Roots & Revelry

1623 2nd Ave N, Birmingham
(205) 730-1907

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Customers' Favorites

Stuffed French Toast with Bacon
Fried Green Tomato Benedict
Cornmeal Whole Fried Okra
Banana Pecan Beignets
Chicken and Waffles
Biscuits and Gravy
Shrimp and Grits
Avocado Toast
Crab Omelet
Duck Hash

Menu

Starters
Arancini
Mozzarella stuffed risotto, smoked tomato marinara, arugula.
R And R Gumbo
Loaded with conecuh sausage, gulf shrimp, crab meat, served with basmati rice.
Grilled Chicken Pesto Crostini
Toasted focaccia, tomato, mozzarella, balsamic glaze.
Tuna Tartare
Rice crisps, wakame, wasabi cream, avocado.
Cornmeal Fried Whole Okra
Served with smoked tomato marinara.
Roasted Sprout Salad
Greens, roasted sweet potato, crispy brussel sprouts, candied pecans, vinaigrette.
Ancho Caesar
Romaine, parmesan, cornbread croutons (add.
Crawfish Cakes
Two cakes, grilled lemon, remoulade, beurre blanc, arugula.

Entrees
Grilled Salmon
Buttermilk mashed yukon gold potatoes, haricot verts, pecan meuniere sauce.
Muscovy Duck Breast
Roasted fingerling potatoes, watercress, haricot verts, grape and juniper berry jus.
Rack Of Lamb
Pistachio crusted, roasted acorn squash, brussels sprout, veal demi.
14 Oz Porkchop
Grilled porkchop, mashed sweet potatoes, sauteed collard greens, bourbon apple glaze.
Filet Mignon
9 oz house cut, yukon gold mash, roasted broccolini, veal demi.
Veal Osso Bucco
Braised veal shank, truffle risotto, roasted brussels sprout, veal demi.
Braised Rabbit Pappardele
House made pappardele, ribbons of carrot and asparagus, sunflower gremolata, fried sage
Stuffed Airline Chicken Florentine
Sauteed chicken stuffed with cream cheese, sundried tomatoes and spinach on a bed of toasted farro with roasted acorn squash, haricot vert, citrus Beurre Blanc
Vegetable Flight
Selection of four vegetable sides of your choice.

Brunch Menu
R And R Gumbo
Loaded with conecuh sausage, gulf shrimp, crab meat, served with basmati rice.
Arancini
Mozzarella stuffed risotto, smoked tomato marinara, arugula.
Cornmeal Fried Whole Okra
Served with smoked tomato marinara.
Ancho Caesar
Romaine, parmesan, cornbread croutons (add.
West Indies Salad Avocado Toast
Dave's Bread, gulf crab, blistered tomato, pickled red onion
Lox and Focaccia
Smoked salmon with Dill cream cheese, fried capers, toasted focaccia, soy caviar
Banana Pecan Beignets
Dusted with cinnamon and powdered sugar, served with whipped cream and ginger lemongrass syrup with your choice of Conecuh Bacon or Sausage links
Brenda's Stuffed French Toast
Cheesecake stuffed baguette finished with whipped cream and fresh berries, served with ginger lemongrass syrup with your choice of Conecuh Bacon or Sausage links
Chicken and Waffles
Buttermilk breaded chicken, ginger and lemongrass syrup
Classic Breakfast
two eggs cooked to order, Conecuh bacon or sausage, McEwen & Sons grits, Cathead biscuit
Gulf Omelette
Crab, spinach, roasted peppers, feta. Served with Your choice of dressed mixed greens or fruit skewers
Rabbit Omelette
Braised rabbit, mixed local mushrooms, green onions, Gruyere. Served with Your choice of balsamic mixed greens or fruit skewers
R&R Omelette
Conecuh Bacon, diced potatoes, green onions, sharp cheddar. Served with Your choice of balsamic mixed greens or fruit skewers
Fried Green Benedict
English muffin topped with fried green tomato, smoked salmon, poached egg and smoked tomato Hollandaise. Served with Your choice of balsamic mixed greens or fruit skewers
Traditonal Benedict
English muff, Conecuh bacon, poached egg, Hollandaise. Served with Your choice of balsamic mixed greens or fruit skewers
Biscuits and Gravy
Two house made Cathead biscuits with creamy Italian sausage gravy. Served with Your choice of balsamic mixed greens or fruit skewers
Shrimp and Grits
McEwen and Sons grits, topped with Gulf shrimp in a creole Sauce. Add crabmeat for $10
Duck Hash
Two potato, Duck Confit, Goat Cheesek, Two Sunnyside up eggs (Upgrade to local duck eggs for $6)
Fried Green Tomato Caprese
Fried green and heirloom tomatoes, mozzarella, Basil

Brunch Sides
Two Eggs cooked to order
McEwen & Sons Stone ground Grits
Two Fruit Skewers
Conecuh Bacon
Sausage Links
Waffle
Biscuit

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Recent Reviews

Second time my friends and I have been here for brunch and it has been great both times. Chicken and Waffles were delicious as was the West Indies Salad Avocado Toast. Beautiful decor and very friendly service!
September 2024
I had my 50th birthday brunch at ROOTS & REVELRY today. The food was very good and the service was amazing!! Our hostesses were so sweet. They went above and beyond for me and my guest. We had a blast! I highly recommend and I will be dining there again.
September 2024
Best brunch in Birmingham! We had a party of 10 and they easily accommodated us. Everyone’s food + service was 10/10. You can’t find food this good for brunch anywhere else in Birmingham. My 72 year old dad said “whoever is running that kitchen knows what they’re doing”. Looking forward to heading back for dinner sometime soon!
August 2024

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Roots & Revelry

1623 2nd Ave N, Birmingham, AL 35203
(205) 730-1907