Customers` Favorites
Customers` Favorites
“This was my first visit to O Sushi, and I had such a great experience. I loved the table they gave me, with a view of the bar and the chef working nearby. It was a lovely spot to enjoy my meal.
I ordered the O Sushi Special Chef’s B, and the presentation immediately impressed me. The arrangement of sushi, sashimi, and rolls was beautiful, and I especially loved the little flower decorating the platter. There were so many new flavors for me to explore, and I enjoyed every part of it. The miso soup was delicious, too.
I also tried Sapporo Premium Beer for the first time. I was a little hesitant about ordering a beer I didn’t know, but it turned out to be delicious—I ended up having two!
Our server took great care of me, and the friendly service made the whole visit even more enjoyable.
My only complaint? I don’t have a second stomach! I gave it my best effort but couldn’t finish that generous platter. I would definitely recommend sharing it, unless you come with a sumo wrestler’s appetite. Between the delicious food, beautiful presentation, beer, and wonderful service, this was a memorable first visit.“
Customers` Favorites
“The Thai Seafood Curry was vary good.“
Customers` Favorites
“Never disappointed when coming here. The ramen is delicious along with the Japanese fried oysters and octopus balls. The strawberry lemonade with 75% sugar is amazing!“
Customers` Favorites
“Great food and excellent service! Bamboo never disappoints!“
Customers` Favorites
“I pulled a non-Karen today and asked for the manager. I explained to her how amazed I was at their food and how utterly fantastic it is. I ordered an unagi poke bowl and a salmon Maki roll via GrubHub, then I went there in person and ordered the unagidon and salmon roll, and today I ordered the steak teppanyaki, salad, seaweed salad (OMG - seriously? BEST I'VE EVER HAD), and got the tonkotsu ramen with menma. She remembered me from my order today and when I was there last week. Let's talk about the salmon roll - absolutely fresh and filled with thick pieces of salmon and perfectly cooked sushi rice. The rice was a compliment rather than the main to the roll. The steak? Chef's kiss. perfectly seasoned and tender with amazing veggies. Serving size? Goodness, well deserved of the price. The seaweed salad? OMG. usually, I'll get a teensy bit for the same price. Here, you get a good chunk of it but it's served over romaine lettuce with chopped cucumbers. It's definitely a true salad. Now, let's talk about the tonkotsu. The chasu pork is seared perfectly and absolutely delectable. It's also served with green onions, an excellent half of a shoyu egg, and I added menma (bamboo shoots). The broth is excellent and you can tell it has been carefully taken care of (a tad garlicky, but that's fine with me), silky, and says "I'm your comfort food" over and over again. Lastly, the service shows how much they care about their food and their customers. Like I said, I pulled a Non-Karen and spoke to the manager and sang praises for their food and service. I now have my favorite Japanese spot now that I'm back in Birmingham. PS. their unagidon is on fire! Yum!“
Customers` Favorites
“My friend and I went by last night on a whim, we were just exploring around, and we happened on this shop. The atmosphere is so chill from the second you walk in the door and the whole place has an amazing Japanese vibe. The sake was great, but more importantly the hospitality was impeccable. The bartender, John, was a pleasure to talk with. I had a somewhat unconventional food order and the owner, Adeeba, came out to make sure everything was all good. Overall a wonderful experience, I highly recommend.“
Customers` Favorites
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“5 stars all the way around!! From the host, to the server, to the hibachi chef, and the sushi chefs, everything was amazing! We will definitely be back!“