts for 125 lol not worth it for me. My partner though ate so much seafood, so it was good for him. We also asked for our complimentary mimosas and was told that they don't do that anymore. But it still says they do on their website. We lucked out and they gave it to us anyway, so thank you! I ordered a juice and was charged 4 bucks for that lol but coffee was included thank goodness. Oh yes and we got the risotto but it was small and I had a few bites. There was a table of meats and cheese but again, limited variety. There was a lentil stew and mashed potatoes but to me that's not brunch food.All in all it was a wonderful experience, we sat on the outdoor patio, staff was amazing and the ambiance is to die for. But I probably won't be back for that price point. I'll go back so I can try the dinner though. Thanks to the staff for making our anniversary memorable!!!

Atmosphere: 5

Food: 3

Service: 5

Vicmar Velasco

Absolutely great dining experience! Celebrated one of my birthday dinners here and we had a wonderful time. Kudos to Denise for such a great service!

Atmosphere: 5

Food: 5

Service: 5

Aiden Hepburn

The worst dining and service I have ever had. Had a birthday party asked them to split the bill between the guests, lied and said they would but rather put the entire bill on one with a 20% gratuity. The ravioli is disgusting and the manager, Brye needs better management skill. Better places to wine and dine.

Atmosphere: 3

Food: 1

Service: 1

Shaira Golong

Me and my boyfriend decided to try their Sunday Brunch as I've seen a video on Instagram about it and it seemed very promising. I was feeling under the weather at this time and we were seated out on their patio because they think the weather has warmed up, the heater above our table helped a little but with the strong wind towards the end of our brunch made it a little uncomfortable to eat outside. They handed out a card with everyone's signature on it at the start and gave us a little pastry at the end for our anniversary which we appreciate. Our server is very attentive to our drinks and plates that can be taken away. Eggs benny and the risotto is made to order to your table and the rest of their food is for you to grab. I gave it 3 stars as I wasn't very pleased with the selection of food that was offered. Few kinds of croissants, a little bit of seafood, cheeses, a smores bar which I wasn't interested in, meat bar and few types of desserts. The brunch is $95 per person and for food that are bite sized, I don't think it was worth the money we paid for. Maybe we'll give it a try again and update this review.

Atmosphere: 2

Food: 3

Service: 3

Dayle Nielsen

My husband, friends and I went to this restaurant to try out their tasting menu. I am so relieved we have found a tasting menu that was absolutely fantastic!! We used to frequent QHaute until it shut down and have tried multiple places since. But nowhere quite compared to the art, taste and beauty that QHaute brought to the table. I think we may have found our replacement! All the food was incredible, tasted amazing, and was art on a plate. We will go again and give it a second try, but I don’t think we will be disappointed! Thanks for bringing some culture, beauty, and amazing tastes and fragrances back to food!

Atmosphere: 4

Food: 5

Service: 5

Amy Squires

The worst dining and service I have ever had. Had a birthday party asked them to split the bill between the guests, lied and said they would but rather put the entire bill on one with a 20% gratuity. The ravioli is disgusting and the manager, Brye needs better management skill. Better places to wine and dine.

Liza Degtiarova

Their cuisine is unparalleled, offering a delightful fusion of flavors and textures that tantalize the taste buds. The service is equally impressive, providing a seamless and enjoyable dining experience. For those seeking a refined yet inviting atmosphere paired with exceptional food and service, Wilde is a standout choice in Calgary's culinary landscape.

Atmosphere: 5

Food: 5

Service: 5

EmH

My husband surprised me with a date night to try out the Chef’s Tasting Menu. Absolutely superb food, lovely wait staff, and a beautiful view to top it all off. A wonderful culinary experience all around - *chef’s kiss*!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Scallop, Bison Short Rib

Destiny Nguyen

Overall Brunch experience was not really good for the price we had to pay for. The eggs Benny and Risotto were pretty good but the second round wasn't as good as whomever cooked it added to much salt so sadly it ruin the flavor for me. Other than that there wasn't much memorable dishes. Would love to come back another time to test our their dinner menu.

Atmosphere: 3

Food: 3

Service: 2

Jo Red

Beautiful atmosphere, excellent service, just found the food didn't wow. Definitely nothing wrong with it, but nothing memorable or crave-worthy from what we tried.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Scallop, Risotto, Lobster, Roast Beef, Charcuterie Board

Kat Levis

My husband and I went to The Wilde for our anniversary and it was the most amazing experience! We did the chefs tasting menu and couldn’t believe how unreal everything was. Even the personal touch they left on the table for our anniversary. I can’t say enough good things about this place including the view.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Scallop, Bison

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