Kabuki | Japanese Steakhouse
7834 Vaughn Rd, Montgomery
(334) 273-8885
Customers' Favorites
Hibachi Chicken Without Vegetables
Steak Shrimp Rice and Vegetables
Hibachi Chicken Hibachi Steak
Steak and Rice with Veggies
H30 Fried Rice Hibachi Side
Hibachi Filet Mignon
Spicy Salmon Roll
Yummy Yummy Roll
Hibachi Salmon
Hibachi Shrimp
Appetizers
A2. Harumaki
1 Japanese-style spring roll.
A5. Gyoza
Pan-fried pork dumpling.
A6. Japanese Cheese Wonton
A13. Calamari
Fresh squid with special sauce.
A1. Edamame
Fresh soybeans steamed and lightly salted.
A3. Aged Tofu
Lightly fried tofu with grated ginger and scallions in tempura sauce.
A4. Shumai
Japanese-style steamed shrimp dumpling.
A7. Yakitori
Broiled chicken, onion, and peppers on skewers with yakitori sauce.
A8. Beef Kushiyaki
Beef skewers grilled and served with onion in teriyaki sauce.
A10. Beef Negimaki
Thinly sliced beef rolled with scallions and broiled with teriyaki sauce.
A11. Scalmon
Broiled salmon and scallions on skewers with teriyaki sauce.
A12. Tempura
Deep-fried shrimp or chicken and vegetables with tempura sauce.
A14. Soft-Shell Crab
Deep-fried soft-shell crab with katsu sauce.
Soup and Salad
S8. Seaweed Salad
Green seaweed with sesame seeds in a special sauce.
S1. Miso Soup
Delicately flavored soy-based soup with tofu, seaweed, and scallions.
S2. Osumashi Soup
Light-flavored broth with mushrooms, scallions, and fried onion.
S3. Gyoza Soup
Pork dumpling with flavored broth.
S4. Seafood Soup
Delicious vegetable soup with shrimp, scallop, and crabmeat.
S5. House Salad
Fresh garden salad, cucumber, and tomato with ginger dressing or house dressing.
S6. Avocado Salad
Avocado on a green salad.
S7. Kani Salad
Fresh cucumber, crabmeat, and masago in Japanese mayonnaise.
S9. Seafood Salad
Shrimp, octopus, fish cake, and crabmeat on a green salad.
Kitchen Entrees
K3. Katsu
Your choice of entree deep-fried in a light batter with sauce on the side. Served with miso soup or green salad and brown or steamed rice.
Yaki Soba
Pan-fried noodles with vegetables and special sauce. Served with miso soup or green salad.
K1. Teriyaki
Your choice of entree served with miso soup or green salad and brown or steamed rice.
K7. Katsu Don
Deep-fried chicken or pork and vegetables with egg over rice. Served with miso soup or green salad and brown or steamed rice.
K2. Tempura
Your choice of entree deep-fried with sauce on the side. Served with miso soup or green salad and brown or steamed rice.
K4. Curry
Your choice of entree prepared with Japanese curry sauce. Served with miso soup or green salad and brown or steamed rice.
Yaki Udon
Pan-fried noodles with vegetables and special sauce. Served with miso soup or green salad.
Hot Pots
K10. Tempura Udon
Shrimp and vegetable tempura served with noodles in a seasoned broth and green salad on the side.
K12. Sukiyaki
Thinly sliced beef or chicken bean curd. Served with Japanese noodles and vegetables with Sukiyaki sauce and a green salad.
K11. Nabeyaki Udon
Japanese noodles with chicken and vegetables in a seasoned broth with shrimp tempura and egg. Served with a green salad.
K13. Yosenabe
Fish, chicken, scallop, shrimp, bean curd, and vegetables with a delicious broth. Served with a green salad.
Hibachi Entrees
H3. Hibachi Salmon
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice. Salmon served medium temperature.
H11. Angus Steak and Chicken Combination
Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.
