Lemongrass Cafe
10417 51 Ave NW, Edmonton
(780) 413-0088
Customers' Favorites
Combination of Spring Rolls Charbroiled Lemongrass Beef and Chicken
Charbroiled Lemongrass Pork Vermicelli
Vietnamese Noodle Soup with Chicken
Single Serving of Vermicelli Noodle
Medium-Rare Beef Noodle Soup Pho
Central Vietnamese Noodle Soup
Single Serving of Wonton Soup
Beef Vermicelli with Prawns
Charbroiled Lemongrass Pork
Coconut Lemongrass Seafood
Chefs Suggestions
Suggestion Seven
Wonton soup, three Vietnamese spring rolls, three charbroiled lemongrass prawn, charbroiled lemongrass chicken, and charbroiled lemongrass beef. Served with spicy Vietnamese barbecue sauce, jasmine rice, fresh lettuce, cucumber, tomatoes, and signature fish sauce.
Suggestion Eight
Wonton soup, three Vietnamese spring rolls, two charbroiled prawn, two charbroiled scallops, charbroiled lemongrass chicken, and charbroiled lemongrass beef. Served with spicy Vietnamese barbeque sauce, jasmine rice, fresh lettuce, cucumber, tomatoes, and signature fish sauce.
Suggestion Four
Wonton soup, three charbroiled prawn skewers, charbroiled lemongrass chicken, and charbroiled lemongrass beef, served with spicy Vietnamese barbeque sauce, jasmine rice, fresh lettuce, cucumber, tomatoes, and signature fish sauce.
Suggestion Five
Wonton soup, three Vietnamese spring rolls, stir fried mixed vegetables with a combination of beef, chicken, and prawn in a special oyster and herb sauce, served over crispy chow mein noodles.
Suggestion One
Wonton soup and charbroiled lemongrass chicken, served with spicy Vietnamese barbeque sauce, jasmine rice, fresh lettuce, cucumber, tomatoes, and signature fish sauce.
Suggestion Two
Wonton soup and charbroiled lemongrass beef, served with spicy Vietnamese barbeque sauce, jasmine rice, fresh lettuce, cucumber, tomatoes, and signature fish sauce.
Suggestion Six
Wonton soup, three Vietnamese spring rolls, stir fried prawns with seasonal vegetables mixed in a special oyster and herb sauce, served with jasmine rice.
Suggestion Three
Wonton soup and six charbroiled prawn skewers, served with spicy Vietnamese barbecue sauce, jasmine rice, fresh lettuce, cucumber, tomatoes, and signature fish sauce.
Appetizers
1. Green Onion Cakes (2 pcs)
Savoury flat cake with chopped onions. One order comes with two green onion cakes. Tasty with a Vietnamese twist.
4. Fresh Salad Rolls
Steamed jumbo shrimp, crispy lettuce, vermicelli, beans sprouts, and fresh basil, all hand-wrapped in tender rice paper. Served with homemade peanut hoisin sauce for dipping. Tasty with a Vietnamese twist.
2. Vietnamese Spring Rolls
Hand wrapped rolls filled with shrimp, seasoned ground pork, vegetables, and glass noodles. Deep fried to a golden crisp and served with homemade fish sauce for dipping.
11c. Single Serving of Wonton Soup
Classic chicken broth with four wontons garnished with green onions. Tasty with a Vietnamese twist.
3. Vegetable Spring Rolls
Hand wrapped rolls filled with tofu, taro root, carrots, onions, and glass noodles. Deep fried to a golden crispy and served with homemade fish sauce or sweet chilli sauce for dipping.
Steamed Jasmine Rice
One serving of steamy, fragrant jasmine rice. Tasty with a Vietnamese twist.
11b. Wor Wonton Soup
Prawn, squid, barbeque pork, chicken breast, and a medley of fresh vegetables garnished with fried onions. Tasty with a Vietnamese twist.
10a. Charboiled Satay Prawns (6 pcs)
Skewered prawn seasoned with satay sauce and charbroiled to perfection. One order comes with six pieces Tasty with a Vietnamese twist.
6a. Green Papaya Salad
Shredded green papaya and carrots, topped with lemongrass beef or prawns, fresh basil in a red spicy, tangy pepper soy vinaigrette. Tasty with a Vietnamese twist.
