Catch 25 Seafood & Brewery

220 Holmes Ave NE, Huntsville
(256) 585-2377

Recent Reviews

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Vanessa Rice

Visited to celebrate graduation. I can only speak on the blackberry whiskey sour... Phenomenal. Perfectly made. The adult kids had fries. Great atmosphere loved the DJ. He was very accommodating. We handed him a list of songs đŸŽ” and he played all of our requests. Had a great time.

M. Echols

If you’re looking for a relaxing spot with amazing seafood and an even better vibe, this place hits the mark! The atmosphere was quiet and laid-back,perfect for a peaceful night out. I enjoyed every bite of the seafood, fresh and flavorful, and let’s talk about the bottomless lemon drops
 dangerously good! 🍋🍾 Great service, great drinks, and even better food. I’ll definitely be back!

Danaka Cooper

Not what I expected. My significant other and I went for lunch about 2 weeks ago. The food was good but very overpriced for the portion size. Our total was 80+ dollars for shrimp tacos, shrimp and grits and a shrimp dip appetizer that did not fill us up. Mind you these were the LUNCH prices. We also left a tip, which came up to almost 100! I couldn't imagine what our bill would look like for dinner. Probably won't be returning.

KM

Very disappointed to say the least. Came in around 7:30. Was seated shortly by a server upon arrival. She was extremely sweet. She bright me a glass of water almost immediately and I asked her to put in an a dirty martini with tito’s & I also order 2 items off of the Happy Hour menu. I order Shrimp Tacos (comes with 2 nice sized tacos) and Buffalo Shrimp. Both plates prices at $10 between 4-8PM. I watched as the bartender engaged with the guests at the bar but took his time making drinks for the other guests around the restaurant. After 25 minutes I asked my server if she would check on my drink. By then the table before me had gotten through their appetizers, cocktails, and was now eating their entrees. Lots of cursing and yelling being done at the bar by what I would observe as overly drunk guests. My biggest problem though was watching my server go directly to the bartender and ask about my martini and the Bartender shoo’d her away from his bar stating that he was aware of what she needed and he was working on it. The guests overheard her and his discussion and one blurted out “Who the fuck needs a dirty martini anyway” They carried on laughing, bartender included. My Happy Hour appetizers came out soon after and they looked alright. The Shrimp Tacos were the best thing I had eaten this evening so I was okay with paying $10 for only 2. Buffalo shrimp are literally just that. Large battered shrimp tossed in a strong buffalo sauce. My drink came to my table and it was a disgrace. Glass wasn’t even half full, no ice crystals, no condensation and the olives looked underdeveloped and sad. I took a sip of my martini and it was rancid. I was pissed. Imagine waiting 30 minutes for a drink and you can taste the “Here! damn!” in the ingredients. Just thrown together and not a care in the world of its presentation. My server was only person working my table. I seen other tables being brought out food from other servers/Server assistants but my server was the only one to come to me and do for me. She was working multiple tables and was constantly moving around which I respect, but I felt forgotten about and uncared for. I asked for the drink to be taken off of my tab and to check out immediately. No take home, because none of it was worth it. So glad that I only wasted $20. I’m hoping that things get better but I don’t plan to be back any time soon. The environment felt uncontrolled and extremely chaotic. The only person that seemed to be having a good time was the bartender and he was not pleasant towards the other staff. It seemed as if he was acting like they were beneath him in front of the guests. My server was very honest about what he said to her in regards to her checking on my drink and it came off unprofessional and very bully-like. Uncomfortable to witness. Overall not worth it. Sorry not sorry.

Heidi Penney

Catch 25 was nice but not as fancy as I expected. I ordered steak and lobster however the steak was not medium rare it was very rare I should have sent it back. Overall the restaurant seemed to be lacking cohesion and needed more outgoing employees or better management. I was also disappointed that there was no special of the day. The lobster was good but it didn't come with butter either.

