Shanghai 456

14456 118 Ave NW, Edmonton
(780) 451-8333

Recent Reviews

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Hon W. Kan

we go Shanghai 456 quite often especially if we want Chinese food other than Cantonese or Sichuan … their Chinese Dinner for 6, IMHO, is the best value for family dinner … today, we went for a quick lunch and we ordered Pan Fried Beef Dumplings (War Tip), Ma Po Tofu (Spicy Minced Pork on Tofu) & a bowl of white rice for two elderlies … it's very satisfactory 😋😋😋

Atmosphere: 4

Food: 4

Service: 5

Coralea Anuszewski

Amazing dishes, delicious! Highly recommend this restaurant and excellent service!

Atmosphere: 5

Food: 5

Service: 5

JC Yu

I feel like there are a lot of mixed reviews about Shanghai 456 but I, personally, quite enjoy this place.

I don't generally get anything but soup and dumplings when I come here so I can't speak to their stirfried dishes.

I love coming here on a cold day for the 456 noodle soup bowl and xiao long bao. The soup is hearty and the broth is really light. The soup has vermicelli noodles, fish balls, meat, enoki Mushrooms, bean curd and choi. Honestly one of my favorite cold day noodle soups.
I've had some of their other noodle soups as well, like the dan dan noodle soup, wonton and hot and sour, and I enjoyed all of them.

Definitely one of my go to Chinese restaurants on the city.

Atmosphere: 3

Food: 4

Service: 4

Recommended dishes: Steamed Soup Dumplings with Minced Pork Xiao Long Bao, Dumpling, Soup, Dan Dan Noodles, Noodle Soup, Dumplings Hot and Sour Soup

Shelby Lau

Been hearing great things about their soup dumplings, but was utterly disappointed. Not much soup in them, and the texture of the meat filling was off. Everything was also wrong with the lamb dumplings that we ordered: the texture of the dumpling wrapper, lamb filling. Will not return. Extremely overhyped. Even Costco soup dumplings are better. There are definitely better spots for soup dumplings in Edmonton.

Sean Clair

Food was delicious and staff were polite. Highly recommend the soup dumplings.

Atmosphere: 5

Food: 5

Service: 5

Gail C

We had a table for 12 . The food was piping hot!
All the dishes were very tasty , very good .
Very good service .

Atmosphere: 5

Food: 5

Service: 5

Angela Fok

Yummy Shanghai food
Went back again so many times now. Food still so good
Very fresh dumplings and meat

Wayne radford

Excellent food and friendly staff.

Atmosphere: 5

Food: 5

Service: 5

K Miu

We came for the soup dumplings (Xiao Long Bao), but were disappointed. The skin was too thick and the meat inside was too small. We had better one in other Chinese restaurants. The Dan Dan noodle soup had the noodles still stuck together. The pan-fried meat bun that was only available during weekends was not bad. The stir-fried Shanghai noodles was not bad, but the portion was small in comparison to other Chinese restaurants.

Atmosphere: 3

Food: 2

Service: 3

Recommended dishes: Shanghai Noodles, Beef Pan Fry Bum

Alex Wilmer

I ordered from from Doordash twice. The first time it was fine. The second time I ordered a few more menu items and they all arrived rotten & inedible.

Food: 2

M P

This place has been so hyped up but it felt flat. The food was just okay.

Atmosphere: 4

Food: 2

Service: 4

Kyle Ginn

Literally my favorite restaurant in the city. The soup dumplings are incredibly addictive, I might be able to eat them for every meal for the rest of my life. They have braised pork belly with noodles, and pork chop with noodles which are both amazing.

Atmosphere: 4

Food: 5

Service: 5

Mai Khôi Trần

Their foods are so underrated, everytime im there, the foods are so so good

Atmosphere: 5

Food: 5

Service: 5

Stephen Lee

Expanded menu meets expectations, 1 or 2 dishes made too salty. Better than previous visit. Some chairs need reupholstered that one may sink into the seat.

Atmosphere: 3

Food: 4

Service: 3

Chris Honch

Forget therapy, forget meditation. The only zen you need is a steam basket full of xiao long bao. The path to enlightenment is right on the corner of 144th and 118th ave.

Atmosphere: 5

Food: 5

Service: 5

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