5. Crispy Tofu Salad
Vegetarian. Crispy slices of tofu over crunchy bean sprouts, cucumbers, and lettuce, topped with a spicy tangy garlic and pepper soy vinaigrette. Tasty with a Vietnamese twist.
7. Kimchi
Spicy. Pickled suey choy and carrots marinated in red pepper, garlic, and green onions. Tasty with a Vietnamese twist.
6b. Thai Salad
Spicy. Fresh medley of spinach, cabbage, bean sprouts, and onions, tossed in a light sesame dressing, topped with your choice of prawn or chicken, garnished with roasted sesame seeds and peanuts, served with fish sauce. Tasty with a Vietnamese twist.
Single Serving of Vermicelli Noodles
Thin rice noodles, served fresh. Tasty with a Vietnamese twist.
11a. Lemongrass Seafood Soup
Spicy. Prawn, mushrooms, and bamboo shoots garnished with green onions Tasty with a Vietnamese twist.
12. Grilled Mussels (8 pcs)
Charbroiled fresh mussel, topped with a fragrant onion oil and roasted peanuts, served with homemade fish sauce. One order comes with eight grilled mussels. Tasty with a Vietnamese twist.
8. Deep Fried Prawns (8 pcs)
One order comes with eight deep-fried breaded prawn served with chilli sauce. Tasty with a Vietnamese twist.
Wraps and Rolls
15. Combination Platter
Charboiled lemongrass beef, chicken, and pranws. A combination of your choice of charbroiled meats together with vermicelli, lettuce, cucumbers, basil, bean sprouts, and pickled carrots in moist rice paper. Dip your wrap in homemade fish sauce or peanut sauce.
13. Charboiled Lemongrass
Charbroiled lemongrass chicken, beef, or pork served with rice paper so you can wrap them by yourself. A combination of your choice of charbroiled meats together with vermicelli, lettuce, cucumbers, basil, bean sprouts, and pickled carrots in moist rice paper. Dip your wrap in homemade fish sauce or peanut sauce.
14. Charboiled Prawns (9 pcs)
Nine charbroiled prawn served with rice paper so you can wrap them by yourself. A combination of your choice of charbroiled meats together with vermicelli, lettuce, cucumbers, basil, bean sprouts, and pickled carrots in moist rice paper. Dip your wrap in homemade fish sauce or peanut sauce.
Vietnamese Beef Noodles Soups
18. Medium Rare Beef Noodle Soup (Pho)
Deliciously beef in aromatic noodle soup with rice noodles. The slow simmering of beef bones, onions, and fresh herbs and spices give a strong, nourishing stock. All pho is served with rice noodles and garnished with sliced
19b. Beef Peanut Satay Soup
19a. Central Vietnamese Noodle Soup
Spicy. Thin slices of medium rare beef and well done beef in spicy lemongrass beef broth, served with vermicelli noodles. The slow simmering of beef bones, onions, and fresh herbs and spices give a strong, nourishing stock. All pho is served with rice noodles and garnished with sliced
16. Northern Vietnamese Noodle Soup (Pho)
Thin slices of medium rare beef and well done beef, served with meatballs and rice noodles. The slow simmering of beef bones, onions, and fresh herbs and spices give a strong, nourishing stock. All pho is served with rice noodles and garnished with sliced onions.
