Bollywood Indian Cuisine
1508 23 Ave NW, Edmonton
(780) 760-7711
Customers' Favorites
Paneer Butter Masala
Gol Gappe Shooters
Tandoori Chicken
Chicken Biryani
Butter Chicken
Chilli Chicken
Tandoori Roti
Hakka Noodles
Chicken Tikka
Palak Paneer
Mains
Pav Bhaji
Amritsari Kulcha
Stuffed mixed kulcha comes with Amritsari chana masala.
Choley Poori
Choley Bhature
Raita
Curd with vegetables, herbs, and spices.
Plain Dahi
Starters
Chaat Papdi
Crispy wafer topped with mint, tamarind, and yogurt.
Aloo Tikki with Choley
Gol Gappa
A classic street food fare. Six hollow crisps filled with tangy sauces.
Chicken Seekh Kabab
Tandoori Chicken Half
Aloo Tikki (2 pcs)
Dahi Bhalla
Lentil dumplings are served with yogurt and tamarind sauce.
Vegetable Samosa (2 pcs)
Samosa with Choley
Stuffed with spiced potatoes, served with chickpeas and chutney.
Chicken Samosa (2 pcs)
Mixed Vegetable Pakora
A fried mixture of spinach, potato, and cauliflower.
Soya Chaap Tikka
Tandoori, achari, and malai.
Paneer Tikka
Tandoori, achari, and malai.
Fish Pakora
Chicken Tikka
Tandoori, achari, and malai.
Fish Tikka
Tandoori, achari, and malai.
Mutton Seekh Kabab
Tandoori Chicken Full
Prawns Tikka
Tandoori, achari, and malai.
Noodle Burger with Can of Pop and Fries
Soups-Vegetarian
Tomato Soup
Hot and Sour Veg
Veg Manchow
Soups-Non-Vegetarian
Hot 'N' Sour Chicken Soup
Chicken Manchow
Indian Breads
Lachha Paratha
Whole-wheat multi-layered flatbread with butter.
Butter Naan
Garlic Naan
Tawa Roti
Tandoori Roti
Tandoori Garlic Roti
Plain Naan
Rumali Roti
Stuffed Naan
Lentils
Dal Makhani
Black lentils and red kidney beans were slow-cooked overnight in a clay pot with finished butter and kasoori methi.
Yellow Dal Tadka
Arhar, Chana, and Moong Dal are all-time favorites in India.
Dal Dhaba
Black lentils and chana dal are cooked in real Indian dhaba style.
Dal Handi
Accompaniments-Rice & Biryani
Chicken Biryani
We use long-grain, finest basmati rice.
Vegetable Biryani
Hyderabadi-flavored vegetable biryani. We use long-grain, finest basmati rice.
Basmati Rice
We use long-grain, finest basmati rice.
Shank Biryani
Tender lamb cooked with basmati rice, fried onions, saffron, and aromatic spices is served with tzatziki sauce. We use long-grain, finest basmati rice.
Basmati Rice Plain
We use long-grain, finest basmati rice.
Goat Biryani
We use long-grain, finest basmati rice.
Lamb Biryani
We use long-grain, finest basmati rice.
Main Courses-Non-Vegetarian
Butter Chicken
Pieces of char-grilled chicken tossed in a rich, creamy tomato-onion gravy base made with plenty of butter.
Chicken Kali Mirch
Chicken pieces cooked together with raw onion and cashew nut paste, whole spices dominantly flavored with crushed black pepper.
Chicken Methi Malai
Chicken cooked in white kaju magaz gravy along with fresh methi.
Fish Curry
Boneless fish cooked in spicy Punjabi masala to a curry consistency.
Chicken Lababdar
Boneless roasted chicken cooked in spicy tomato gravy.
Chicken Curry
Chicken is cooked in a combination of chopped tomatoes, onions, and local spices.
Vindaloo Chicken
Bollywood's special curry paste is made with onion, tomato, red chili, mustard seeds, and the real bread of Indian spices.
Kadai Chicken
Succulent chicken pieces cooked with chopped onions, chopped tomatoes, and spices, tempered with whole coriander, red Chili, diced onion, and capsicum.
