Seasons 52

245 Summit Blvd, Birmingham
(205) 968-5152

Recent Reviews

Sort by
Bob

Overall good experience. Nothing exceptional. Salads were a little heavy on the dressing. Drinks were good.

Dorothy

Food is consistently delicious and the birthday flatbread a wonderful treat. Out server was excellent and very quick to attend to our requests

MURDOCK

Flatbread was amazing. Lamb steak was best steak my husband had ever eaten. The filet was perfect. Loved the mashed and broccolini as well. Turtle cheesecake and peanut butter pie desserts were perfect ending. Pricing was very good!! Will definitely recommend and will be back.

Patti

We had a great time celebrating my husband's birthday with friends for dinner. The food was delicious and the our waitress made his birthday very special!!! The service is always over the top! They go out of their way to make your evening special!

CARLA

We enjoyed a birthday celebration, the hostess was very gracious and attentive... a very pleasurable experience.. we will visit again

Rich

Loved it as usual!! Service, food, and ambience is always on point. Kind of pricy depending on what you order, but still great value for the quality.

Deena

Consistently excellent. One of the few chains where everything is served beautifully, cooked perfectly and you can hear yourself talk. Service was professional, and I would meet there every week if I could.

Josie

We had a lovely booth in the bar area. Our server, Danny, was gracious and accommodating. The food was delicious. We all enjoyed Seasons 52.

Ann

Birthday celebration. Hostess provided a card with a complimentary flat bread. Nice surprise for the birthday boy. Food was excellent as usual. Enjoyed our lunch at quiet booth in bar area.

Lesa

One our favorite restaurants in Birmingham . Always great food and service . Nice calm atmosphere. The noice level allows you to have a conversation at dinner.

Lourene

1st visiting the food and drinks was amazing!!! All the staff was very welcoming from the time we entered and left; our server Rachel was amazing!!! We're definitely well be coming back!!!

Jeff

This was our 32nd anniversary dinner. The restaurant made us feel welcome and special. Our starter was a gift of the house and we chose the charcuterie board. The board was well balanced and was a great start on the meal. With the starter we also had two signature cocktails for the fall menu. We chose the Infused Apple Bourbon drink and the Cranberry Sage Gin drink. These provided a great start to the meal. For our entrees we chose the Filet and the Kona-seasoned Lamb. Both were accompanied by broccolini and mashed potatoes. The meat was prepared perfectly and was well seasoned and sauced. The sides were well prepared as well. We finished the meal with a Belgian Chocolate Mousse. All in all an excellent meal.

Luis

Love the food service beyond expectations I do recommend to everyone wine excelente prices

Steven

My wife's medium-rare large filet steak was bloody rare. Her green beans were barely cooked.

Shun

The server was great! The food was mediocre. Steak was cold, lobster over cooked, sea bass cooked nicely but lacked seasoning

Loading...