17. Well Done Beef Noodle Soup (Pho)
Thoroughly cooked beef in aromatic noodle soup with rice noodles. The slow simmering of beef bones, onions, and fresh herbs and spices give a strong, nourishing stock. All pho is served with rice noodles and garnished with sliced
Vietnamese Chicken and Seafood Noodles Soups
22b. Curry Chicken Noodles Soup
Spicy. A hearty coconut curry broth with sliced chicken breast, carrots, and vermicelli noodles, served with fresh bean sprouts and basil. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
21. Chicken with Rice Noodles Soup
Cooked pieces of juicy chicken, resting in hot chicken broth with rice noodles. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
22a. Wonton with Rice Noodles Soup
Hand wrapped wontons in a signature chicken broth, served with rice noodles. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
23b. Coconut Lemongrass Seafood Noodles Soup
Spicy. Fresh prawn, squid, and mussels in a tangy seafood broth with mushrooms, crunchy bamboo shoots, and coconut flavoring, served with rice noodles. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
22a. Wonton with Egg Noodles Soup
Hand wrapped wontons in a signature chicken broth, served with egg noodles. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
25. Spicy Hot and Sour Soup
Spicy. Baby shrimp cooked in thickened chicken broth loaded with crunchy bamboo shoots, green peas, Chinese mushrooms, fresh tofu, and a special blend of herbs and spices. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
20. Southern Vietnamese Noodles Soup
Spicy. Prawn, strips of chicken breast, and barbeque pork served with hot soup and rice noodles. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
24. Sweet and Sour Shrimp, Chicken, and Vegetable Soup
Spicy. Prawns and tender strips of chicken cooked in sweet chicken broth with tamarind, ripe tomatoes, bean sprouts, and chunks of pineapple. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
23a. Lemongrass Seafood Noodles Soup
Spicy. Fresh prawn, squid, and mussels in a tangy seafood broth with mushrooms and crunchy bamboo shoots, served with rice noodles. Slow simmered broth of chicken stock, onions, fresh herbs, and spices, garnished with fresh green and fried onions.
Rice on a Plate
26b. Lemongrass Chicken, Beef, or Shrimp with Vegetable on Rice
Your choice of protein with fresh seasonal vegetables stir fried in a special blend of spicy lemongrass sauce and fresh herbs.
30b. House Special Fried Rice
Baby shrimp, chicken, Chinese sausage, and green peas lightly stir fried in a wok with eggs, rice, and fresh seasoning.
26a. Vietnamese Barbecue Pork Chops on Jasmine Rice
Tender barbeque pork chops over jasmine rice, served with a side of lettuce, cucumbers, carrots, and signature fish sauce.
28. House Special Combination on Rice
Marinated chicken, beef, prawn, and squid stir-fried with a medley of vegetables in a special blend of fresh herbs and spices.
27. Beef Chicken, or Prawns with Sweet Pineapple on Rice
Stir fried with bell peppers, carrots, and fresh pineapple, all in a special blend of oyster and fresh herb sauce.
30a. Curry Fried Rice with Chicken
Lightly stir fried in a wok with rice, carrots, peas, yellow curry, and coconut powder.
29. Vegetable Special on Rice
Golden and crispy tofu cubes and a medley of seasonal vegetables, stir fried in a special blend of fresh herbs and spices.
31. Rice in Hot Pot
Tender chicken, mushrooms, carrots, peas, and onions stir fried over jasmine rice.
30a. Curry Fried Rice with Beef
Lightly stir fried in a wok with rice, carrots, peas, yellow curry, and coconut powder.
Vermicelli in a Bowl
32. Combination of Spring Rolls, Charbroiled Lemongrass Beef, and Chicken
Spring rolls, charbroiled lemongrass beef, and charbroiled lemongrass chicken served with your choice of rice or vermicelli, garnished with fresh bean sprout, shredded lettuce, cucumber, pickled carrot, fried green onions, peanut, and signature fish sauce.
37. Charboiled Lemongrass Beef
Charbroiled lemongrass beef served with your choice of rice or vermicelli, garnished with fresh bean sprout, shredded lettuce, cucumber, pickled carrot, fried green onions, peanut, and signature fish sauce.
33b. Charbroiled Prawn, Lemongrass Beef, Chicken, Spring Rolls, and Pork Meatballs
Charbroiled prawn, lemongrass beef, lemongrass chicken, spring rolls, and savoury pork meatballs served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and Lemongrass Cafe's signature fish sauce.
36. Charboiled Lemongrass Chicken
Charbroiled lemongrass chicken served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanut, and signature fish sauce.
33a. Combination of Spring Rolls, Lemongrass Beef, and Charbroiled Prawn (3 pcs)
Spring rolls, lemongrass beef, and three charbroiled prawn served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and signature fish sauce.
40. Combination of Lemongrass Prawn, Beef, and Chicken
Spicy. A savoury combination of lemongrass marinated prawn, juicy beef, and chunky chicken served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and signature fish sauce
34. Spring Roll (4 pcs)
Four Vietnamese spring rolls or vegetarian spring rolls, served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanut, and signature fish sauce.
