Indian Kitchen
3216 13 Ave SE, Medicine Hat
(587) 289-4491
Customers' Favorites
Chef's Special Mix Grill
Murgh Malai Tikka
Mushroom Mutter
Chicken Briyani
Cheese Naan
Veg Samosa
Kheer
Salad
Appetizers
Pani Puri (8 pcs)
Crispy fried puffed ball filled with potato, chickpea, onions, and flavoured water.
Chhole Bhature
Aromatic spiced chickpea curry served with 2 fried breads, salad, and halwa.
Stuffed Paneer Pakora
Stuffed homemade cheese battered in chickpea flour and deep-fried.
Dahi Bhalla
Deep-fried lentil fritters soaked in yogurt and served with tamarind and mint chutney.
Bhalla Papri Chaat
Popular Indian snack served with fried tortilla and lentil fritters along with tamarind and mint chutney.
Dahi Poori (6 pcs)
Crispy fried puffed ball filled with lentil fritters, yogurt, mint, and tamarind chutney.
Cauliflower 65
Deep-fried cauliflower tossed with South Indian sauce.
Chicken Lollipop
Chicken wings cut in a lollipop shape, deep fried, and tossed with Szechuan sauce.
Chicken Pakora
Chicken breast dipped in a special spicy batter and deep fried.
Fish Amritsari
Fish lightly battered in a spicy batter and deep fried.
Prawn Pakora
Deep fried prawns served with tamarind and mint chutney.
Indian Starters
Chef's Platter
Vegetable samosa, chicken wings, fish pakoras, and vegetable pakoras served with chutneys and papad.
Vegetable Samosas (2 pcs)
Two crispy pastries filled with potatoes and peas.
Chicken Samosas (2 pcs)
Two crispy pastries filled with mashed chicken.
Vegetable Pakora
Delicately spiced and fried vegetable fritters.
Onion Rings
Deep-fried onion rings in chickpea batter.
Papdi Chaat
Popular north Indian chaat papdi served with yogurt and tomasinel sauce.
Chicken Wings
Chicken wings marinated in a spicy yogurt mixture.
Paneer Finger
Homemade cheese fingers dipped in special spicy batter and deep fried.
Vegetable Samosa Chaat
Samosa is broken into pieces with chickpeas and garnished with green and sweet chutney.
Aloo Tikki Chaat
The popular north Indian snack is delicious unique and garnished with green and sweet chutney.
Chicken Pakora
Chicken breast dipped in special spicy batter and deep fried.
Fish Pakora
Fish fillets dipped in spicy batter and deep fried.
Tandoori Grilled Dishes
Tandoori Chicken
Tender with bone chicken marinated in a spicy yogurt mixture then cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Chicken Malai Tikka
Boneless chicken marinated in yogurt and cream cheese containing various spices. All dishes are served with rice, salad, and butter sauce.
Chicken Tikka
Boneless chicken marinated in a spicy yogurt mixture and cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Mango Chicken Tikka
Boneless chicken marinated in a mango mix and cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Beef Kebab
Minced beef flavoured with spices, ginger, and garlic then cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Paneer Tikka
Cottage cheese marinated in spicy yogurt mixture with turmeric, onions, and red and green bell peppers, cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Fish Tikka
Fish marinated in a spicy yogurt mixture with turmeric, ginger, and garlic then cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Lamb Tikka
Boneless lamb marinated with special spices, ginger, and garlic then cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Prawn Tandoori
Juicy prawns marinated in a delicious spicy yogurt mixture grilled in the Indian kitchen's clay oven. All dishes are served with rice, salad, and butter sauce.
Mixed Grill
Chicken tikka, lamb tikka, chicken malai tikka, fish tikka, and beef kebab grilled in a clay oven. All dishes are served with rice, salad, and butter sauce.
Vegetarian Specialties
Palak Paneer
House-made cottage cheese cooked with spinach and Indian spices.
Dal Makhani
A mixed lentil curry made with butter and cream.
Dal Tadka
A yellow lentils puree with cumin seeds, ginger, garlic, turmeric, and herbs.
Aloo Gobhi
Potato and cauliflower cooked with fresh tomatoes, ginger, garlic, and spices.
Bhindi Dopiaza
Okra cooked with ginger, garlic, onions, and tomatoes.
Chana Masala
Chickpeas cooked in ginger, garlic, onions, and tomatoes.
Mushroom Mutter
Mushrooms and green peas cooked with creamy onion and tomato-based gravy.
Mixed Vegetables
Mixed vegetables cooked with stir-fried onions and tomatoes in a special sauce.
Mixed Vegetable Jalfrezi
Mixed vegetables stir-fried with a tomato-based sweet-and-sour sauce.