H17. Lobster Tail combination
Prepared with your choice of steak, shrimp, scallop, or chicken. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H1. Hibachi Vegetables Dinner
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H2. Hibachi Chicken
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H4. Hibachi Tuna
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H5. Hibachi Angus Steak
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H6. Hibachi Shrimp
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H7. Hibachi Scallop
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H8. Angus Filet Mignon
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H9. Beef Yakiniku
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H10. Twin Lobster Tail
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H12. Chicken and Shrimp Combination
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H13. Angus Steak and Shrimp Combination
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H14. Angus Steak and Scallop Combination
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H15. Shrimp and Scallop Combination
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H16. Angus Filet Mignon Combination
Prepared with your choice of shrimp, scallop, or chicken. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H18. Lobster Tail and Angus Filet Mignon
Served with japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H19. Kabuki Marina Specialty
Prepared with steak, chicken, and shrimp. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H20. Samurai's Choice Specialty
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H21. Chef's Special
Prepared with steak, lobster tail, and chicken. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H22. Seafood Deluxe Specialty
Prepared with lobster tail, shrimp, and scallop. Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice.
H23. Chicken, Shrimp and Angus Steak for 2
Served with Japanese onion soup, salad, hibachi vegetables, a shrimp appetizer, and fried rice. Serves 2.
H24. Lobster, Shrimp and Scallop for 2
Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice. Serves 2.
Hibachi Sides
H30. Fried Rice Hibachi Side
H31. Vegetable Hibachi Side
H32. Chicken Hibachi Side
H33. Shrimp Hibachi Side
H34. Scallop Hibachi Side
H35. Angus Steak Hibachi Side
H36. Angus Filet Mignon Hibachi Side
H37. Lobster Hibachi Side
Side of Steamed White Rice
Side of Steamed Brown Rice
Sauces
Eel Sauce
Ginger Sauce
Spicy Mayo
Sriracha Sauce
Teriyaki Sauce
Yum Yum Sauce
Desserts
Fried Cheesecake
Tempura battered and deep-fried NY style cheesecake
Beverages
Soda
Orange Juice
Sweet Tea
Unsweet Tea
Pineapple Juice
Cranberry Juice
Arnold Palmers
Sweet tea and pink lemonade mixed.
Shirley Temple
Sprite with grenadine.
Sushi - Appetizers
A21. Tuna Tataki
Sealed tuna in ponzu sauce.
A16. Kani Su
Crabmeat marinated with a special vinegar sauce.
A17. Tako Su
Octopus marinated with a special vinegar sauce.
A18. Sunomono
Thinly sliced cucumber and mixed raw fish with a special sauce.
A19. Sushi Appetizer
Assorted raw fish on flavored sushi rice.
A20. Sashimi Appetizer
Pieces of fresh-cut assorted raw fish.
A22. Beef Tataki
Fresh beef marinated in ponzu sauce.
A23. Green Phoenix
Fresh tuna and salmon wrapped by avocado lettuce in yuzu sauce.
A24. Yellowtail and Jalapeno
Fish with jalapeno pepper.
Sushi and Sashimi
Uzura
Quail egg.
Kani
Crab stick.
Ebi
Shrimp.
Ika
Squid.
Tako
Octopus.
Saba
Mackerel.
Maguro
Tuna.
White Tuna
Mild tasting fish.
Sake
Fresh salmon.
Smoked Sake
Smoked salmon.
Tai
Red snapper.
Tobiko
Flying fish roe.
Unagi
Eel.
Hamachi
Fresh yellowtail.
King Crab
Maki and Temaki
R12. California Roll
Crab stick, avocado, and cucumber roll.
R16. Futo Maki
Crab stick, egg omelet, cucumber, masago, and pickles.
R26. Philadelphia Roll
Smoked salmon, cucumber, and cream cheese.
R27. Spicy Tuna Roll
Tuna, hot sauce, mayonnaise, scallions, and caviar.
R34. Rainbow Roll
Assorted raw fish with a crab stick, avocado, and cucumber.
R1. Cucumber Roll
Mixed cucumber.
R2. Kampyo Roll
Pickled squash roll.
R3. Oshinko Roll
Pickled radish roll.
R4. Avocado Roll
Sushi roll prepared with avocado.
R5. Asparagus Roll
Sushi roll filled with asparagus. **Note: This description is only to be used Asian & Sushi Menus.**
R6. Sweet Potato Roll
Battered and fried.
R7. Inari Roll
Sweet bean curd skin roll.
