Vanakkam Marina Dosa and Tandoori Grill(Barlow NE)
3132 26 St NE #301, Calgary
(403) 454-4955
Customers' Favorites
Mysore Plain Mysore Masala Dosa
Tandoori Chicken Tikka Boneless
Rava Plain Rava Masala Dosa
Onion Masala Uthappam
Paneer Tikka Biryani
Butter Chicken Dosa
In House Goat Curry
Grated Paneer Dosa
Aloo Tikki Chole
Onion Plain Dosa
Appetizers (Mid-Night Menu)
Idly - 3 Pcs
Chicken 65
Fish Pakora
Veg Pakora
Street Food (Mid-Night Menu)
Veg Chowmein
Chilli Paneer
Veg Fried Rice
Chicken Chowmein
Chilli Chicken
Chicken Fried Rice
Chilli Gobi
Dosa & South Indian (Mid-Night Menu)
Masala Dosa
Plain Dosa
Kal Dosa - 2 Pcs
Chicken Kothu Paratha
Veg Kothu Paratha
Curry (Kari) Chicken Dosa
Goat Kothu Paratha
Biryani (Mid-Night Menu)
Chicken Biryani
Chicken 65 Biryani
Goat Biryani
Veg Biryani
Combos (Mid-Night Menu)
Dinner Box - Chicken
, Tandoori Chicken, Chef special plain gravy .Veg Pakora, Jeera pulav,Butter Roti Salad and Dessert.
Dinner Box - Paneer
1 Special Chefs Veg Curry, Basmati Rice, Paneer Tikka, Veg Pakora, Butter Roti, Salad and Dessert.
Curries (Mid-Night Menu)
Butter Chicken
Dal Makhani
Shahi Paneer
Kadai Paneer
Paneer Butter Masala
Kadai Chicken
Channa Masala
Goat Curry
Kadai Goat
Chicken Curry
Naan, Bread & Rice (Mid-Night Menu)
Butter Naan
Garlic Naan
Plain Naan
Paratha
Tawa Roti
Jeera Rice
Saffron Rice
Ghee Rice
Plain Basmati Rice
Desserts (Mid-Night Menu)
Gulab Jamun
Drink (Mid-Night Menu)
Coke Can 330 ML
Veggie Appetizers
Pav Bhaji
Two pieces sandwich bun with mixed veggie bhaji.
Bhaturey Chole (2 pcs)
Two pieces of bhature served with
only channa masala.
Idli (3 pcs)
Three pieces steamed rice and fermented black lentils cakes served with sambar and chutney.
Dahi Papri Chat
Crispy fried dough wafers with potatoes, chickpeas, chopped onion, yogurt, and tamarind sauce.
Methu Vada (3 pcs)
Three pieces. Lentil savory doughnuts served with sambar and chutney.
Veggie Pakora
Fritters made with veggies dipped in a spicy batter and deep-fried.
Samosa (2 pcs) Chole
Two pieces samosa served with chole, yogurt, and tamarind sauce.
Cauliflower 65
Cauliflower marinated with South Indian spices and deep-fried.
Sambar Vada (2 pcs)
Two pieces of vada submerged in sambar.
Aloo Tikki (2 pcs) Chole
Two pieces aloo tikki served with chole, yogurt, and tamarind sauce.
Sambar Idli (2 pcs)
Two pieces idlis submerged in sambar.
Paneer Pakora
Marinated paneer in South Indian or North Indian style deep-fried.
Puri Chole (2 pcs)
Two pieces of poori served with channa masala.
Sambar
Flavourful South Indian lentil soup with a variety of veggies.
Rasam
Soup made with tamarind juice base, tomato, pepper, cumin, and other spices.
Rasam Vada (2 pcs)
Two pieces of vada submerged in rasam (tamarind soup).
Curd Vada (2 pcs)
Two pieces vada submerged in curd.
Non-Veggie Appetizers
Chicken 65
Deep-fried boneless chicken pieces are rich in South Indian spices.
Fish Pakora
A tender piece of basa fish marinated and fried to perfection.
Tandoori Chicken Tikka
Boneless chicken pieces marinated with yogurt, ginger, garlic, spices, and roasted in tandoor oven.
Fish Mahi Tikka (House Special)
Basa fish marinated with spices, herbs, creamy sauce, and cooked in tandoor oven.
Calamari 65
Deep-fried calamari marinated with South Indian spices.
Tawa Fish
Basa fish marinated with spices, herbs, creamy sauce, and grilled over the flat oven.
Masala Omelet
A spicy combination of beaten eggs, onion, tomatoes, and spices.
Prawn Fry
Deep-fried prawn marinated with South Indian spices.
Biryani
Chicken Biryani
Veggie Biryani
Gilli Biryani goat
Biryani mixed with gravy and served for curry mixed biryani lovers. Chicken, goat, lamb, shrimp, and seafood.
