Order 3 dishes, coconut lemongrass beef, mango salad and beef with black bean sauce. Coconut lemongrass beef seems they just poured the coconut milk into the dish, mango salad was ok, beef with black bean is a bit too sweet. Overall, disappointed, I thought this was Thai restaurant, but not authentic, combination of Thai, Vietnamese and Chinese I guess.
Michelle Sewaw
Always a great experience with Sweet Mango. My go to items are the Beef & Broccoli, Curry Coconut Beef and some nice hot noodle soup. Employees are always nice. My go to resto
Errico Bevilacqua
Would not recommend. Ordered through UberEats. Ordered dinner for six. Maybe delivery isn't as good as dine in. Spring rolls were ok. Deep fried shrimp mediocre. The only flavor came from the shrimp sauce. Honey garlic ribs were overly sweet, barely any garlic flavor. Szechuan beef hard and chewy ?, chicken stir-fry ok-ish, lemon chicken bland, oily, lemon syrup gelatinous sauce came on the side... I felt embarrassed that I fed this to my guests.
Michaila W.
This place is amazing! Amazing food, large sizes with plenty of leftovers, great service! I went with friends and one is gluten free and they were so accommodating! We all had a great time!
Peter Luu
Always great food quick. Super nice family. My go to in Ritchie.
Sara White
10/10! Amazing service, friendly staff, excellent food, great atmosphere?
Justin Campbell
Food was all very good, crispy large spring rolls, beef teriyaki sauce was very tasty, good pieces of beef, crisp veggies, soup was great too. I’ll be back for more.
Caroline Carson
I love this place it has all the Thai food that I just yearn forI'll be going to this place a lot they're going to get to know me there
Neil Pearase
i was there for dinner this evening and the service was almost non existent.the server brought my soup after my main course. which i refused and just ate the main course which was adequate at best. i can not in good conscience recommend this restaurant and i will not be back unfortunately i must give them one star other wise i can not post this review
Hullu Viking
Awesome variety of Vietnamese food for exceptional prices. They also offer low sodium options if you have dietary restrictions they can accommodate you. I highly recommend eating here.
First time sitting down for a meal INSIDE a restaurant for 2021. I requested if we were to try eating inside, we go to a quieter place. I was very glad my friends reminded me of this lovely place as I have ordered take out a couple of times earlier in the year. Parking lot is right off 82 Ave. It's on the smaller side as it's shared with other businesses but also right in front of restaurant. The restaurant is in a great location for those that are spending time in Whyte Ave area (especially if you don't want to wait with a larger crowd for a table to be available), if you're near Faculty St. Jean or if you are walking through the Millcreek Ravine. I didn't see any slopped area for making the sidewalk accessible for wheelchairs or easier for walkers (maybe it was closer to the pharmacy on the other end of the sidewalk?) but the ledge is low enough for those using canes, walkers and crutches that the struggle wouldn't be horribly bad to get into the place. After getting through the door, it is all one level of a restaurant which I appreciate (as some days just walking into a place has maxed out my energy). The restaurant itself was quieter than most places that I've gone in for pick up recently (by quieter I mean noise level and amount of people allowed to be seated), decently lit for early evening and with good amount of natural light through the windows (thankfully not a level of migraine triggering bright). The place of course smelled great! It was the "I need to decide what to eat - fast!" kind of trigger. As my friend suggested this spot for our easing back into in-person meals, it didn't even cross my mind to call ahead to make a reservation. So I'm very glad they accommodated my table of three and were placed at a table by the windows. Definitely give them a call for within the next few weeks if you're planning on dinning in, as I'm not sure what their limits are for seating tables (before or after "open for summer"). The entire time we were at the restaurant we all took note of the decent flow of take out. So glad to see a restaurant well supported by the community! Spacing was very generous between us and the few other tables seated during our dining experience. Menus are still provided at the table but only consist of the Vietnamese menu. If you'd like to order something off the Chinese menu (or want to have a chance to see what items you'd like to narrow down - as there's a lot of great food options!), I suggest looking online. It's been awhile since I had a Vietnamese iced coffee, so I was thrilled to order that again. My cohorts shared the typical pot of tea I would normal get when having Vietnamese meals. We all were curious about how the options with the two restaurants were melding together. I was impressed as much as my cohorts were by our waitress's knowledge of both menus and the ability to help create more vegan dish options than were being presented on either menu. I say that's an extra bonus when you know restaurants can accommodate dietary needs like that. We ordered to start spring rolls and they arrived as quickly we enjoyed them. I forgot the simple pleasure of eating things freshly made within a restaurant vs eating still good food but only being lukewarm or reheated by the time you get home. I ordered the #36 meal that also came with spring rolls. The portion size was still decent for the price but I can't comment on the pricing of the other two dishes. All I know the smell was making me almost have food order remorse and they both have positive comments on the flavours for the vegetarian meal choices (also ordered from the Vietnamese menu). They ordered a bucket of rice to accompany the dishes and it was honestly a perfect size for two people sharing (also commented, it was perfect for soaking up the very last bit of the scrumptious sauce!). I felt really comfortable with the way the restaurant was allowing tables to be seated, how the waitress attended our table and was happy with the
Olivia Melnyk
Terrible experience with Sweet Mango. Ordered through Uber eats and sweet mango does their own deliveries. 3.5 hours later, still no food and no explanation (when I called they said the food was “on the way”) and then they marked it as delivered and I never received my food.
Dennis Walker
Absolutely terrific food. Very fresh and tasty.
Joseph McDonald
Stopped in for a vegetable fried rice. It was over loaded with green peas and so bland .....there wasn't any onions in it, which is the best part about fried rice....13 bucks seemed pretty steep for what I got.
