“I just left the Madison Blvd location after having a great breakfast. This location is obviously under staffed yet they were all very friendly and gave great service. I want to point out that instead of closing the dining room like a lot of under staffed restaurants do these days, this crew let people come inside to order and even sit and eat if they wanted to. I don’t care what people say, these folks don’t make enough money. Great job crew. I hope the franchisee gets y’all some help soon.“
“Amber at the front counter was so pleasant. She kept a smile on her face and is very customer oriented. If only we all would be like her while doing our jobs the world would be a much better place. She is a definite asset to this establishment!“
“I just left the Madison Blvd location after having a great breakfast. This location is obviously under staffed yet they were all very friendly and gave great service. I want to point out that instead of closing the dining room like a lot of under staffed restaurants do these days, this crew let people come inside to order and even sit and eat if they wanted to. I don’t care what people say, these folks don’t make enough money. Great job crew. I hope the franchisee gets y’all some help soon.“