39. Lemongrass Tofu with Bell Peppers and Onions
Spicy. Delicious lemongrass marinated tofu, juicy bell peppers, and onions, sauteed until the tofu is crispy, served with your choice of rice or vermicelli and garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and signature fish sauce.
42. Lemongrass Chicken with Bell Peppers and Onions
Spicy. Lemongrass marinated chicken, juicy bell peppers, and fragrant onions served with your choice of rice or vermicelli, garnished with fresh bean sprout, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and signature fish sauce.
38a. Charboiled Lemongrass Pork
Charbroiled lemongrass pork served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and signature fish sauce.
43. Lemongrass Beef with Bell Peppers and Onions
Spicy. Lemongrass marinated beef, juicy bell peppers, and fragrant onions served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and signature fish sauce.
41. Lemongrass Prawn with Bell Peppers and Onions
Spicy. Lemongrass marinated prawn, juicy bell peppers, and fragrant onions served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and signature fish sauce.
35. Charboiled Prawns (6 pcs)
Six charbroiled prawn served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumbers, pickled carrots, fried green onions, peanut, and signature fish sauce.
38b. Charboiled Lemongrass Meatballs
Charbroiled pork meatballs served with your choice of rice or vermicelli, garnished with fresh bean sprouts, shredded lettuce, cucumber, pickled carrots, fried green onions, peanuts, and signature fish sauce.
Chow Mein and Chow Fan Noodles Dishes
45b. Pad Thai
Spicy. Fresh rice noodles stir-fried with chicken and shrimp in tamarind sauce, topped with basil, bean sprouts, and roasted peanuts.
46. Special Combination
Combination of beef, chicken, and prawn with seasonal vegetables, stir-fried in special oyster sauce.
45c. Singapore Noodles
Spicy. Singapore style fried vermicelli with shrimp, chicken, carrots, bell peppers, bean sprouts, and eggs in a curry and coconut powder.
44a. Spicy Lemongrass Chicken, Beef or Prawns with Vegetables
Spicy. Your choice of protein in a medley of seasonal vegetables, stir-fried in spicy lemongrass sauce.
44b. Stir Fried Chicken, Beef, or Prawns with Vegetables
Your choice of protein in a medley of seasonal vegetables stir-fried in a special Oyster and herb sauce.
45a. Kung Pao Mein with Chicken
Spicy. An assortment of fresh crisp snap peas, bell peppers, and onions, stir fried in a special spicy oyster sauce, served on a bed of steaming hot egg noodles.
48. Mixed Vegetables with Chow Mein
Seasonal greens and tofu stir fried in a special oyster sauce.
47. Seafood Chow Mein
Combination of prawn, squid, scallops, and seasonal vegetables, stir fried in a light wine sauce. Tasty, housemade noodle dishes .
Chicken Entrees
53a. Lemon Chicken
Juicy battered chicken marinated in lemon sauce. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
52. Lemongrass Chicken in Spicy Coconut Sauce with Onions
Spicy. Marinated chicken sauteed with lemongrass in spicy coconut sauce. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
54. Vietnamese Style Honey Garlic Chicken
Juicy battered chicken tossed in honey garlic sauce, Vietnamese style. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
56. Chicken with Cashew Nuts, Onions, Celery, Carrots, and Water Chest Nuts
Marinated chicken tossed with cashew nuts, onions, celery, carrots, and water chestnuts. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
59a. Sweet and Sour Battered Chicken with Onions and Bell Peppers
Sweet and sour battered chicken stir fried with pineapple, onions, bell peppers, and carrot. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
49. Chicken, Mango, and Apple in a Red Curry Sauce
Spicy. Marinated chicken with a slice of mango and apple, sauteed in a creamy coconut sauce, and red curry sauce. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
57. Chef's Special Curry Chicken with Onions
Spicy. Juicy chicken deliciously flavoured in chef's house-made curry taste, then tossed with onions. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
59b. Chicken with Sweet Pineapples, Onions, Carrots, Green Peppers, and Red Peppers
Juicy, marinated chicken, tossed with sweet pineapple, onions, carrots, green peppers, and red peppers. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
55. Charboiled Chicken Marinated with Lemongrass
Charbroiled lemongrass chicken served shredded lettuce, sliced cucumber, tomatoes, and carrot, served with Signature fish sauce. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
51. Lemongrass Chicken with Seasonal Mixed Vegetables
Spicy. Marinated chicken sauteed with lemongrass in spicy coconut sauce. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
58. Chicken with Fresh Snap Peas and Mushrooms
Juicy marinated chicken tossed with fresh snap peas and mushrooms. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
50. Lemongrass Chicken and Hot Peppers
Spicy. Marinated chicken sauteed in lemongrass and hot peppers. Made with an array of fresh ingredients, tongue tingling spices, and vietnamese sauces.