Malai Kofta
Cottage cheese and potato dumplings cooked in a creamy onion and tomato-based gravy.
Kadai Paneer
Homemade cheese cooked in herbs, onions, and red and green peppers with onion tomato-based gravy.
Shahi Paneer
Homemade cheese cooked in a creamy onion-based sauce with special spices.
Paneer Chili
Cottage cheese cooked in a hot sauce made with onions, green, and red peppers in vinegar and tomato-based gravy.
Paneer Lababdar
Cottage cheese cooked in a thick onion and tomato creamy sauce.
Indian Rice Dishes
Coconut Rice
Basmati rice seasoned with Indian spices and shredded coconut.
Basmati Rice
Steamed Indian long-grain rice.
Vegetable Biryani
Curry-flavoured basmati rice stir-fried with onions, green peppers, and fresh vegetables.
Chicken Biryani
Boneless chicken and basmati rice cooked with Indian spices.
Beef Biryani
Beef marinated in spices of India and cooked with basmati rice.
Lamb Biryani
Lamb and basmati rice cooked with Indian spices.
Vegetable Pulao Rice
Stir-fried vegetables and basmati rice seasoned with spices.
Mushroom Pulao Rice
Basmati rice cooked with mushrooms and Indian spices.
Prawn Biryani
Marinated prawns with spices from India and cooked with basmati rice.
Indian Bread Dishes
Garlic Cilantro Naan
Perfectly spiced with garlic and cilantro.
Roti
Unleavened whole wheat bread.
Plain Naan
Traditional Indian white flour bread baked in a clay oven.
Garlic Naan
Perfectly spiced with garlic.
Butter Naan
White leavened bread with butter.
Kalonji Naan
Leavened bread with onion seed.
Sesame Naan
Leavened bread with sesame.
Lachedar Paratha
Multi-layered flaky whole wheat bread.
Vegetable Stuffed Naan
Leavened bread stuffed with vegetables.
Onion Stuffed Naan
White leavened bread stuffed with onions.
Peshwari Naan
Traditional Indian flatbread filled with a mixture of dried fruits, nuts, and coconut.
Chicken Stuffed Naan
Leavened bread stuffed with minced chicken.
Cheese Naan
White leavened bread baked with onions.
Aloo Paratha
Aloo paratha stuffed with herbs and potatoes.
Assorted Bread Basket
Vegetable stuffed naan, plain naan, garlic naan, and roti.
Indian Curry Dishes
Butter Chicken
Butter chicken is an Indian dish grilled in a clay oven and braised with tomato-cream sauce.
Tikka Masala
Chicken or fish cooked with onion masala and butter sauce.
Coconut Chicken
Boneless tender chicken cooked in a tomato coconut-based gravy with coconut milk and cream.
Mango Specials
Your choice of meat cooked in mango-based onion sauce with cream.
Curry Specials
Your choice of meat in a delicious onion sauce with fresh tomatoes.
Korma Specials
Your choice of meat is cooked in a mild onion-based curry sauce with cream and fragrant spices.
Karahi Specials
Your choice of meat is cooked in a mild onion-based curry sauce with cream and fragrant spices.
Spinach (Palak) Specials
Your choice of meat cooked in a spinach gravy tempered with cumin, ginger, and garlic.
Vindaloo Specials
For all you hot food lovers. This hot and spicy curry (a goan specialty) will be the perfect dish for you. Zest brown curry cooked with vinegar and spices.
Jalfrezi Specials
Your choice of meat cooked in bell peppers, onions, garlic, ginger, and spices.
Lababdar Specials
Lababdar is a creamy and aromatic gravy cooked with fresh tomato onion sauce with Indian spices.
Methi Specials
Fenugreek leaves cooked with assorted spices and freshly chopped onions, garlic, and special curry sauce.
Three Course Meals
Chicken, Beef, Fish, or Vegetable Meal
Vegetable samosa, papadum with chutney salad, a drink, your choice of any chicken, beef, fish, or vegetable dish from the menu with naan or rice, and your choice of gulab jamun or kheer for dessert.
Lamb Meal
Vegetable samosa, papadum with chutney salad, a drink, your choice of any lamb dish from the menu with naan or rice, and your choice of gulab jamun or kheer for dessert.
Prawn Meal
Vegetable samosa, papadum with chutney salad, a drink, your choice of any prawn dish from the menu with naan or rice, and your choice of gulab jamun or kheer for dessert.
Main Course Non-Vegetarian
Chicken Rara
Chicken coated with minced chicken and onion-tomato-based thick and flavourful gravy.
Nalli Nihari (Lamb Shank)
Lamb shank cooked with traditional Indian spices.
Lamb Vindaloo
Tender lamb cooked with vinegar and hot spices.
