Concoction breads and provisions

1443 W Northern Lights Blvd, Anchorage
(907) 865-8141

Recent Reviews

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Jessica Creech

O my gosh! SSSOOOOO DELICIOUS!!!

Ariel Johnson

Thank you for making things gluten free that I can’t usually find

Kathryn Hoxha

AMAZING, loveee this spot!!! Everything is always delicious and fresh. It’s also my favorite bagel spot in town. I have a nut allergy which makes getting baked goods challenging, but Katie, the owner and baker, is always there to tell me exactly what is in each goodie. Cannot say enough good things about this place!

Atmosphere: 5

Food: 5

Service: 5

Anthony Havrilla

Daughter has a gluten allergy and this place is right around the corner... The donuts and cinnamon roll was awesome

Atmosphere: 5

Food: 5

Service: 5

Aaron D

Any place that can make gluten free baked goods taste that good is performing magic.

Atmosphere: 5

Food: 5

Service: 5

Margaret Kaynor

Great food and greater service!

Edgar Bergeron

Gluten free items here are the best I have ever had. Donuts, bread, everything I have tried has been delicious.

Atmosphere: 5

Food: 5

Service: 5

Sarah

We love their mochi donuts and vegan cupcakes!! The baker/owner is so friendly too, and lets you order ahead to ensure you get what you are looking for!

Atmosphere: 5

Food: 5

Service: 5

AD Steinhilber

Best gluten-free bagels I’ve ever had. Gluten-free cake also excellent with a good “crumb.” The turmeric eggs and avocado bagel sandwich was so tasteful. Get there early for best selection!

Atmosphere: 5

Food: 5

Service: 5

Jana Patterson

This spot is special. Fresh daily items, fun gourmet flavors. You can place an order a few days ahead to get specific items or just pop by and see what is fresh.

Atmosphere: 5

Food: 5

Service: 5

Russ Kalpin

I was very excited to try this place after seeing the reviews and I couldn’t have been more disappointed. I tried the mochi donuts, I don’t dislike mochi by any means, and i thought it was bad for mochi, and even worse for a donut. I’d rather have a carrs donut and I really don’t like carrs bakery. If the price wasn’t so high I probably wouldn’t write a review, but 5 dollars per donut is so high for such a bad experience.

Atmosphere: 3

Food: 1

Service: 3

Tim Marinelli

Love to support this place as much for the great food and coffee as for the very kind people who work here. Great gluten-free options.

Atmosphere: 5

Food: 5

Service: 5

Noelle R

⭐️⭐️⭐️⭐️⭐️

I recently discovered this local gem of a bakery and I can't express how thrilled I am! This female-owned business specializes in artisan gluten-free baked goods and sourdough bread, and everything I've tried has been outstanding.

The atmosphere is bright and modern, making it a delightful place to relax and indulge in some delicious treats. The staff are absolutely amazing—friendly and accommodating, they go above and beyond to ensure you have a great experience. I was impressed by the menu which is so exciting and fresh.

Now let’s talk about the mochi donuts – they were absolutely incredible and hands down the best I’ve ever had! The texture was perfect, and the flavors were out of this world. I couldn’t wait to share some with my friends and family. I look forward to going back so I can try more of their amazing creations. If you're in the area, this bakery is a must-visit!

Atmosphere: 5

Food: 5

Service: 5

Curious Sojourner

Beautiful cafe, great gluten-free options, yummy mochi donuts.

Atmosphere: 5

Food: 5

Service: 5

Stephanie Pia Wonchala

The Lox schmear on the Italian herb bagel was literal perfection! The perfect amount of toasty-meets-gooey, an ideal portion size, and piled high with fresh ingredients. The warm contemporary vibe was enjoyable as well. And the pastries looked delectable - will be back!

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