Beef Entrees
66. Beef in Satay Sauce
Spicy. Marinated beef stir fried with nutty satay sauce and onions, topped with peanut. Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
60. Beef Luc Lac
Tender cubes of beef stir fried with mushrooms and onions, served on a bed of lettuce, tomatoes, and cucumbers. Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
67b. Crazy Tangerine Beef
Marinated battered beef in a special sweet tangerine sauce, tossed with carrot and onions, garnished with green onions and sesame seeds Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
64. Beef and Broccoli
Marinated beef stir fried with broccoli, carrot, and onions in a special oyster sauce. Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
62. Lemongrass Beef with Mixed Vegetables
Spicy. Stir fried marinated beef with lemongrass tossed with seasonal mixed vegetables (bok choy, suechoy, carrot, onions, celery, broccoli, and snap peas). Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
68a. Beef with Fresh Basil
Marinated beef stir fried with fresh basil and onions. Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
65. Beef with Snow Peas and Mushrooms
Marinated beef stir fried with fresh snap peas and mushrooms. Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
63. Lemongrass Beef with Spicy Coconut Sauce
Spicy. Marinated beef sauteed with lemongrass in a spicy coconut sauce. Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
61. Lemongrass Beef and Hot Peppers
Spicy. Marinated beef stir fried with lemongrass sauce, hot peppers, and sliced onions. Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
68b. Beef with Sweet Pineapple, Onions, Carrots, Greem Peppers, and Red Peppers
Marinated beef, tossed with sweet pineapple, onions, carrots, bell peppers, and oyster sauce. Tongue tingling spicy to sweet and savoury, there is a dish that will meet everyone's individual taste.
Seafood Entrees
72. Curry Prawn
Marinated prawn with lemongrass and onions, tossed in creamy curry sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
77. Curried Squid Chef's Special
Spicy. Fresh squid sauteed in s chef's special curry sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
71b. Prawns with Fresh Snap Peas, Onions, and Mushrooms
Marinated prawn sauteed with fresh snap peas and mushrooms in oyster sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
73. Prawn with Mango and Apple in a Red Curry Sauce
Spicy. Marinated prawn with sliced fresh mango and apple, tossed in a creamy coconut sauce and a red curry sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
75. Scallops with Cashew Nuts, Water Chest Nuts, Onions, Celery, and Carrots
Fresh scallops tossed with cashew nuts, onions, celery, carrots, and water chestnuts in oyster sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
70a. Mixed Vegetables and Prawns in Oyster Sauce
Marinated prawn mixed with seasonal vegetables sauteed in oyster sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
70b. Lemongrass Prawns in a Spicy Coconut Sauce and Onions
Spicy. Marinated prawn with lemongrass and onion tossed in a spicy coconut sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
76. Scallops with Onion and Asparagus in a Black Bean Sauce
Fresh scallops sauteed with onions and asparagus in a special black bean sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
74. Scallops with Mushrooms, Onions, and Snap Peas
Fresh scallops, sauteed with mushrooms, onions, and snap peas in oyster sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
69c. Lemongrass Prawns and Hot Peppers
Ten marinated spicy prawn with lemongrass, hot peppers, and onions. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
71a. Prawns with Cashew Nuts, Carrots, Celery, Onions, and Water Chest Nuts
Marinated prawn with cashew nuts, onions, celery, carrots, and water chestnuts. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
69a. Crispy Spicy Prawns (10 pcs)
Spicy. Ten golden battered prawn served in a special spicy sauce with bell peppers and white onions. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
69b. Peaches and Crispy Prawns in a Special Cream Sauce (10 pcs)
Ten golden battered prawn on a bed of lettuce and peaches, topped with a special cream sauce. Flavors from the sea with a Vietnamese twist, the freshest prawn, oysters, scallops, and squid carefully prepared for you by lemongrass cafe.
