7 Best Steakhouses in Anchorage

“Food was amazing as always. ⭐️⭐️⭐️⭐️⭐️ I felt like for what I got the price of my dinner was absurd. I was charged $113 for my dinner which ok I didn’t ask it was my bad and what I got was expected to be pricey. The vegetable served with my meal was a little cherry tomato and a tiny piece of lettuce. They no longer serve dinners with soup or salad unless it’s the special. Looks like most restaurants do that now but I feel like if I pay $113 for a meal I should at least get a vegetable or a soup or salad with my meal. Normally the service is excellent but this time the server we received was a ⭐️⭐️. Idk his name but it was a tall skinny man. He didn’t hardly checked on us. We had empty cups most of the dinner. He made it very hard to flag him down for anything (drink refill, butter, Togo boxes, etc.) even know we were seated right in front of the kitchen where the waiter was a lot. Almost like he made it a point to not look at us so we couldn’t ask him for anything. I will be back and I will still recommend because the food is excellent and This restaurant holds a special place in my heart because I grew up with my grandparents taking me there a lot.“

“The ribeye steak are great“

“Breakfast was included with my Platinum Bonvoy Marriott status. The buffet was good. Bacon strips are well cooked and not too dry. There is a station to get eggs, omelette and waffle made to order. There is some fruits but not that much. I prefer when the bread buffet have more choices of grains cereal bread. Here many white plain bread or beige plain bread (not much grains there...). So only 4 stars because of lack of interesting breads here.“

“Our past several experiences with the lady who usually waits in the bar directly behind the hostess stand has been horrible she is not a very kind, nice attentive or pleasant server you can tell she does not enjoy her job or people which is very unfortunate because we LOVE the food. Tonight we refused to sit in her section. the section we were in was The young lady Alexis( Lexi) she is kind, attentive, generous with hospitality and had phenomenal customer service. With employees like Alexis you gain lifetime customers.“

“As visitors to Anchorage we weren't sure where to go. Stumbled on this place during a snow storm. The woman that owns and operates is dedicated to getting the place going. Lots of outdoor seating, so, when the good weather comes it will be popular.“

“It was a nice family experience, food was great and the kids seemed to enjoy it.“

“Largest selection of bone in steaks in anchorage, the A5 wagyu is phenomenal, great seafood. Live music Thursday-Saturday. Full bar, craft cocktails, extensive wine menu, and whiskey selection.“