Tried the fried shrimp and fried baby squid and both were excellent. They were crisp, light, and not greasy at all, which really let the fresh seafood shine.
Atmosphere: 5
Food: 5
Service: 5
Carlton Gibson
The deep fried chicken was cooked perfectly with a crunchy coating and juicy meat inside. Paired it with corn cheese and that combination was so comforting and delicious.
Atmosphere: 5
Food: 5
Service: 5
Bilal Quazi
Very good food that comes in 20 minutes hot and fresh. Very recommended.
Atmosphere: 4
Food: 5
Service: 5
Carolina Arambula
I love their glass noddles, bulgogi, kimchi and lunch boxes!
Atmosphere: 5
Food: 5
Service: 5
Quintana Gail Abi
Comida muy rica y la atención excelente
Shawn
Food is phenomenal. That Korean fried chicken they do is such a different flavour, that it sticks with you far after. Everything else has been very good too.
Atmosphere: 4
Food: 5
Service: 3
Kimberly Fehr
Really yummy food! So nice that they have heaps of gluten free options for my celiac! Will be back!
Atmosphere: 5
Food: 5
Service: 5
Christine (Chris)
So good
Atmosphere: 5
Food: 5
Service: 5
Cavin Anderson
Hansik blew me away! The Cheese Buldak had the perfect spicy kick balanced with gooey, melty cheese. I also tried the Squid Noodle, and the texture was chewy in the best way—super flavorful. Finished off with Kimchi Jeon, crispy on the outside, tangy and bold inside. 10/10 would recommend!
Atmosphere: 5
Food: 5
Service: 5
Timothy Diaz
The Fried Shrimp and Mandoo are must-orders! Crispy coating, juicy filling—pure perfection. I couldn’t believe how tender the Galbi (Grilled Beef Short Ribs) were—sweet, savory, and fall-off-the-bone. This place is a gem for Korean food lovers.
Had the Dolsot Bibimbap and wow, that sizzling stone bowl makes all the difference. The rice had that perfect crispy layer at the bottom. Topped with veggies and bulgogi, every bite was a flavor explosion. Don't skip the Corn Cheese on the side—addictive!
Atmosphere: 5
Food: 5
Service: 5
Jofra Tinnis
Loved the Chicken Salad—fresh veggies with tender, marinated chicken, and that signature Korean twist. Also tried the Avocado Bibimbap and was surprised how well the creamy avocado worked with the spicy gochujang. Light yet super satisfying.
Atmosphere: 5
Food: 5
Service: 5
MK Myke
If you're into comforting broths, try the Seafood Hotpot. Rich, flavorful, packed with mussels, squid, and more. The Bulgogi Noodles were savory, sweet, and full of that classic Korean BBQ flavor. Cozy food done right!
Atmosphere: 5
Food: 5
Service: 5
Antonio Levison
The Seasoned Mackerel was grilled to perfection—crispy skin, flaky inside, perfectly salty. Had the Jjam Bbong with it and wow—the spicy seafood noodle soup was the best I've had. Great combo if you love bold Korean flavors.
Atmosphere: 5
Food: 5
Service: 5
Demon Asif
Tried both versions of the cold buckwheat noodles — mul-nangmyeon was refreshingly chilled with a clean beef broth, while the bibim version brought the heat and tang with spicy sauce. Great contrast and perfect for warm weather.
Tried the fried shrimp and fried baby squid and both were excellent. They were crisp, light, and not greasy at all, which really let the fresh seafood shine.
Atmosphere: 5
Food: 5
Service: 5
The deep fried chicken was cooked perfectly with a crunchy coating and juicy meat inside. Paired it with corn cheese and that combination was so comforting and delicious.
Atmosphere: 5
Food: 5
Service: 5
Very good food that comes in 20 minutes hot and fresh. Very recommended.
Atmosphere: 4
Food: 5
Service: 5
I love their glass noddles, bulgogi, kimchi and lunch boxes!
Atmosphere: 5
Food: 5
Service: 5
Comida muy rica y la atención excelente
Food is phenomenal. That Korean fried chicken they do is such a different flavour, that it sticks with you far after. Everything else has been very good too.
Atmosphere: 4
Food: 5
Service: 3
Really yummy food! So nice that they have heaps of gluten free options for my celiac! Will be back!
Atmosphere: 5
Food: 5
Service: 5
So good
Atmosphere: 5
Food: 5
Service: 5
Hansik blew me away! The Cheese Buldak had the perfect spicy kick balanced with gooey, melty cheese. I also tried the Squid Noodle, and the texture was chewy in the best way—super flavorful. Finished off with Kimchi Jeon, crispy on the outside, tangy and bold inside. 10/10 would recommend!
Atmosphere: 5
Food: 5
Service: 5
The Fried Shrimp and Mandoo are must-orders! Crispy coating, juicy filling—pure perfection. I couldn’t believe how tender the Galbi (Grilled Beef Short Ribs) were—sweet, savory, and fall-off-the-bone. This place is a gem for Korean food lovers.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Had the Dolsot Bibimbap and wow, that sizzling stone bowl makes all the difference. The rice had that perfect crispy layer at the bottom. Topped with veggies and bulgogi, every bite was a flavor explosion. Don't skip the Corn Cheese on the side—addictive!
Atmosphere: 5
Food: 5
Service: 5
Loved the Chicken Salad—fresh veggies with tender, marinated chicken, and that signature Korean twist. Also tried the Avocado Bibimbap and was surprised how well the creamy avocado worked with the spicy gochujang. Light yet super satisfying.
Atmosphere: 5
Food: 5
Service: 5
If you're into comforting broths, try the Seafood Hotpot. Rich, flavorful, packed with mussels, squid, and more. The Bulgogi Noodles were savory, sweet, and full of that classic Korean BBQ flavor. Cozy food done right!
Atmosphere: 5
Food: 5
Service: 5
The Seasoned Mackerel was grilled to perfection—crispy skin, flaky inside, perfectly salty. Had the Jjam Bbong with it and wow—the spicy seafood noodle soup was the best I've had. Great combo if you love bold Korean flavors.
Atmosphere: 5
Food: 5
Service: 5
Tried both versions of the cold buckwheat noodles — mul-nangmyeon was refreshingly chilled with a clean beef broth, while the bibim version brought the heat and tang with spicy sauce. Great contrast and perfect for warm weather.
Atmosphere: 5
Food: 5
Service: 5
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