Fresh Grill Kitchen

5103 50 St, Stony Plain
(780) 968-5965

Recent Reviews Order Online

Customers' Favorites

Boneless Braised Short Ribs
Cheddar Cheese Toast
Traditional Breakfast
8 Oz New York Steak
Thai Chili Chicken
Shrimps Bruschetta
Green Onion Cake
Pancake or Waffle
Chicken Wings
Eggs Benedict

Menu

To Start and Share
Shrimps Bruschetta
Served with baked garlic crostinis topped with melted mozzarella and parmesan cheese.
Thai Chili Chicken
In house breaded chicken strips with sweet chili lime sauce, cucumber and crisp rice noodles.
Pita With Hummus
Our home made hummus, chick peas with tahini fresh garlic with lemon served with pita bread.
Mini Yorkshire Pudding
Ground beef stuffed in a mini yorkshire pudding topped with whipped potatoes drizzled with demi glace.
Mussels In White Wine Broth
Mussels with garlic, white wine and shallot butter broth.
Butter Chicken Poutine
Seasoned fries with quebec cheese curds and butter chicken sauce.
Chicken Wings (1 lb)
BBQ, honey garlic, teriyaki, salt and pepper, greek, sweet chili, cajun, hot or buffalo, served with fresh cut carrot and celery sticks.
Poutine
Seasoned fries with quebec cheese curds and brown gravy.
Bang Bang Shrimp
Eight ounces of crispy shrimps topped with bang bang sauce, sprinkled with togarashi and spring onions.
Greek Ribs
Eight ounces pork back ribs with lemon, garlic and oregano, tzatziki on the side.
Green Onion Cake
Crispy green onion cakes served with sriracha and sour cream.
Cheddar Cheese Toast
Melted aged smoked and medium cheese.
Starter Sweet Potato Fries
Served with chipotle mavo.

Fresh Home Made Daily.
Cauliflower Jalapeño Cheddar
Served with garlic and cheese crostinis topped with melted mozzarella and parmesan cheese.

Fresh Salads
Caesar
Crispy romaine, smoked bacon bits, croutons, and shaved parmesan.
Spinach and Feta
Baby spinach, red pepper, cucumber, tomato, dry cranberry, vanilla basil vinaigrette, and dies feta.
Mixed Greens
Artisan mix lettuces, cherry tomato, dry cranberry, red pepper, cucumber, crispy sweet potato chips served with homemade cranberry vinaigrette.
Greek Village
Romaine lettuce, cherry tomato, red pepper, cucumber, red onions, olives, feta cheese and our house maid greek.

Burgers and Handwiches
Fresh Grill Burger
Our home made burger on brioche bun with, bacon jam, tomato compote melted jalapeno jack cheese. Comes with fries, mixed greens, mash potatoes or soup.
Cajun Chicken Cheddar
Pan seared blackened chicken breast with shredded lettuce, tomato, red onion, mayo and aged cheddar.
The Catch
Atlantic 6 ounces salmon on toasted brioche bun with our signature dill dip, tomato slice and shredded lettuce.
Bison Burger
Our signature bison burger on a brioche bun with aged cheddar shredded lettuce, tomato, onion and pickle + add.
Mushroom Jalapeno Cheese Burger
Our home made burger on a brioche bun, sautéed mushroom, jalapeno jack cheese, shredded lettuce, tomato onion and pickle.

Sides
Fries
Sweet Fries
Caesar Salad
Mash Potatoes
Poutine Fries
Baked Potatoes

Fresh Asian Bowl
Salisbury Steak
Home made ground beef steak sautéed onion and mushrooms served with home made gravy.
Teriyaki Chicken Bowl
Chicken, fresh asian vegetables mixed in house made teriyaki sauce over jasmine rice, topped with cashews and sesame seeds.
Ceylon Seafood Curry
Mussels, shrimps, salmon and fried broccoli cooked in a yellow curry cream sauce over jasmine rice served with crisp papadum.
Butter Chicken
Tender chicken simmered fragrant curried tomato cream sauce garnished with lightly spiced yogurt served with jasmine rice and warmed garlic naan bread.
Pad Thai
Shrimp, asian veg, rice noodles cooked in house made pad thai sauce, topped with crushed peanuts, pea shoots, lime and spring onion.
Veal Parmesan
Lightly battered milk fed veal, topped with tomato sauce and melted mozzarella and parmesan.
The Farmer Veal Cutlet
Home made 8 ounces milk fed veal cutlets served with red wine jus and two sides.
Chicken Souvlaki
Marinated chicken charbroiled on a skewer served with saffron rice, greek salad and pitta bread.
Grilled Pork Chop
Charbroiled center cut pork chop served with mushroom sauce.
Chicken Corden Bleu
Grilled chicken topped with ham and mozzarella cheese served with mushroom sauce.