Chicken Korma
The chicken was cooked in onion, cashew, and lamb-based yellow gravy and then simmered with diced sautéed onions.
Mutton Bhuna
Tender goat is tossed with curry leaves, onions, and tomatoes.
Mutton Korma
Mutton was cooked in onion, cashew, and magazine-based yellow gravy and then simmered with diced sautéed onions.
Mutton Curry
The goat is cooked in onions, tomatoes, garlic, and curry spices.
Mutton Kadai
Goat pieces, bell peppers, and onions simmered in onion, ginger, garlic, and tomato gravy.
Mutton Rogan Josh
Prawns Masala
Prawns simmered gently in butter masala sauce.
Prawns Lababdar
Prawns in a creamy, mild, tangy, and faintly sweet gravy comprised of onions and tomatoes.
Main Courses-Vegetarian
Kadai Paneer
Cottage cheese cooked with Julian bell pepper, onion, and tomato finished with a Punjabi touch.
Tawa Paneer
Cottage cheese cooked with Himalayan pink salt tomato, onion, and yellow gravy, garnished with fresh coriander leaves.
Palak Paneer
Cottage paneer is cooked in fresh spinach paste and tempered with a hint of thing.
Shahi Paneer
Cottage cheese cooked in cashew nut and mawa gravy.
Mixed Vegetable
Special selections of vegetables tossed with rich onion and tomato masala-a semi-dry preparation.
Gobhi Aloo
Fried cauliflower is cooked in spicy and rich onion tomato gravy, flavored with ginger slices.
Matar Mushroom
Mushroom and green peas cooked in onion, tomato, and cashew nut gravy.
Methi Malai Matar or Paneer
Fenugreek leaves and green peas are cooked with cashew nut paste and cream.
Chana Masala
Kabuli chana is cooked in a rich tomato and onion gravy.
Bhindi Masala
Deep-fried fresh okra tossed in dry mix spice-style gravy.
Paneer Jalfrezi
Sliced cottage cheese is cooked in tomato puree along with onions and bell peppers.
Kadi Pakoda
Deep-fried mixed vegetable balls, cooked in tempered curd.
Kofta
Veg dumplings cooked in rich veg or spinach gravy.
Desserts
Ras Malai (2 pcs)
Ricotta dumplings enrobed in a pistachio and rose-infused cream.
Pista Kulfi Falooda
Homemade Indian ice cream is served pistachio-flavored with pistachio nuts.
Gajar Halwa
A delicious recipe from India made with sweetened yellow lentils and mixed nuts.
Gulab Jamun (2 pcs)
Two pieces of fresh dough rounds dipped in simple syrup and garnished with nuts.
Vanilla Ice-Cream with Choco Drizzle
Paan Ice-Cream
Ice cream made from fresh paan leaves and topped with pistachio nuts.
Drinks & Beverages
Jal Jeera
A tangy Indian beverage made using cilantro, mint, and a few spices.
Water
Masala Coffee
Lassi
Creamy, frothy yogurt-based drink.
Milkshake
Canned Pop (355 ml Cans)
Coca-Cola, Pepsi, Mountain Dew, Crush, Sprite, and Canada Dry.
Masala Tea (12 oz)
Fresh Lime Soda
Lime juice, black salt, sugar, and soda.
Chinese Non-Veg
Chicken Momos
Chili Chicken
Chicken Fried Rice
Shrimp Fried Rice
Chili Fish
Chicken Hakka Noodle
Mains
Lamb Chops (4 pcs)
Tender lamb chops cooked to perfection, seasoned with aromatic herbs. Newly introduced specials have been in high demand.
Lamb Shank
Newly introduced specials have been in high demand.
Chinese-Veg
Gobi-Manchurian
Chili Paneer
Veg Momos
Hakka Noodles
Veg Fried Rice
Veg-Manchurian
Gobir or vegetable Manchurian, 6 pieces each.
Honey Chili Potato
Deep-fried fries tossed in honey-chili sauce with veggies.
Honey Chili Gobi
Deep-fried cauliflower tossed in honey chili sauce with veggies.
