Chefs Butter Chicken

19926 Lessard Rd NW, Edmonton
(780) 413-2231

Recent Reviews Order Online

Customers' Favorites

Charcoal Grilled Tandoori Chicken
Karai Chicken with Butter Naan
Butter Chicken Samosa
Chicken Tikka Masala
Paneer Malai Tikka
Vegetable Samosa
Chilli Chicken
Flavoured Naan
Vegetable Curry
Chicken Wings

Menu

Charcoal Grilled Starter- Tandoor
Tandoori Chicken
Marinated bone-in chicken flavoured with exotic spices and grilled over charcoal.
Paneer Tikka
Cubes of charcoal grilled cottage cheese marinated in a blend of yoghurt, ginger, and garlic.
Tandoori Grilled Wings (10 pcs)
Tandoori grilled wings marinated with yoghurt, ginger, garlic, and the chef's own spices.
Chicken Malai Tikka
Boneless chicken drenched in a velvety cream cheese sauce, flavoured with aromatic spices grilled to perfection.
Chicken Tikka
Boneless chicken marinated with yoghurt, ginger, garlic and chef's own tandoori spices.
Tandoori Cauliflower
Cauliflower marinated in yoghurt, ginger, garlic and chef's own spices.
Soya Chaap
Soya chaap marinated with ginger, garlic yoghurt, and chef's spices, grilled to perfection.
Tandoori Prawns
Jumbo prawns marinated with yoghurt and flavoured with exotic Indian spices.
Lamb Chops
Lamb chops marinated in ginger, garlic, yoghurt and a blend of chef's own spices, grilled to perfection.
Lamb Seekh Kebab
Minced lamb marinated with ginger, garlic, and coriander, and flavoured with chef's freshly ground spices.
Paneer Malai Tikka
Cubes of cottage cheese marinated with a velvety creamy cheese sauce and aromatic herbs.
Malai Soya Chaap
Soya chaap marinated with a velvety creamy cheese sauce and aromatic herbs.
Tandoori Salmon
Cubes of salmon marinated with yoghurt and chef's special spices grilled to perfection.

Soup
Hot & Sour Chicken Soup
Indo-Chinese style chicken soup with veggies, soy sauce, and garlic.
Tomato Coriander Soup
Tomato and coriander soup flavoured with chef's own spices.

Appetizer
Vegetable Samosa
2 crispy vegetable patties stuffed with potatoes and green peas, flavoured with a blend of spices served with delicious mint and tamarind sauce.
Butter Chicken Samosa
2 crispy triangular shells topped with grilled chicken and delicious butter chicken sauce.
Paneer Pakora
Cottage cheese dipped in chickpea flour, deep fried to golden perfection.
Fish Pakora
Seasoned basa dipped in gram flour batter and fried to a golden finish.
Vegetable Pakora
Fried dumplings of vegetables in chickpea flour batter, flavoured with freshly ground spices finished with chaat masala.
Chicken Wings
Butter Chicken Poutine
Crispy fries topped with delicious butter chicken sauce and cheese.

Indo-Chinese
Chilli Chicken
Fried crispy chicken cubes tossed with onions, peppers, soy sauce, chilli paste and spices.
Chilli Paneer
Small fried crispy cubes of cottage cheese tossed with onion, green peppers, soy sauce, chilli paste and spices.

Salad
Indian Green Salad
Cucumber, onion, and tomato.

Main Course-Vegetarian
Dal Makhani
A mix of black lentils and kidney beans simmered overnight on a slow fire, finished with butter and cream.
Shahi Paneer
Cottage cheese paneer dish cooked in a velvety tomato cream sauce, derived from the northeast frontier.
Palak Paneer
Spinach and cubes of cottage cheese flavoured with Indian spices.
Paneer Butter Masala
Cubes of cottage cheese cooked in creamy onion tomato gravy.
Aloo Gobhi
A well-known north Indian dish - potatoes and cauliflower mixed in an onion tomato gravy flavoured with freshly ground whole spices.
Chana Masala
Chickpeas cooked in an onion tomato gravy flavoured with dry ginger, fenugreek, and freshly ground whole spices.
Paneer Tikka Masala
Grilled cubes of cottage cheese cooked in an onion tomato gravy.
Malai Kofta
Fried dumplings of cottage cheese, cooked in a delicious rich creamy sauce.
Daal Tarka
Yellow lentils tampered with onion, tomato, cumin, ginger, butter, and garlic.
Kadai Paneer
Cubes of cottage cheese cooked with tomatoes peppers, onions, and whole spices.
Bhartha
Charcoal roasted eggplant cooked with butter, onions, tomato, green peas, and the chef's own spices.
Bhindi Do Piaza
Home-style okra dish cooked with onions, tomatoes, turmeric, cumin and Indian spices.
Mix Vegetable
A mix of vegetables cooked in a traditional tomato onion gravy and chef's own spices.