Scott Holmes
Place is magic! Food is excellent. Staff are excellent.Just...EXCELLENT!
Order 3 dishes, coconut lemongrass beef, mango salad and beef with black bean sauce. Coconut lemongrass beef seems they just poured the coconut milk into the dish, mango salad was ok, beef with black bean is a bit too sweet. Overall, disappointed, I thought this was Thai restaurant, but not authentic, combination of Thai, Vietnamese and Chinese I guess.
Always a great experience with Sweet Mango. My go to items are the Beef & Broccoli, Curry Coconut Beef and some nice hot noodle soup. Employees are always nice. My go to resto
Would not recommend. Ordered through UberEats. Ordered dinner for six. Maybe delivery isn't as good as dine in. Spring rolls were ok. Deep fried shrimp mediocre. The only flavor came from the shrimp sauce. Honey garlic ribs were overly sweet, barely any garlic flavor. Szechuan beef hard and chewy ?, chicken stir-fry ok-ish, lemon chicken bland, oily, lemon syrup gelatinous sauce came on the side... I felt embarrassed that I fed this to my guests.
This place is amazing! Amazing food, large sizes with plenty of leftovers, great service! I went with friends and one is gluten free and they were so accommodating! We all had a great time!
Always great food quick. Super nice family. My go to in Ritchie.
10/10! Amazing service, friendly staff, excellent food, great atmosphere?
Food was all very good, crispy large spring rolls, beef teriyaki sauce was very tasty, good pieces of beef, crisp veggies, soup was great too. I’ll be back for more.
I love this place it has all the Thai food that I just yearn forI'll be going to this place a lot they're going to get to know me there
i was there for dinner this evening and the service was almost non existent.the server brought my soup after my main course. which i refused and just ate the main course which was adequate at best. i can not in good conscience recommend this restaurant and i will not be back unfortunately i must give them one star other wise i can not post this review
Awesome variety of Vietnamese food for exceptional prices. They also offer low sodium options if you have dietary restrictions they can accommodate you. I highly recommend eating here.
Restaurantji Recommends
First time sitting down for a meal INSIDE a restaurant for 2021. I requested if we were to try eating inside, we go to a quieter place. I was very glad my friends reminded me of this lovely place as I have ordered take out a couple of times earlier in the year. Parking lot is right off 82 Ave. It's on the smaller side as it's shared with other businesses but also right in front of restaurant. The restaurant is in a great location for those that are spending time in Whyte Ave area (especially if you don't want to wait with a larger crowd for a table to be available), if you're near Faculty St. Jean or if you are walking through the Millcreek Ravine. I didn't see any slopped area for making the sidewalk accessible for wheelchairs or easier for walkers (maybe it was closer to the pharmacy on the other end of the sidewalk?) but the ledge is low enough for those using canes, walkers and crutches that the struggle wouldn't be horribly bad to get into the place. After getting through the door, it is all one level of a restaurant which I appreciate (as some days just walking into a place has maxed out my energy). The restaurant itself was quieter than most places that I've gone in for pick up recently (by quieter I mean noise level and amount of people allowed to be seated), decently lit for early evening and with good amount of natural light through the windows (thankfully not a level of migraine triggering bright). The place of course smelled great! It was the "I need to decide what to eat - fast!" kind of trigger. As my friend suggested this spot for our easing back into in-person meals, it didn't even cross my mind to call ahead to make a reservation. So I'm very glad they accommodated my table of three and were placed at a table by the windows. Definitely give them a call for within the next few weeks if you're planning on dinning in, as I'm not sure what their limits are for seating tables (before or after "open for summer"). The entire time we were at the restaurant we all took note of the decent flow of take out. So glad to see a restaurant well supported by the community! Spacing was very generous between us and the few other tables seated during our dining experience. Menus are still provided at the table but only consist of the Vietnamese menu. If you'd like to order something off the Chinese menu (or want to have a chance to see what items you'd like to narrow down - as there's a lot of great food options!), I suggest looking online. It's been awhile since I had a Vietnamese iced coffee, so I was thrilled to order that again. My cohorts shared the typical pot of tea I would normal get when having Vietnamese meals. We all were curious about how the options with the two restaurants were melding together. I was impressed as much as my cohorts were by our waitress's knowledge of both menus and the ability to help create more vegan dish options than were being presented on either menu. I say that's an extra bonus when you know restaurants can accommodate dietary needs like that. We ordered to start spring rolls and they arrived as quickly we enjoyed them. I forgot the simple pleasure of eating things freshly made within a restaurant vs eating still good food but only being lukewarm or reheated by the time you get home. I ordered the #36 meal that also came with spring rolls. The portion size was still decent for the price but I can't comment on the pricing of the other two dishes. All I know the smell was making me almost have food order remorse and they both have positive comments on the flavours for the vegetarian meal choices (also ordered from the Vietnamese menu). They ordered a bucket of rice to accompany the dishes and it was honestly a perfect size for two people sharing (also commented, it was perfect for soaking up the very last bit of the scrumptious sauce!). I felt really comfortable with the way the restaurant was allowing tables to be seated, how the waitress attended our table and was happy with the
Terrible experience with Sweet Mango. Ordered through Uber eats and sweet mango does their own deliveries. 3.5 hours later, still no food and no explanation (when I called they said the food was “on the way”) and then they marked it as delivered and I never received my food.
Absolutely terrific food. Very fresh and tasty.
Stopped in for a vegetable fried rice. It was over loaded with green peas and so bland .....there wasn't any onions in it, which is the best part about fried rice....13 bucks seemed pretty steep for what I got.
Place is magic! Food is excellent. Staff are excellent.Just...EXCELLENT!