Xing Wang Bakery

10810 98 St NW, Edmonton
(780) 705-3386

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Recent Reviews

The buns were bland.

The shrimp dumpling were good. Sticky rice was good. It is expensive IMO but it is better than the other bakeries that I have tried.I got frozen sticky rice and I will just buy the sticky rice frozen in the future.
My son's pickup order was too expensive.
Absolutely fantastic dim sum, easily the best I’ve had in Edmonton. What really surprised me is how much it reminded me of the hawker stalls in Singapore: no frills, humble setting, but seriously impressive food.

We ordered the char siu cheung fun, beef chow fun, char siu bao, xiao long bao, siu mai, and har gow and every single dish was spot-on. The rice rolls were smooth and delicate, filled with flavorful BBQ pork and served in a light soy sauce that didn’t...
Hidden gem Chinese Bakery.
You can also dine in, the food portions are good, and the price is reasonable.
Road work outside in the neighborhood should be done soon.

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