D Woodall McFarlin

I am a connoisseur of crab legs, I’ve eaten them all over the world & I was rather disappointed in the taste, they were waterlogged & not seasoned! Our server was Nico he was pretty good 
..The owner Fran at one point delivered more crab legs at our table & seamed annoyed and aggressively placed my crab leg plate on the table I did not appreciate it at all
. I asked for menus and was told that we don’t have that many menus for all of us to have one which I thought was weird it was only 3 of us
.Overall the other food that I saw being bought to other tables like the oyster Rockefellers, the shrimp the french fries all of that looked good Fresh and the presentation was A1
 I do plan on visiting here again, and hopefully I will have a better experience, but I will not be ordering any more crab legs.

dionne bishop

I brought my friends for her birthday because I came a year ago and I loved the food so much but they must have gotten a new cook since then because the food was terrible. I had gator bites
 more like chunks and no flavor and wasn’t fully cooked then she had lamb chops and they weren’t good at all. They tasted spoiled and no seasoning on them the gravy or the mashed potatoes but I also had shrimp and grits and that was delicious and so was her oysters so I can say we had a 50/50 experience. I don’t know if they have a different cook on the week days or what but. I’m not bashing the business but we weren’t the only ones not satisfied with our food and the owner should see what’s goin on with the chef.

Ja'kya Carpenter

Food-The food was great! I ordered a bowl of gumbo. It is on the lighter side, and it's not really a true cajun gumbo in my opinion. It is not spicy either. However, it was still very tasty. If you are the type of person who likes a more cajun based gumbo or a “heavier” gumbo, it may not be for you. I cleaned the bowl! I also ordered a mocktail and it was very good. If you are not a heavy drinker or a drinker at all, the bartender will make you one to your liking. Mine was a more citrusy mocktail.
Service-Amazing and great customer service.
Atmosphere-10/10, the movie was amazing. I recommend sitting outside

I. Janeen Taylor

We made a reservation for 4 o clock. When we arrived everything was set up and we were instantly seated.
Our waitress arrived afterwards and was pleasant. She greeted us with a smile and was able to clarify our order.
We ordered the crawfish bisque, gumbo, Redfish Devine and the seafood platter.
Our appetizers arrived within 15 minutes and the entrees soon after.
We really enjoyed the scenery and the jazz music playing in the background.
The crawfish bisque was good but not hot and my husband stated he liked the gumbo.
The seafood platter was good and the clams were not overcooked, per my husband. As for my redfish, it was good; cooked properly but not seasoned. The mashed potatoes were seasoned and delicious however, the broccolini had no seasoning at all.
The establishment is nice and in a great area for people watching. Staff are professional and cordial. Just add a little more seasoning.
We may return. I hope this establishment is around for a while with slight improvements.

Empala McCraw

Catch 25 is a fantastic spot! The seafood was amazing, and the atmosphere was lovely with nice lighting and great jazz music. It was busy, but still had a good vibe. The food was delicious and well worth the price. Our waitress Andrea, was perfect – attentive and patient. Highly recommend!

LOYALTY 4200BLK

Overall, a great place

Tyesha R.

We were warmly welcomed by Trinity upon our arrival. We discovered this place on TikTok and drove two hours to enjoy what we hoped would be a fantastic dining experience.

I ordered the catfish and shrimp platter, which was well-seasoned, but I found the pasta to be underwhelming. My friend opted for the seafood boil, which she really enjoyed due to its great seasoning.

We also tried the peach miso, but we felt it missed the mark and was just average in taste.

On a positive note, Trinity's customer service was exceptional. Her friendly attitude and bright smile genuinely enhanced our experience and made the visit enjoyable.

Kendall Butler

Food is of poor quality. The owner, at the making of this review, is arrogant and does not respect her staff as well as the customers.

Curtis Clemons

It was just my first Time

Tyasia Barefield

First of all Andrea was amazing! This lady was so kind and nice to us. She was the inly waitress on the floor at the moment and i appreciate her so much!

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