Goat Biryani
Lamb Biryani
Seafood Biryani
Shrimp Biryani
Veggie's
Channa Masala
Chickpeas cooked in onions, tomatoes, and garlic sauce.
Mutter Paneer
Homemade Indian cheese cubes and green peas cooked with onions, tomatoes, herbs, and spices.
Kadai Paneer
Homemade Indian cheese cubes cooked with onions, tomatoes, bell pepper tossed in fresh ginger, and garlic paste.
Mixed Veggie
Fresh mix veggie (carrot, peas, cauliflower beans, bell pepper, and zucchini) cooked with herbs and dry or khorma style.
Yellow Dal Tadka
Yellow dhal cooked with herb and spices.
Shahi Paneer
Homemade with cream and nuts, herb, shahi paneer-homemade Indian cheese cubes cooked with onion sauce with cream and nuts, herbs, and spices.
Palak Saag Paneer
Saag paneer is a classic Indian dish of cooked spinach studded with a cube of fried paneer cheese with herbs and spices.
Aloo Gobi
Fresh, cauliflower, potatoes cooked with ginger, tomatoes, and spices.
Dal Makhani
Black lentil cooked with fresh herbs and spices.
Malai Kofta
Mixed vegetable, cheese balls, and cooked in a creamy sauce.
Okra Masala (Dry)
Thick tamarind-based soupy gravy with fresh cuts of okra.
Paneer Tikka Masala
Toasted cheese cubes cooked in an aromatic deliciously tasty with green peppers and onions.
Tomato Egg Plant Curry
Thick tamarind-based soupy gravy with fresh cuts of eggplant and a touch of ground black pepper.
Ladies Finger Kara Kozhambu
Thick tamarind-based soupy gravy with fresh cuts of okra.
Poondu Vatha Kozhambu
Onion garlic curry with a touch of tamarind.
Egg Plant Pepper Fry
Thick tamarind-based soupy gravy with fresh cuts of eggplant and a touch of ground black pepper.
Veggie Dosas
Marina Masala Dosa
Stuffed with masala-style potato.
Onion Masala Dosa
Masala dosa stuffed with sautéed onions.
Rava Masala Dosa
Masala dosa is made with semolina and rice flour.
Ghee Masala Dosa
Masala dosa topped with clarified butter.
Onion Dosa
Plain dosa stuffed with sautéed onions.
Ghee Plain Dosa
Plain dosa topped with clarified butter.
Rava Plain Dosa
Plain dosa made with semolina and rice flour.
Paper Masala Dosa
Crispy masala dosa.
Paper Plain Dosa
Crispy plain dosa.
Indo Chinese-Veggie
Veggie Chow Mein
Noodles.
Veggie Manchurian
Veggie Fried Rice
Chilli Idli
Chilli Cheese
Gobi Manchurian
Marina Signature Veggie Dosas
Palak Paneer Dosa
Dosa stuffed with spinach paneer sauce and masala-style potato. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Paneer Tikka Masala Dosa
Dosa stuffed with paneer tikka and masala-style potato. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Shahi Paneer Dosa
Stuffed with rich shahi paneer sauce and masala-style potato with shahi paneer gravy on the side. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Paneer Masala Dosa
Dosa stuffed with paneer masala-style potato. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Gobi Manchurian Dosa
Dosa stuffed with Gobi Manchurian. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Veggie Manchurian Dosa
Dosa stuffed with veggie Manchurian. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Palak Saag Paneer Dosa
Stuffed with palak saag paneer sauce and masala-style potato with palak saag paneer gravy on the side. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Channa Chat Masala Dosa
Dosa stuffed with channa, chat masala-style potato. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Paneer Chat Masala Dosa
Dosa stuffed with paneer, chat, and masala-style potato. A favorite South Indian dish is a fermented crepe or pancake made from the batte ce batter, black lentils served with sambar, tomato, and coconut chutney.
Marina Signature Non-Veggie Dosas
Chicken Tikka Masala Dosa
Dosa stuffed with chicken tikka masala.
Chicken Manchurian Dosa
Dosa stuffed with chicken Manchurian.
Butter Chicken Dosa
Rice and lentil crepe stuffed with butter chicken and masala-style potato with butter chicken gravy.
Marina Sea Food Dosa
Rice and lentil crepe stuffed with Southstyle fish, calamari, and shrimp.
Tandoori Chicken Dosa
Dosa stuffed with Boneless Tandoori Chicken cooked and tossed with home made flavorful sauce, green pepper, onion.
Non-Veggie's
Egg Khorma
Boiled eggs are cooked in delicious korma gravy.
Non-Veggie Dosas
Mutton Dosa
Rice and lentil crepe stuffed with Chettinad style mutton kheema.
Egg Dosa
Rice and lentil crepe topped with freshly cracked eggs, black pepper, and veggies.