R8. Fresh Green Roll
Avocado, asparagus, and cucumber roll.
R9. Vegetable Futo Maki
Assorted vegetables with pickles roll.
R10. Crab Stick Roll
Imitation crab.
R11. Shrimp and Cucumber Roll
Steamed shrimp and cucumber
R13. Boston Roll
Fresh shrimp, cucumber, lettuce, and mayonnaise.
R14. Salmon Skin and Cucumber Roll
R15. Eel Cucumber Roll
Eel and mixed cucumber.
R15. Eel Avocado Roll
Sushi roll prepared with avocado.
R17. Crispy Tuna Roll
Lightly wok-fried tuna with eel sauce.
R18. Shrimp Tempura Roll
Shrimp tempura, cucumber, lettuce, masago, and mayonnaise.
R19. Spider Roll
Soft-shell crab tempura with masago, cucumber, lettuce, and mayonnaise.
R20. Tekka Maki
Tuna roll.
R21. Salmon Roll
R22. Yellowtail and Scallion Roll
Buttery mild fish.
R23. Tuna and Avocado Roll
Sushi roll prepared with avocado.
R24. Salmon and Avocado Roll
R25. Alaska Roll
Smoked salmon, avocado, cucumber, and mayonnaise.
R28. Spicy Salmon Roll
R29. Spicy Yellowtail Roll
Fresh yellowtail, hot sauce, mayonnaise, scallions, and caviar.
R30. Tuna and Jalapeno Roll
Mild and tender fish.
R31. Salmon and Jalapeno Roll
R32. Rock N Roll
Spicy tuna and avocado with caviar outside.
R33. Dragon Roll
Avocado, eel, and cucumber topped with masago.
R35. Special California Roll
King crab legs and avocado topped with masago.
R36. Naruto Roll
Salmon tuna masago and scallions rolled inside a cucumber sheet.
R37. 007 Roll
Deep-fried spicy tuna and avocado with special sauce.
R38. Volcano Roll
Salmon, tuna, and cucumber topped with a special sauce.
R39. Crazy Tuna Roll
Pepper tuna and avocado topped with spicy tuna.
R40. Manhattan Roll
Eel tempura and avocado topped with spicy tuna.
R41. Spice Girl Roll
Futomaki size. Spicy tuna, salmon, yellowtail, and avocado inside with masago.
R42. Sakura Roll
Spicy tuna and shrimp tempura topped with masago.
R43. Out of Control Roll
Eel, cream cheese, avocado, tuna, yellowtail, salmon, and masago topped with scallions.
R44. Kabuki Special Roll
Shrimp tempura, fried crabmeat, and avocado topped with eel.
Sushi Entrees
E11. Sushi and Sashimi Combination
Chef's choice of 4 pieces of sushi, 9 pieces sashimi, and 1 California roll. Served with a choice of miso soup or green salad.
E1. Sushi Regular
Chef's choice of 7 pieces of sushi, 1 tuna or California roll, and your choice of miso soup or green salad.
E2. Sushi Deluxe
Chef's choice of 9 pieces of sushi, 1 tuna or California roll, and your choice of miso soup or green salad.
E3. Sashimi Regular
Chef's choice of 12 pieces of raw fish with brown or white rice. Served with your choice of miso soup or green salad.
E4. Sashimi Deluxe
Chef's choice of 16 pieces of raw fish with brown or white rice. Served with your choice of miso soup or green salad.
E5. Maki Combination
A combination of California roll, tuna roll, and salmon avocado roll. Served with a choice of miso soup or green salad.
E6. Tekka Don
Sliced raw tuna on a bed of seasoned sushi rice and served with a choice of miso soup or green salad.
E7. Unagi Don
Sliced eel on a bed of sushi rice served with a choice of miso soup or green salad.
E8. Tuna Combination
Assorted 4 pieces of fresh and spicy tuna. Served with a choice of miso soup or green salad.
E9. Sake Combination
Assorted 4 pieces of fresh and spicy salmon. Served with a choice of miso soup or green salad.
E10. Chirashi
Assorted raw fish and vegetables over sushi rice. Served with a choice of miso soup or green salad.
