“Very good shu mai. Tasty salad with a variety of textures. The small eggrolls (length and thickness of my middle finger) tasted more of crunchy wrapper than any interior filling. The chicken satay was overcooked. All sauces were sweet. Cost: $42. We ordered our food to go. The entree plates I saw as I walked through to order and pay looked enormous. The room was attractive and the atmosphere restful. I would try it again and just order a bit differently .“
“Very good shu mai. Tasty salad with a variety of textures. The small eggrolls (length and thickness of my middle finger) tasted more of crunchy wrapper than any interior filling. The chicken satay was overcooked. All sauces were sweet. Cost: $42. We ordered our food to go. The entree plates I saw as I walked through to order and pay looked enormous. The room was attractive and the atmosphere restful. I would try it again and just order a bit differently .“