Sizzling Platters
80. Sizzling Meat with Black Bean Sauce
Your choice of meat with onions and bell peppers in a black bean oyster sauce. Surprise your taste buds with these sizzled dishes, served hot and ready.
85. Prawns with Fresh Asparagus in a Black Bean Sauce
Prawns stir fried with fresh asparagus and onions with a signature garlic fried black bean sauce. Surprise your taste buds with these sizzled dishes, served hot and ready.
83. Sizzling Seafood and Vegetable Combination
Prawn, scallops, and squid in a vegetable medley, stir fried in a special oyster sauce. Surprise your taste buds with these sizzled dishes, served hot and ready.
79. Sizzling Beef with Mushrooms and Onions
Beef marinated in tarragon and tangy cumin sauce, stir fried with mushrooms, fresh herbs, and spices. Surprise your taste buds with these sizzled dishes, served hot and ready.
81. Sizzling Prawn with Onions and Mushrooms in Spicy Cream Sauce
Prawn, onions, mushrooms, and vegetables in a spicy and creamy tarragon cumin and light coconut sauce. Surprise your taste buds with these sizzled dishes, served hot and ready.
84. Sizzling Curry with Mixed Vegetables
Spicy. Your choice of meat and vegetables in a sizzling creamy yellow curry and spicy lemongrass sauce. Surprise your taste buds with these sizzled dishes, served hot and ready.
82. Sizzling Vegetarian Special in a Spicy Cream Sauce
Crispy tofu and a medley of different seasonal vegetables, stir fried with fresh herbs and spices. Surprise your taste buds with these sizzled dishes, served hot and ready.
Vegetarian Appetizers
V2. Salad Rolls
Vegetarian. Salad rolls wrapped with crispy lettuce, vermicelli, bean sprouts, fresh basil, and tofu served with homemade peanut sauce for dipping. Lemongrass Cafe prepares only the freshest vegetables and seasons them in Vietnamese sauces.
V1. Vietnamese Vegetable Spring Rolls
Vegetarian. Vietnamese style spring rolls. Lemongrass Cafe prepares only the freshest vegetables and seasons them in Vietnamese sauces.
V6. Central Vietnamese Noodles Soup
Spicy. Tofu and vermicelli noodles in a spicy vegetable broth. Lemongrass Cafe prepares only the freshest vegetables and seasons them in Vietnamese sauces.
V4. Crispy Tofu Sald
Vegetarian. Crispy slices of tofu over crunchy bean sprouts, cucumber, and lettuce topped with a spicy tangy garlic and pepper soy vinaigrette. Lemongrass Cafe prepares only the freshest vegetables and seasons them in Vietnamese sauces.
V8. Sweet and Sour Vegetable Soup
Spicy. Fresh tofu, ripe tomatoes, celery, sweet pineapple chunks, and bean sprouts, flavoured with fresh basil and fried onions in a vegetable broth. Lemongrass Cafe prepares only the freshest vegetables and seasons them in Vietnamese sauces.
V3. Kimchi
Spicy. Fermented vegetables seasoned with Vietnamese spices. Lemongrass Cafe prepares only the freshest vegetables and seasons them in Vietnamese sauces.
V5. Thai Slaad
Fresh medley of spinach, cabbage, bean sprouts, and onions tossed in a light sesame dressing, topped with crispy tofu, then garnished with roasted sesame seeds and peanuts. Lemongrass Cafe prepares only the freshest vegetables and seasons them in Vietnamese sauces.
V9. Spicy Hot and Sour Soup
Spicy. Crunchy bamboo shoots, peas, Chinese mushrooms, tofu, and a special blend of fresh herbs and spices. Lemongrass Cafe prepares only the freshest vegetables and seasons them in Vietnamese sauces.
