Table Food + Drink
511 Bow Valley Trail, Canmore
(403) 609-5441
Customers' Favorites
Chocolate Mousse with Maple Ice Cream
Charcuterie Cheese Board
Pork Belly and Scallops
Sweet Brussels Sprouts
Pancakes with Sausages
Grilled Pork Tomahawk
Salt and Pepper Wings
Moroccan Lamb Shank
Seared Icelandic Cod
Hamburger & Fries
Menu
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Recent Reviews
We dined here for a birthday celebration. The food choice was ver good. Portion size was generous and the quality was excellent. The serving staff were very attentive, polite and chatty. Téa was brilliant. She was charming and chatty and very engaging and funny. I even had a desert on the house due to my birthday. Many thanks for a great experience.
Chef is evident in flavours and tones. Shared Brussels appetizer which was just delicious. No other words! One entree was duck breast & confit and blackberry sauce was excellent. Another was lamb and mint tones were gentle. Vegetables were perfect in both meals. Service was great. Will definitely be back.
We ordered charcuterie, pork, tenderloin and pork belly, bison pasta, and scallops. I grew up on the bay and have plucked fresh scallops from the ocean and eaten them raw, this was next best thing. Absolutely perfect sear with a warm medium rare centre, just nostalgic and fabulous. The pork was tasty. Very little seasoning which let the pork shine which I appreciated, not under seasoned but seasoned perfectly with the delicate sauce. Charcuterie is charcuterie, hard to do it wrong,...
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