Main Course Curries
Butter Chicken
India's signature gift to the world is grilled chicken cooked in butter, cream and tomato gravy.
Chicken Tikka Masala
Tandoori grilled chicken cooked with an onion tomato gravy and freshly ground whole spices.
Vindaloo
South Indian curry sauce, boneless chicken, or lamb, or shrimp, cooked in vindaloo.
Goat Curry
Boneless goat cooked in tomato, and onion gravy and flavoured with chef's own spices.
Mango Chicken
Boneless chicken cooked in mango-flavoured puree and chef's ground spices.
Lamb Curry
Boneless lamb cooked in onion tomato gravy and fresh ground spices.
Chicken Curry
Boneless chicken cooked in tomato, onion gravy and flavoured with chef's own spices.
Karahi Chicken
Chunks of boneless chicken cooked with onion, bell pepper, tomato gravy and freshly ground whole spices.
Fish Curry
Basa fish curry tampered with mustard seeds and curry leaves.

Fresh Bread
Garlic Naan
A fresh bread flavoured with garlic.
Plain Naan
Fresh bread baked in a charcoal clay oven.
Tandoori Roti
Whole wheat bread.
Lachha Paratha
Whole wheat, multi-layered bread.
Tandoori Kulcha
Traditional naan bread stuffed with a choice of onion or potatoes or cottage cheese or chicken.
Coconut Naan
A fresh bread stuffed with sweet coconut.
Pudina Paratha
Tandoori grilled bread flavoured with mint and brushed with a butter glaze.
Gluten Free Chickpea Bread
A fresh bread made with chickpea flour.

Indian Basmati Rice
Rice
Plain steamed basmati rice.
Saffron Rice
Saffron-flavoured yellow rice.
Coconut Rice
Coconut-flavoured basmati rice.
Zeera Rice
Basmati rice tossed with cumin seeds.

Biryanis
Hyderabadi Biryani
Dehradun basmati rice simmered and flavoured with a blend of yoghurt, onion, mint leaves, and chef's own spices.
Vegetable Dum Biryani
Basmati rice and fresh vegetables flavoured with a blend of yoghurt, onion, fresh mint leaves, and chef's own spices.

Accompaniments
Onion Chili Plate
Cucumber Raita
Yoghurt with shredded cucumber and herbs.

Desserts
Mango Cream
Gulab Jamun

Drinks
Pop
Lassi
Water

Photos

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Recent Reviews

This has to be one of the best Indian takeout restaurants in Edmonton. Their curries are so flavorful and they don’t skimp on meat or portion size. Love the butter chicken, tikka masala and lamb curry, which have a great smokey flavor from the tandoor ovens. Price is reasonable for the portion you get.

Only negative is that we asked for mild and it was still pretty spicy. I didn’t mind but it was too spicy for our kids. Look forward to going back.
September 2024
My favourite indian food in Edmonton but unfortunetly small portions, wish there was more chicken, you get like 5-6 small pieces with alot of sauce so we dont order as often as we would like to. The flavor of the Chicken Tikka Masala, Mango Chicken and Garlic Naan never disappoints though.
August 2024
Service and food getting better than before. Will recommend but had some odd experiences on food in past.
Also price is too high as compared to other Indian restaurants.

Vegetarian options: Aloo gobhi

Parking: 30 plus car parking available
July 2024

More Reviews

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Chefs Butter Chicken

19926 Lessard Rd NW, Edmonton, AB T6M 0T9
(780) 413-2231