Beef Curry
Beef cooked in curry sauce.
Beef Vindaloo
Beef cooked in vinegar and spices gravy.
Chicken Hyderabadi
Chicken cooked with Hyderabadi-style gravy with mint, yogurt, and fried onion.
Lamb Rogan Josh
Tender lamb cooked in tomato-onion-based gravy. (a signature dish of Kashmir).
Main Course Vegetarian
Lahori Chan
Lahore special chickpea curry.
Dal Bukhara
Mixed lentil curry made with plum, butter, and cream.
Paneer Lajawab
Home-made cheese cooked in herbs with onion, red peppers, and green peppers in a tomato-onion-based gravy with some mozzarella cheese.
Methi Malai Paneer (Nuts)
Home-made cheese cooked in a fenugreek-cashew nut-based gravy.
Aloo Gobi Mutter
Potato, cauliflower, and peas cooked in ginger, garlic, onion, and tomato.
Methi Malai Mutter (Nuts)
Green peas cooked in a fenugreek-cashew nut-based gravy.
Paneer Do Pyaza
Homemade cheese cooked in an onion-based gravy with diced onion and onion seeds.
Sham Savera Kofta (Nuts)
Cottage cheese, potato, and spinach dumplings cooked in creamy tomato cashew nut-based gravy.
Bhutta Palak Methi
Baby corn and sweet corn cooked with spinach, fenugreek, and cashew-based gravy.
Lipta Mushroom Masala
Lightly battered fried mushroom cooked in an onion and tomato-based gravy with onion and mixed peppers.
Palak Sabzi Meloni
Mixed vegetables cooked with spinach gravy.
Main Course Tandoori Non-Veg
Tandoori Chicken
Tender with bone chicken marinated in a spicy yogurt mixture then cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Chicken Tikka Achari
Boneless chicken marinated in a pickle base mixture cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Beef Kebab
Minced beef flavoured with spices, ginger, and garlic then cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Prawn Tandoori
Juicy prawns marinated in a delicious spicy yogurt mixture grilled in the Indian kitchen's clay oven. All dishes are served with rice, salad, and butter sauce.
Main Course Tandoori Vegetables
Paneer Tikka
Cottage cheese marinated in spicy yogurt mixture with turmeric, onions, and red and green bell peppers, cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Paneer Tikka Malai
Home-made cheese marinated in a creamy base with onion, red peppers, and green peppers cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Paneer Tikka Achari
Home-made cheese marinated in a pickle base mixture with onion, red peppers, and green peppers cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Paneer Tikka Hariyali
Home-made cheese marinated in a mint-cilantro base mixture with onion, red peppers, and green peppers cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Soya Chaap Tikka
Traditional soya chop marinated in a spicy mixture cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Soya Chaap Malai
Traditional soya chop marinated in a creamy mixture cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Soya Chaap Achari
Traditional soya chop marinated in a pickle base mixture cooked in a clay oven. All dishes are served with rice, salad, and butter sauce.
Salads and Side Dishes
Cucumber Salad
Cucumber, onions, and tomatoes sprinkled with traditional spices.
Papadum
Lentil flour crackers served with chutney.
Mint Chutney
Tamarind Chutney
Mango Chutney
Mix Pickle
Dahi Raita
A yogurt-based cocktail delicacy of cucumbers, ground roast black pepper, and cumin.
Indian Salad
Indian dhaba-style green salad, onions, cucumbers, tomatoes, lemon, vegetables, and green chilies mixed with lemon dressing.
Chana Chat
Chickpeas, onions, and tomatoes sprinkled with traditional spices.
Tandoori Chicken Salad
Tandoori chicken tossed in fresh greens, cucumbers, onions, and tomatoes sprinkled with traditional spices.
Indian Desserts
Gulab Jamun
Sweet dumplings in sugar syrup.
Vanilla Ice Cream
Chocolate Ice Cream
Gulab Jamun with Rice Kheer
Sweet dumplings in sugar syrup with rice pudding.
Gajar Ka Halwa
Carrot halwa is a traditional dish made with carrots and milk.
Kheer
Flavourful basmati rice pudding made with milk, cardamom, and pistachios.
Gulab Jamun Cheesecake
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Recent Reviews
Had lunch at Indian Kitchen today and had a great experience. Our server, Gurpreet Kaur, was polite, attentive, and made the meal even more enjoyable. Great service with a warm smile — definitely appreciated!
June 2025
The receptionist/server was super modest and nice. Kudos to her! The store was closing in 15mins, still she let us dine in. Food was fabulous! Perfect spice and great customer service.
If it was not for her, we would not have enjoyed our dinner. Thank you!
If it was not for her, we would not have enjoyed our dinner. Thank you!
June 2025
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