Brick & Tin Downtown

214 20th St N, Birmingham
(205) 297-8636

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Stopped by for lunch after their rush from local\nworkers. Enjoyed *absolutely delicious soup (mushroom….. and also their butternut squash ….both outstanding!), accompanied by their Fall Harvest Salad. Found out they have house made cookies too. Thoroughly enjoyed their brown butter coconut cookie dusted with sea salt flakes. Yum!
Brick & Tin in Birmingham strikes a pleasing balance between casual charm and conscientious cuisine. From the start, you sense its farm-to-table ethos: the menu emphasizes locally sourced ingredients and humane, additive-free meats. 

One of the highlights is how flexible they are: soups, paninis, salads, small plates, and full entrées provide enough variety to satisfy both light-lunch seekers and diners craving something more substantial.  Their...
Hands down, the best lunch we’ve had in Birmingham. They use the freshest ingredients and make sure every dish is prepared just right - tasty and plentiful. \n\nWe could base our entire review on the exceptional service and friendly staff, but without a doubt the food is phenomenal. Fresh ingredients and well presented. The mushroom soup had to have been the best we’ve eaten, the salads and sandwiches are top tier. \n\nSuzie Q, which is smoked turkey, fresh ricotta, lettuce,...

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