Management is disrespectful and wouldn’t take me seriously. Used to be a frequent flyer here but my last few visits have been awful. Cakes are dry, service is dry and am constantly being skipped over in line. While this used to be my great escape, I feel downright stressed coming here now. There are many wonderful small bakeries that exceed Yum’s quality and don’t charge an arm and a leg. I don’t recommend.
Dea Ess
Used to be my go-to spot a few years ago, but the quality has consistently been going downhill. I stopped in for a chocolate croissant this morning and paid $5 for a dry, stale croissant with a tiny piece of chocolate in one half. Unfortunately the $1 grocery store ones are better.
Karen Boccabella
Exceptional whole wheat sourdough bread and exceptionally friendly and accommodating staff at the southeast market!
Atmosphere: 5
Food: 5
Service: 5
Rhiannon L
Cinnamon buns had a dry outer layer (like they were maybe a day old). Macarons were dry, hard and too chewy.
Gracie
I’ve visited this bakery for years. When I was younger I used to save up my allowance to buy baked treats from this place because the pastries and customer service were always great. Recently though, I’ve found the staff have been super rude. Last time I went, the girl behind the counter was restocking some jars, and refused to acknowledge my presence. I totally get if you’re in the middle of something - but you can say hi and ask a customer to give you a minute. Prior to that a staff member was short with me for using the wrong term to describe a pastry with no label… Staff seem annoyed at the presence of paying customers. Really sucks because I’ve loved this place for years and after the way I was treated the past couple times - will not be coming back.
Georgina Clark
My son got a birthday cake mini size cake for himself. He said it’s the best cake he’s ever eaten!! The best part was the raspberry filling inside. We will for sure be back for more! Thank you
Atmosphere: 5
Food: 5
Service: 5
Kostiantyn Retivov
My new favourite bread! Absolutely 🤤
Atmosphere: 5
Food: 5
Service: 5
Sam
I'm sad to leave a bad review, but after reaching out to Yum Bakery after getting overcharged almost 30$ and not hearing back from management, I'm really disappointed. Guess I learned my lesson to always double check when you're tapping your card.
Jeff Mikolajow
Always on the hunt for "the best" carrot cake and I think Yum's is very good, albeit slightly less traditional. It's different - heavily sprinkled with pumpkin seeds and dried apricots - heavy on the icing with raisins, coconut and pineapple in the cake itself. I've also enjoyed their almond croissants, creme brulees and pot de cremes (served in small mason jars) and various sour doughs.
Atmosphere: 5
Food: 5
Service: 5
Aksel C
I recently visited Yummy Bakery and, unfortunately, my experience did not meet expectations. Many of the products I tried seemed like they had been frozen rather than freshly made, which affected the overall quality and taste. From the quality of the pastries, it appeared that the executive chef might lack the experience needed to lead and produce high-quality baked goods, which is essential for a bakery that values freshness and craftsmanship. Additionally, I noticed some professionalism issues with the kitchen staff, which made me question the expertise behind their offerings.
I've also heard concerns about the bakery’s hiring practices, specifically regarding a lack of cultural diversity in their team. If true, this is disappointing, as fostering a respectful, inclusive environment is essential in today's workplaces. I hope Yummy Bakery considers these areas for improvement to create a better experience for all customers and employees alike
Ordered a cake for a birthday party. We were utterly disappointed. The cake was dry, there is more icing than cake and the icing was not soft, silky or smooth. If I had to do it over, I wish I wouldn't have ordered it and went with the restaurants desert it was that disapointing.
Jennifer Lapointe
Everything I've had there has been somewhat stale, especially the cinnamon buns despite being covered in icing. They were also really rude to mom, whose hard of hearing.
Food: 3
Service: 1
Katelyn McNeil
I used Yum bakery for my wedding cakes as the raspberry chiffon cake is stunning on its own. We had 2 cakes so that guests could have chocolate and vanilla options (although most chose both because they are delicious). Highly recommend as a special event cake place.
Food: 5
Service: 5
Abimbola Bamgbelu
The cakes look really cute. But they are just that…cute. You dont really get alot of actual cake because its 70% icing/cream. I dont think they are worth the price. I got the ginger cookie and loved it.
Atmosphere: 5
Food: 3
Service: 5
Lorraine Wedley
The Oatmeal Raisin cookies are the best I have ever tasted. Very friendly staff. Look forward to my weekly cookies. Individual chocolate cakes is also excellent. Sad that the cookie size seems to be smaller for same price. Would rather have the larger cookie and pay more.