Starters
Tandoori Chicken Half
Aloo Tikki with Choley
Chaat Papdi
Crispy wafer topped with mint, tamarind, and yogurt.
Gol Gappa
A classic street food fare. Six hollow crisps filled with tangy sauces.
Chicken Tikka
Tandoori, Achari, and Malai.
Chicken Seekh Kabab
Aloo Tikki (2 pcs)
Dahi Bhalla
Lentil dumplings are served with yogurt and tamarind sauce.
Tandoori Chicken Full
Soya Chaap Tikka
Tandoori, Achari, and Malai.
Fish Pakora
Vegetable Samosa (2 pcs)
Samosa with Choley
Stuffed with spiced potatoes, served with chickpeas and chutney.
Mixed Vegetable Pakora
A fried mixture of spinach, potatoes, and cauliflower.
Paneer Tikka
Tandoori, Achari, and Malai.
Fish Tikka
Tandoori, Achari, and Malai.
Chicken Samosa (2 pcs)
Mutton Seekh Kabab
Prawns Tikka
Tandoori, Achari, and Malai.
Soups-Vegetarian
Tomato Soup
Hot and Sour Veg
Veg Manchow
Soups-Non-Vegetarian
Hot 'N' Sour Chicken Soup
Chicken Manchow
Indian Breads
Garlic Naan
Butter Naan
Plain Naan
Tawa Roti
Rumali Roti
Stuffed Naan
Tandoori Roti
Lachha Paratha
Whole-wheat multi-layered flatbread with butter.
Tandoori Garlic Roti
Lentils
Dal Makhani
Black lentils and red kidney beans were slow-cooked overnight in a clay pot with finished butter and kasoori methi.
Yellow Dal Tadka
Arhar, Chana, and Moong Dal are all-time favorites in India.
Dal Handi
Dal Dhaba
Black lentils and chana dal are cooked in real Indian dhaba style.
Accompaniments-Rice & Biryani
Chicken Biryani
We use long-grain, finest basmati rice.
Basmati Rice Plain
We use long-grain, finest basmati rice.
Basmati Rice
We use long-grain, finest basmati rice.
Shank Biryani
Tender lamb cooked with basmati rice, fried onions, saffron, and aromatic spices is served with tzatziki sauce. We use long-grain, finest basmati rice.
Vegetable Biryani
Hyderabadi-flavored vegetable biryani. We use long-grain, finest basmati rice.
Goat Biryani
We use long-grain, finest basmati rice.
Lamb Biryani
We use long-grain, finest basmati rice.
Main Courses-Non-Vegetarian
Butter Chicken
Pieces of char-grilled chicken tossed in a rich, creamy tomato-onion gravy base made with plenty of butter.
Chicken Kali Mirch
Chicken pieces cooked together with raw onion and cashew nut paste, whole spices dominantly flavored with crushed black pepper.
Chicken Curry
Chicken is cooked in a combination of chopped tomatoes, onions, and local spices.
Chicken Lababdar
Boneless roasted chicken cooked in spicy tomato gravy.
Chicken Methi Malai
Chicken cooked in white kaju magaz gravy along with fresh methi.
Fish Curry
Boneless fish cooked in spicy Punjabi masala to a curry consistency.
Vindaloo Chicken
Bollywood's special curry paste is made with onion, tomato, red chili, mustard seeds, and the real bread of Indian spices.
Kadai Chicken
Succulent chicken pieces cooked with chopped onions, chopped tomatoes, and spices, tempered with whole coriander, red Chili, diced onion, and capsicum.
Chicken Korma
Chicken was cooked in onion, cashew, and magaz-based yellow gravy and then simmered with diced sautéed onions.
Mutton Rogan Josh
Mutton Bhuna
Tender goat is tossed with curry leaves, onions, and tomatoes.
Mutton Curry
The goat is cooked in onions, tomatoes, garlic, and curry spices.
Mutton Korma
Mutton was cooked in onion, cashew, and magaz-based yellow gravy and then simmered with diced sautéed onions.
Mutton Kadai
Goat pieces, bell peppers, and onions simmered in onion, ginger, garlic, and tomato gravy.
Prawns Masala
Prawns simmered gently in butter masala sauce.