Appetizers and Sharing
Pita With Hummus
Our home made hummus, chick peas with tahini fresh garlic with lemon served with pitta bread.
Bruschetta
Served with baked garlic crostinis topped with melted mozzarella and parmesan cheese.
Chicken Wings (1 lb)
BBQ, honey garlic, teriyaki, salt and pepper, greek, sweet chili, cajun, hot or buffalo, served with fresh cut carrot and mixed greens.
Greek Ribs
Eleven ounces pork back ribs with lemon, garlic and oregano, and tzatziki on the side.
Poutine
Seasoned fries with quebec cheese curds and brown gravy.
Butter Chicken Poutine
Seasoned fries with quebec cheese curds and butter chicken sauce.
Garlic Prawns
Cheddar Cheese Toast
Melted aged smoked and medium cheese.

Lunch Wraps
Greek Mediterranean Chicken
Seasoned baked chicken, lettuce, tomato, cucumber and feta cheese served with tzatziki dip.
Crispy Buffalo Chicken
Crispy chicken tossed in a buffalo sauce shredded lettuce, tomato and shredded cheddar cheese.
Chicken Fajita
Cajun seasoned chicken fajita vegetables, shredded cheddar cheese served with chipotle sauce.

Fresh Salads
Caesar
Crispy romaine, smoked bacon bits, croutons, shaved parmesan + add chicken.
Spinach and Feta
Baby spinach, red pepper, cucumber, tomato, dry cranberry, vanilla basil vinaigrette, dies feta + add chicken.
Mixed Greens
Artisan mix lettuces, cherry tomato, dry cranberry, red pepper, cucumber, and crispy sweet potato chips served with homemade cranberry vinaigrette.
Greek Village
Romaine lettuce, cherry tomato, red pepper, cucumber, red onions, olives, and feta cheese and our house maid greek dressing.

Great Soups
Cauliflower Jalapeño Cheddar
Served with garlic and cheese crostinis topped with melted mozzarella and parmesan cheese.

Burgers and Sandwiches
Black Russian Rye Reuben
Montreal smoke beef, sauerkraut, jalapeño jack cheese.
Pesto Chicken Panini
Caramelized onion, mixed greens, and jalapeño jack cheese on ciabatta bun.
Philly Cheese Steak
Saute onion, red pepper, mushroom, chipotle mayo, and jalapeño jack cheese on ciabatta bun.
Fresh Grill Burger
Our home made burger on brioche bun with, bacon jam, and tomato compote melted jalapeno jack cheese.
The Catch
Atlantic 6 ounces salmon on toasted brioche bun with our signature dill dip, tomato slice and shredded lettuce.
Bison Burger
Our signature bison burger on a brioche bun with aged cheddar shredded lettuce, tomato, onion and pickle .
Mushroom Jalapeno Cheese Burger
Cajun Chicken Cheddar
Pan seared blackened chicken breast with shredded lettuce, tomato, red onion, mayo and aged cheddar.
Steak Sandwich
Six ounces top sirloin lightly marinated and seasoned with house spices.

Lunch Mains
The Farmer Veal Cutlet
Home made 4 ounces milk fed veal cutlet served with red wine mushroom sauce.
Liver and Onion
Grilled liver, sautéed onions served with home made gravy.
Salisbury Steak
Home made ground beef steak sautéed onion and mushrooms served with home made gravy.
Fish and Chips
Four ounces lightly beer battered cod fish with our in house made tartar sauce and coleslaw and french fries.
Chicken Tenders
Served with plum sauce and fries.
Boneless Braised Short Ribs
Slow braised short ribs with red wine veal jus served with mash potatoes.
Chicken Souvlaki
Marinated chicken charbroiled on a skewer served with saffron rice, greek salad and pita bread.

Lunch Pasta
Three Cheese Mac and Cheese
Choice with chicken, shrimp or pancetta bacon.
Penne Arrabiata
Chorizo sausage mixed with spicy tomato sauce.
Beef Lasagna
Home made meat sauce.
Seafood Rose Linguine
Shrimp, mussel, salmon cooked in a rose sauce served with linguine pasta.

Sides
Side Fries
Side Sweet Fries
Side Caesar Salad
Side Mash Potatoes
Side Poutine Fries
Side Baked Potatoes

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Recent Reviews

A sneakily good little mom and Pop shop, their menu is far better and more affordably priced than the local steakhouses in town.

Crazy good stuff on the menu too, It's all the food from a high-class restaurant without the big bill to match!

It quickly became one of my favorite restaurants in Stony Plain.
July 2025
It was our first time visiting, we live around the corner and needed some lunch. The pesto chicken panini was really really tasty and my wife's chicken fingers where seasoned really well! We both had the poutine, which was made with real curds, yummy gravey and the fries cooked perfectly. We will 100% be back in the near future for a breakfast date! Thanks ❤️
July 2025
I ordered steak and eggs for my meal. Ordered the steak medium well and it was done to perfection. The chef knows how to grill it right. The coffee is the good kind from the old days. Real flavourful. Service was great +. I’ve been here 8 times and it never let me down.
June 2025

More Reviews

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Fresh Grill Kitchen

5103 50 St, Stony Plain, AB T7Z 1T5
(780) 968-5965