Management is disrespectful and wouldn’t take me seriously. Used to be a frequent flyer here but my last few visits have been awful. Cakes are dry, service is dry and am constantly being skipped over in line. While this used to be my great escape, I feel downright stressed coming here now. There are many wonderful small bakeries that exceed Yum’s quality and don’t charge an arm and a leg. I don’t recommend.
Used to be my go-to spot a few years ago, but the quality has consistently been going downhill. I stopped in for a chocolate croissant this morning and paid $5 for a dry, stale croissant with a tiny piece of chocolate in one half. Unfortunately the $1 grocery store ones are better.
Exceptional whole wheat sourdough bread and exceptionally friendly and accommodating staff at the southeast market!
Atmosphere: 5
Food: 5
Service: 5
Cinnamon buns had a dry outer layer (like they were maybe a day old). Macarons were dry, hard and too chewy.
I’ve visited this bakery for years. When I was younger I used to save up my allowance to buy baked treats from this place because the pastries and customer service were always great. Recently though, I’ve found the staff have been super rude. Last time I went, the girl behind the counter was restocking some jars, and refused to acknowledge my presence. I totally get if you’re in the middle of something - but you can say hi and ask a customer to give you a minute. Prior to that a staff member was short with me for using the wrong term to describe a pastry with no label… Staff seem annoyed at the presence of paying customers. Really sucks because I’ve loved this place for years and after the way I was treated the past couple times - will not be coming back.
My son got a birthday cake mini size cake for himself. He said it’s the best cake he’s ever eaten!! The best part was the raspberry filling inside. We will for sure be back for more! Thank you
Atmosphere: 5
Food: 5
Service: 5
My new favourite bread! Absolutely 🤤
Atmosphere: 5
Food: 5
Service: 5
I'm sad to leave a bad review, but after reaching out to Yum Bakery after getting overcharged almost 30$ and not hearing back from management, I'm really disappointed.
Guess I learned my lesson to always double check when you're tapping your card.
Always on the hunt for "the best" carrot cake and I think Yum's is very good, albeit slightly less traditional. It's different - heavily sprinkled with pumpkin seeds and dried apricots - heavy on the icing with raisins, coconut and pineapple in the cake itself. I've also enjoyed their almond croissants, creme brulees and pot de cremes (served in small mason jars) and various sour doughs.
Atmosphere: 5
Food: 5
Service: 5
I recently visited Yummy Bakery and, unfortunately, my experience did not meet expectations. Many of the products I tried seemed like they had been frozen rather than freshly made, which affected the overall quality and taste. From the quality of the pastries, it appeared that the executive chef might lack the experience needed to lead and produce high-quality baked goods, which is essential for a bakery that values freshness and craftsmanship. Additionally, I noticed some professionalism issues with the kitchen staff, which made me question the expertise behind their offerings.
I've also heard concerns about the bakery’s hiring practices, specifically regarding a lack of cultural diversity in their team. If true, this is disappointing, as fostering a respectful, inclusive environment is essential in today's workplaces. I hope Yummy Bakery considers these areas for improvement to create a better experience for all customers and employees alike
Atmosphere: 1
Food: 1
Service: 4
Restaurantji Recommends
Ordered a cake for a birthday party. We were utterly disappointed. The cake was dry, there is more icing than cake and the icing was not soft, silky or smooth. If I had to do it over, I wish I wouldn't have ordered it and went with the restaurants desert it was that disapointing.
Everything I've had there has been somewhat stale, especially the cinnamon buns despite being covered in icing. They were also really rude to mom, whose hard of hearing.
Food: 3
Service: 1
I used Yum bakery for my wedding cakes as the raspberry chiffon cake is stunning on its own. We had 2 cakes so that guests could have chocolate and vanilla options (although most chose both because they are delicious). Highly recommend as a special event cake place.
Food: 5
Service: 5
The cakes look really cute. But they are just that…cute. You dont really get alot of actual cake because its 70% icing/cream. I dont think they are worth the price. I got the ginger cookie and loved it.
Atmosphere: 5
Food: 3
Service: 5
The Oatmeal Raisin cookies are the best I have ever tasted. Very friendly staff. Look forward to my weekly cookies. Individual chocolate cakes is also excellent. Sad that the cookie size seems to be smaller for same price. Would rather have the larger cookie and pay more.
Atmosphere: 5
Food: 5
Service: 5
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