Prawns Lababdar
Prawns in a creamy, mild, tangy, and faintly sweet gravy comprised of onions and tomatoes.
Main Courses-Vegetarian
Methi Malai Matar or Paneer
Fenugreek leaves and green peas are cooked with cashew nut paste and cream.
Paneer Jalfrezi
Sliced cottage cheese is cooked in tomato puree along with onions and bell peppers.
Kadai Paneer
Cottage cheese cooked with Julian bell pepper, onion, and tomato finished with a Punjabi touch.
Tawa Paneer
Cottage cheese cooked with Himalayan pink salt tomato, onion, and yellow gravy, garnished with fresh coriander leaves.
Palak Paneer
Cottage paneer is cooked in fresh spinach paste and tempered with a hint of hing.
Shahi Paneer
Cottage cheese cooked in cashew nut and mawa gravy.
Gobhi Aloo
Fried cauliflower is cooked in spicy and rich onion tomato gravy, flavored with ginger slices.
Kadi Pakoda
Deep-fried mixed vegetable balls, cooked in tempered curd.
Kofta
Veg dumplings cooked in rich veg or spinach gravy.
Matar Mushroom
Mushroom and green peas cooked in onion, tomato, and cashew nut gravy.
Mixed Vegetable
Special selections of vegetables tossed with rich onion and tomato masala-a semi-dry preparation.
Chana Masala
Kabuli chana is cooked in a rich tomato and onion gravy.
Bhindi Masala
Deep-fried fresh okra tossed in dry mix spice-style gravy.
Desserts
Ras Malai (2 pcs)
Ricotta dumplings enrobed in a pistachio and rose-infused cream.
Gulab Jamun (2 pcs)
Two pieces of fresh dough rounds dipped in simple syrup and garnished with nuts.
Gajar Halwa
A delicious recipe from India made with sweetened yellow lentils and mixed nuts.
Vanilla Ice-cream with Choco Drizzle
Paan Ice-cream
Ice cream made from fresh paan leaves and topped with pistachio nuts.
Drinks & Beverages
Fresh Lime Soda
Lime juice, black salt, sugar, and soda.
Water
Milkshake
Jal Jeera
A tangy Indian beverage made using cilantro, mint, and a few spices.
Masala Tea (12 oz)
Masala Coffee
Lassi
Creamy, frothy yogurt-based drink.
Chinese Non-Veg
Chicken Momos
Chicken Fried Rice
Chicken Hakka Noodle
Chili Chicken
Chili Fish
Shrimp Fried Rice
Mains
Lamb Chops (4 pcs)
Tender lamb chops cooked to perfection, seasoned with aromatic herbs. Newly introduced specials have been in high demand.
Lamb Shank
Newly introduced specials have been in high demand.
Chinese-Veg
Hakka Noodles
Veg Momos
Gobi-Manchurian
Chili Paneer
Veg Fried Rice
Veg-Manchurian
Gobir or vegetable Manchurian, 6 pieces each.
Honey Chili Potato
Deep-fried fries tossed in honey-chili sauce with veggies.
Honey Chili Gobi
Deep-fried cauliflower tossed in honey chili sauce with veggies.
Mains
Chicken Burger with Can of Pop & Fries
Chicken Tikka Wrap with Can of Pop & Fries
Chicken tikka with kadai curry, topped with mint sauce, and a side of fries.
Rajma with Chawal or Naan
Veg Burger with Can of Pop and Fries
Aloo tikki pattie with buns and toppings of cucumber, onions, tomatoes, and mint and mayo sauce.
Choley with Rice or Naan
Veg Wrap with a Can of Pop & Fries
Paneer tikka with kadai curry, topped with mint sauce, and a side of fries.
Starters
Tandoori Chicken Half
Chaat Papdi
Crispy wafer topped with mint, tamarind, and yogurt.
Aloo Tikki with Choley
Aloo Tikki (2 pcs)
Chicken Tikka
Tandoori, Achari, and Malai.
Dahi Bhalla
Lentil dumplings are served with yogurt and tamarind sauce.
Gol Gappa
A classic street food fare. Six hollow crisps filled with tangy sauces.