Chicken Dosa
Rice and lentil crepe stuffed with Chettinad style chicken kheema.
Shrimp Dosa
Rice and lentil crepe stuffed with masala-style prawns.
Indo Chinese-Non Veggie
Chicken Fried Rice
Chilli Chicken
Chicken Chow Mein
Chicken Manchurian
Chilli Fish
Chicken
Butter Chicken
Chicken tikka cooked in creamy tomato sauce, finished with cream, and butter.
Chicken Tikka Masala
Boneless chicken tikka cooked in a delicate sauce of onions, tomatoes, herbs, and spices.
Kadai Chicken
Chicken cooked in onions, tomatoes, bell peppers, ginger, and garlic.
Marina Chicken Curry
Chettinad style. Chicken cooked in aromatic spice blend featuring the uniqueness of South Indian Chettinad flavors.
Chicken Pepper Fry (Spicy)
South Indian style dry chicken cooked with freshly ground pepper.
Goat and Lamb
In-House Goat Curry
Goat cooked in aromatic spice blend featuring the uniqueness of South Indian Chettinad flavors.
Goat Vindaloo
Goat with bone cooked with diced potato in thick spicy sauce.
Rohanjosh (Kashmiri Style)
Goat with bone cooked with diced potato in thick spicy sauce.
Kadai Lamb
Lamb cooked in onions, tomatoes, bell peppers, ginger, and garlic.
In-House Lamb Curry
Lamb cooked in aromatic spice blend featuring the uniqueness of South Indian Chettinad flavors.
Kadai Goat
Goat cooked in onions, tomatoes, bell peppers, ginger, and garlic.
Seafood's
Marinara Ocean Fish Curry
Basa fish cooked in aromatic spice blend featuring the uniqueness of South Indian Chettinad flavors with rich tomato and tamarind base.
Marinara Seafood Curry
Chettinad style curry with basa fish, prawn, and calamari.
Rice
Basmati Rice
Plain rice.
Mutton Kheema Rice
Marina Variety Rice
Combos
Lunch Box - Chicken
, Tandoori Chicken, Chef Special plain gravy.,Veg Pakora, Jeera pulav ,Butter Roti Salad and Dessert.
Lunch Box - Paneer
1 Special Chefs Veg Curry, Basmati Rice, Paneer Tikka, Veg Pakora, Butter Roti, Salad and Dessert.
Dosa Combo
Marina masala dosa, two idlis, and one vada.
South-Indian Specials
Poori Masala
Puffed wheat flour with masala-style potato.
Chicken Kothu Paratha
Diced South Indian layered flatbread and spiced up with chicken.
Veggie Kothu Paratha
Diced South Indian layered flatbread and spiced up with mixed veggie.
Kothu Paratha
Diced South Indian layered flatbread, spiced up with goat, or lamb.
Masala Uttapam
Thicker version of dosa topped with tomato, onions, and green chilies.
Onion Uttapam
Thicker version of dosa topped with onions.
Egg Kothu Paratha
Diced South Indian layered flatbread and spiced up with an egg.
Breads
Butter Naan (1 pc)
Garlic Naan (1 pc)
Chappathi (2 pcs)
Tandoori Roti (1 pc)
Lacha Paratha (1 pc)
Poori (2 pcs)
Kulcha (1 pc)
Kids Corner
Kids Paneer Dosa
Dosa with shredded paneer.
Kids Ghee Cone Dosa
Cone-shaped crispy ghee plain dosa.
Kids Cheese Dosa
Dosa with shredded cheese.
Kids Plain Cone Dosa
Cone-shaped crispy plain dosa.
Sides
Mixed Raita
Chutney
Coconut and tomato.
Mint Sauce
Tamarind Sauce
Plain Yogurt
Pickles
Beverages
Bottled Pop
Sweet Lassi
Bottled Water
Marina Beach Chai
Masala, plain, or black.
Salt Lassi
Mango Lassi
Marina Beach Coffee
Authentic South Indian filter coffee.
Iced Tea
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Recent Reviews
One day I'm looking for a south Indian restaurant,I asked a guy he told me about this restaurant,so I thought why not I also try, really they treat me very well, talking softly I mean all services are very good n food,s r also very very testy,why not u guys also go n try once, thank you so much for all staff
February 2025
I went in wanting some Indian cuisine but not sure what to order- the host graciously helped me to choose some super yummy items that I’d not had before. I highly recommend the food here! Friendly, helpful staff and a good selection of food items and drinks! Can’t go wrong with a mango lassi to add just the right finishing flavour to your meal!
January 2025
I had a Dinner with Vanakkam Marina the food was delicious and the server Bharanidharan was amazing service provided for me and the Chef Manikanta was exceptional carved in my tandoori chicken and Kothhu parata. The prices were very reasonable to each and every item. I strongly recommend to visit this place while you’re around in Vanakkam Marina. Thank you!.
November 2024
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