V7. Tofu Peanut Satay Noodle Soup
Vegetarian Entrees
V16. Mixed Lemongrass, Vegetables, and Tofu with Hot Peppers
Spicy. Crisp fried tofu sauteed with lemongrass, fresh vegetables, and hot peppers. Packed with protein, carefully spiced made to preserve the taste.
Steamed Jasmine Rice
One serving of steamy, fragrant jasmine rice. Packed with protein, carefully spiced made to preserve the taste.
V12b. Crispy and Spicy Tofu
Spicy. Crisp fried tofu spiced with hot Vietnamese spices. Packed with protein, carefully spiced made to preserve the taste.
V17. Singapore Noodles
Spicy. Singapore style fried vermicelli noodles with crispy tofu, bell peppers, carrot, and bean sprouts in a curry and coconut powder. Packed with protein, carefully spiced made to preserve the taste.
V12a. Spicy Lemongrass Tofu with Bell Peppers and Onions
Spicy. Crisp fried tofu sauteed with lemongrass, bell peppers, and onions. Packed with protein, carefully spiced made to preserve the taste.
V13. Honey Glazed Tofu
Crisp fried tofu, glazed over with honey, bell peppers, and onions, topped with sesame seeds. Packed with protein, carefully spiced made to preserve the taste.
V11. Lemongrass Tofu in Creamy Coconut Sayce
Spicy. Crisp fried tofu sauteed with lemongrass in creamy coconut sauce. Packed with protein, carefully spiced made to preserve the taste.
V10. Tofu with Mango and Apple in a Red Curry Sauce
Spicy. Crisp fried tofu sauteed with mango and apple, to bring out sweet accents for this spicy dish, then tossed in hot, red curry sauce. Packed with protein, carefully spiced made to preserve the taste.
V18. Stir Fried Mixed Vegetables and Oyster Sauce
An assortment of stir fried vegetables in oyster sauce. Packed with protein, carefully spiced made to preserve the taste.
V15. Lemon Tofu
Crisp fried tofu marinated in lemon sauce. Packed with protein, carefully spiced made to preserve the taste.
Vegetarian Sizzling Platters
V22. Vegetarian House Special
Spicy. An array of seasonal vegetables and tofu, served in a creamy cumin coconut sauce.
V20. Tofu and Asparagus with Black Bean Sauce
Crisp fried tofu sauteed with asparagus in black bean sauce.
V21. Stir Fried Mixed Vegetables with Black Bean Sauc
A mix of seasonal vegetables served in black bean sauce.
V23. Stir Fried Mixed Veg in Curry Sauce
Spicy. Golden tofu with mixed vegetables, served with jasmine rice.
Vegetarian Rice Dishes
V25. Vegetable Fried Rice
Golden crispy tofu with a medley of seasonal vegetables, stir fried in a special blend of herbs and spice.
V26. Vegetable Hot Pot
Crispy tofu, carrots, mushrooms, onions, and green peas, stir fried in a special blend of herbs and spices, then served over steamed jasmine rice.
V24. Vegetable Special with Tofu
Beverages
Pop (Can)
Vietnamese Iced Coffee
Coarsely ground Vietnamese grown dark roasted coffee beans, individually brewed with a French drip filter.
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Recent Reviews
Check out this Restaurant. We were 2 people. We choose the Chef Suggestion #5. It was really good. Very tasty, friendly atmosphere, older lady who served us seemed to be the owner. So kind and lovely!! Reasonably priced. We come back- Thank you 🙏🏿
August 2025
LemonGrass serves up excellent Thai cuisine. Every dish we tried was full of authentic flavor and cooked to perfection. The portions were generous, offering great value for money. Staff were friendly and attentive, making the dining experience smooth and enjoyable. Highly recommended for anyone craving flavorful and satisfying Thai food in Edmonton.
July 2025
Excellent food, fresh & tasty !! I am very picky & have already been here twice for take out in the last 2 weeks. I highly recommend, this is my new favourite Vietnamese food restaurant. Hightly recommend these items #10B Deep Fried Wontons
#22b Curry Chicken soup
#37 Charbroiled Beef
#55 Charbroiled Chicken & Spicy hot peppers.
#22b Curry Chicken soup
#37 Charbroiled Beef
#55 Charbroiled Chicken & Spicy hot peppers.
July 2025
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