Chicken Seekh Kabab
Vegetable Samosa (2 pcs)
Fish Tikka
Tandoori, Achari, and Malai.
Chicken Samosa (2 pcs)
Mixed Vegetable Pakora
A fried mixture of spinach, potatoes, and cauliflower.
Soya Chaap Tikka
Tandoori, Achari, and Malai.
Paneer Tikka
Tandoori, Achari, and Malai.
Mutton Seekh Kabab
Tandoori Chicken Full
Samosa with Choley
Stuffed with spiced potatoes, served with chickpeas and chutney.
Fish Pakora
Prawns Tikka
Tandoori, Achari, and Malai.
Soups-Vegetarian
Tomato Soup
Hot and Sour Veg
Veg Manchow
Soups-Non-Vegetarian
Hot 'N' Sour Chicken Soup
Chicken Manchow
Indian Breads
Garlic Naan
Plain Naan
Butter Naan
Rumali Roti
Tandoori Roti
Tawa Roti
Lachha Paratha
Whole-wheat multi-layered flatbread with butter.
Tandoori Garlic Roti
Stuffed Naan
Lentils
Dal Makhani
Black lentils and red kidney beans were slow-cooked overnight in a clay pot with finished butter and kasoori methi.
Yellow Dal Tadka
Arhar, Chana, and Moong Dal are all-time favorites in India.
Dal Dhaba
Black lentils and chana dal are cooked in real Indian dhaba style.
Dal Handi
Accompaniments-Rice & Biryani
Chicken Biryani
We use long-grain, finest basmati rice.
Basmati Rice Plain
We use long-grain, finest basmati rice.
Vegetable Biryani
Hyderabadi-flavored vegetable biryani. We use long-grain, finest basmati rice.
Goat Biryani
We use long-grain, finest basmati rice.
Basmati Rice
We use long-grain, finest basmati rice.
Lamb Biryani
We use long-grain, finest basmati rice.
Shank Biryani
Tender lamb cooked with basmati rice, fried onions, saffron, and aromatic spices is served with tzatziki sauce. We use long-grain, finest basmati rice.
Main Courses-Non-Vegetarian
Butter Chicken
Pieces of char-grilled chicken tossed in a rich, creamy tomato-onion gravy base made with plenty of butter.
Chicken Kali Mirch
Chicken pieces cooked together with raw onion and cashew nut paste, whole spices dominantly flavored with crushed black pepper.
Chicken Lababdar
Boneless roasted chicken cooked in spicy tomato gravy.
Mutton Bhuna
Tender goat is tossed with curry leaves, onions, and tomatoes.
Mutton Curry
The goat is cooked in onions, tomatoes, garlic, and curry spices.
Chicken Methi Malai
Chicken cooked in white kaju magaz gravy along with fresh methi.
Fish Curry
Boneless fish cooked in spicy Punjabi masala to a curry consistency.
Chicken Curry
Chicken is cooked in a combination of chopped tomatoes, onions, and local spices.
Vindaloo Chicken
Bollywood's special curry paste is made with onion, tomato, red chili, mustard seeds, and the real bread of Indian spices.
Kadai Chicken
Succulent chicken pieces cooked with chopped onions, chopped tomatoes, and spices, tempered with whole coriander, red Chili, diced onion, and capsicum.
Chicken Korma
Chicken was cooked in onion, cashew, and magaz-based yellow gravy and then simmered with diced sautéed onions.
Mutton Korma
Mutton was cooked in onion, cashew, and magaz-based yellow gravy and then simmered with diced sautéed onions.
Mutton Kadai
Goat pieces, bell peppers, and onions simmered in onion, ginger, garlic, and tomato gravy.
Mutton Rogan Josh
Prawns Masala
Prawns simmered gently in butter masala sauce.
Prawns Lababdar
Prawns in a creamy, mild, tangy, and faintly sweet gravy comprised of onions and tomatoes.
Main Courses-Vegetarian
Shahi Paneer
Cottage cheese cooked in cashew nut and mawa gravy.
Kadi Pakoda
Deep-fried mixed vegetable balls, cooked in tempered curd.
