Hansik Korean Cuisine

13727 127 St NW, Edmonton
(587) 881-1702

Recent Reviews

Monique Paul

Ordered take out, it was excellent. Some of the best Korean food I have had in Edmonton. Everything tasted so

Food: 5

Recommended dishes: Bulgogi

chris bird

I would have to say the foord was great and the place was great overall. The big lacking part was the service unfortunately. It could have been better. I understand the place was somewhat busy but when you have not great service spending 60 a person it definately over shadows everything about the dining experience.

Atmosphere: 5

Food: 5

Service: 2

Recommended dishes: Corn Cheese, Gochujang Fried Chicken, Bulgogi

Min Chong

So delicious and excellent service! Definitely recommend.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Samgyeopsal, Beef, Noodles

Glow Casting

Very impressed! I ordered the Short beef ribs on Uber eats and was very happy with the portion! Thank you very much I will order again, very happy and very tasty, highly suggest!

Atmosphere: 5

Food: 5

Service: 5

Efrem Proulx

A good variety of menu options, fairly large servings well presented, you won't leave hungry and most like end up taking some home, friendly staff with great service.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Bulgogi Shabu Shabu, Hot Stone Pot Bibimbap, BBQ, Beef, Sauce, Gochujang Fried Chicken

leny jeane seblos

I have always been coming in here whenever I crave for korean food. They always serve authentic taste of korean foods and staffs are friendly and accommodating.

Atmosphere: 5

Food: 5

Service: 5

Joynto JB

The deep-fried chicken at Hansik is a crispy delight. The outer layer is golden and crunchy, locking in the juicy tenderness of the chicken. Each bite is a flavorful journey, making it a must-try for any fried chicken enthusiast.

Atmosphere: 5

Food: 5

Service: 5

M Bannerman

Great place for lunch. I really enjoyed their dolsot bibimbap. And their chocolate cake has been the best cake I’ve tasted in a while. Everything we ate was rich in flavor.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hot Stone Pot Bibimbap

md Nishan “Joshua M. Stewart” Sheikh

The fried shrimp here is a testament to the chef's mastery in capturing the essence of fresh seafood. The batter is light and crispy, preserving the natural sweetness of the shrimp. It's a delightful dish that satisfies both crunch and oceanic cravings.

Atmosphere: 5

Food: 5

Service: 5

Rogers

My friends recommend me for this place for a long time. The fried chicken first served was raw, the replacement for it is still raw. The owner was so generous to refund me for the one piece of raw fried chicken. If you expect to have this kind of dining experience or food poisoning on the side, you are always welcomed.

Noah MacIntyre (NoaHMaC)

Awesome food, incredible service, welcoming atmosphere and unique decorations. All around spectacular.

Atmosphere: 5

Food: 5

Service: 5

Rick

My friends recommend me for this place for a long time. The fried chicken first served was raw, the replacement for it is still raw. The owner was so generous to refund me for the one piece of raw fried chicken. If you expect to have this kind of dining experience or food poisoning on the side, you are always welcomed.

Allison Smith

My daughter usually goes in and orders her own food. I went in store and ordered my daughters favourite dish. It’s raw and uncooked, so I called to ask about the dish. My daughter listened to the call and said “they are treating you like a dumb white person”. Really disappointed because this is the first time I ordered for her, and we both feel because she is half asian she receives better service.

Atmosphere: 1

Food: 1

Service: 1

Karam Sidhu

Friendly staff and big menu!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tteok-Bokki Stir-Fried Rice Cake, Corn Cheese, Deep Fried, Bulgogi Noodle

Vegetable白菜

I like the corn cheese a lot it’s creamy and the temperature was just right for the cheese to turn stretchy, I ordered the lunch special with the tofu pot and the short ribs. Unfortunately for me the short ribs is too sweet for me but I like the texture of it, it’s not too chewy, it like how it’s easy to bite off and kinda melt in your mouth but IT JUST TOO SWEET!!!For the tofu pot it’s good for people we like spicy food, but it’s a little salty . We asked for hot water to wash off the sweetness and on the ribs, it tasted better for me.Also maybe it’s just me I like how most restaurants can have unlimited refills for kimchi, bean sprout and radish. And wow they give you sooo many refills each time it’s like a mountain of kimchi soo good ?? come try it out !

Atmosphere: 4

Food: 2

Service: 2

Recommended dishes: Corn Cheese

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