Kadai Paneer
Cottage cheese cooked with Julian bell pepper, onion, and tomato finished with a Punjabi touch.
Tawa Paneer
Cottage cheese cooked with Himalayan pink salt tomato, onion, and yellow gravy, garnished with fresh coriander leaves.
Palak Paneer
Cottage paneer is cooked in fresh spinach paste and tempered with a hint of thing.
Mixed Vegetable
Special selections of vegetables tossed with rich onion and tomato masala-a semi-dry preparation.
Gobhi Aloo
Fried cauliflower is cooked in spicy and rich onion tomato gravy, flavored with ginger slices.
Matar Mushroom
Mushroom and green peas cooked in onion, tomato, and cashew nut gravy.
Methi Malai Matar or Paneer
Fenugreek leaves and green peas are cooked with cashew nut paste and cream.
Chana Masala
Kabuli chana is cooked in a rich tomato and onion gravy.
Paneer Jalfrezi
Sliced cottage cheese is cooked in tomato puree along with onions and bell peppers.
Kofta
Veg dumplings cooked in rich veg or spinach gravy.
Bhindi Masala
Deep-fried fresh okra tossed in dry mix spice-style gravy.
Desserts
Ras Malai (2 pcs)
Ricotta dumplings enrobed in a pistachio and rose-infused cream.
Pista Kulfi Falooda
Homemade Indian ice cream is served pistachio-flavored with pistachio nuts.
Gajar Halwa
A delicious recipe from India made with sweetened yellow lentils and mixed nuts.
Gulab Jamun (2 pcs)
Two pieces of fresh dough rounds dipped in simple syrup and garnished with nuts.
Vanilla Ice-cream with Choco Drizzle
Paan Ice-cream
Ice cream made from fresh paan leaves and topped with pistachio nuts.
Drinks & Beverages
Water
Masala Coffee
Lassi
Creamy, frothy yogurt-based drink.
Milkshake
Jal Jeera
A tangy Indian beverage made using cilantro, mint, and a few spices.
Canned Pop (355 Ml Cans)
Coca-Cola, Pepsi, Mountain Dew, Crush, Sprite, and Canada Dry.
Masala Tea (12 oz)
Fresh Lime Soda
Lime juice, black salt, sugar, and soda.
Chinese Non-Veg
Chicken Momos
Chili Chicken
Chicken Hakka Noodle
Chicken Fried Rice
Chili Fish
Shrimp Fried Rice
Mains
Lamb Chops (4 pcs)
Tender lamb chops cooked to perfection, seasoned with aromatic herbs. Newly introduced specials have been in high demand.
Lamb Shank
Newly introduced specials have been in high demand.
Chinese-Veg
Veg Momos
Hakka Noodles
Gobi-manchurian
Chili Paneer
Veg Fried Rice
Veg-manchurian
Gobir or vegetable Manchurian, 6 pieces each.
Honey Chili Potato
Deep-fried fries tossed in honey-chili sauce with veggies.
Honey Chili Gobi
Deep-fried cauliflower tossed in honey chili sauce with veggies.
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Recent Reviews
I just want to say how much I love Bollywood Cuisine! Your food is always so flavorful and fresh — I’m honestly obsessed with your gol gappes, gol gappe chaat, and fish pakoras. Every bite is full of amazing taste and perfect spices! You can really feel the love and authenticity in your cooking. The staff is super friendly, the service is quick, and the whole vibe of the place is so welcoming. It’s one of my favorite spots to eat, and I always look forward to coming back....
July 2025
I love their food when dining in. I have had good experience at this place but sometimes they make you wait a lot. Takeout food didn’t taste the same as dining in. They have one the best Goat curry and butter chicken. Make sure to try their garlic naan. All in all great experience. I hope they make their take out services and food quality better. I recommend them to others as one of my favourite place to have a Indian food..
July 2025
Service was very welcoming. They even gave my son a toy while we were waiting for food and he loved it. I was worried the butter chicken might be a little bit spicy and they said to check it and that they would have it remade if it was too spicy, but it was perfect, and my son was able to handle it. We got butter, chicken and saffron rice and garlic naan. Very delicious definitely recommend.
April 2025
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