E12. Sushi Combination for 2
Chef's choice of 16 pieces of sushi, 1 California roll, 1 tuna roll, and 1 rock-n-roll. Served with a choice of miso soup or green salad.
E13. Sushi and Sashimi Lover's Boat for (2)
Chef's choice of 10 pieces of sushi, 18 pieces sashimi, dragon roll, and spicy tuna special roll. Served with a choice of miso soup or green salad.
Special Rolls
Crunchy Roll
Shrimp tempura and cucumber. Crunch, mayo, and eel sauce on top.
Prattville Roll
Shrimp tempura and cucumber. Served with lobster salad on the side. Topped with crunch and eel sauce.
Sweet Bahama Roll
Shrimp tempura and cucumber. Topped with fried banana, crunch, sweet mayo, and eel sauce.
Samurai Roll
Shrimp tempura and cucumber. Topped with BBQ eel, avocado, and eel sauce.
Tornado Roll
BBQ eel and avocado. Topped with Kani Salad and eel sauce.
Big Boy Roll
Shrimp tempura and avocado. Topped with Kani Salad, jalapenos, and eel sauce.
Thanksgiving Roll
Shrimp tempura and avocado. Topped with baked seafood, spicy mayo, and eel sauce.
Montgomery Roll
Crab meat, cucumber, and avocado. Topped with deep-fried white fish, crunch, eel sauce, and sweet mayo.
Hokkaido Roll
King crab and avocado. Topped with crab meat, avocado, and Hokkaido sauce.
Empire Roll
Deep-fried with smoked salmon, crab meat, cream cheese, and avocado inside. Topped with Kani salad and eel sauce.
Dynamite Roll
Deep-fried with crab meat, cucumber, avocado, and cream cheese inside. Topped sweet mayo and eel sauce.
Sweet Mamma Roll
Crab meat, steamed shrimp, lettuce, and tomato wrapped in soy paper with wasabi mayo on top.
Golden Dragon Roll
Baked with crab meat, cream cheese, and avocado inside. Topped with salmon, spicy mayo, and eel sauce.
Crab Volcano Roll
Kani salad wrapped with salmon and baked. No rice and no seaweed.
Yummy Yummy Roll
Tempura chicken and avocado inside. Topped with eel sauce and crab meat.
Oh Yeah! Roll
Shrimp tempura, fried crab meat, and avocado inside. Topped with eel sauce.
Tokyo Roll
Shrimp tempura and cream cheese inside. Topped with smoked salmon, mayo, and masago.
Snow Mountain Roll
Shrimp tempura and cream cheese. Topped with crab meat and crunch.
Salmon Lover Roll
Spicy salmon and crunch. Topped with fresh salmon, avocado, and wasabi mayo.
Christmas Roll
Eel, avocado, and asparagus. Topped with spicy salmon, seaweed power, and eel sauce.
Caterpillar Roll
Spicy salmon, crunch, and asparagus. Topped with steamed shrimp, avocado, spicy mayo, and crunch.
Summer Roll
Spicy salmon and crunch. Topped with white tuna and scallions.
New Year Roll
Fresh salmon, white tuna, and asparagus wrapped in soy paper. Topped with wasabi mayo.
War Eagle Roll
Chopped white tuna and avocado. Topped with salmon, avocado, and Hokkaido sauce.
Friendship Roll
Spicy scallops and crunch. Topped with white tuna and Sriracha.
Fantastic Roll
Spicy white tuna and crunch inside. Topped with tuna, squid, and avocado. Served with wasabi mayo.
Donkinkon Roll
Deep-fried soft shell crab and avocado inside. Topped with tuna, eel, and avocado. Served with eel sauce and masago.
Roll Tide Roll
Lobster salad and avocado made with tuna and avocado on top.
Sweet Heart Roll
Shrimp tempura, spicy tuna, and avocado wrapped in soy paper. Topped with spicy mayo, wasabi mayo, and eel sauce.
Red Dragon Roll
Shrimp tempura and avocado. Topped spicy tuna, jalapenos, and eel sauce.
Fancy Roll
Spicy tuna wrapped in avocado. Topped with masago and ponzu sauce. No rice, no seaweed.
Sunflower Roll
Spicy white tuna wrapped in avocado. Served with crunch, masago, wasabi mayo, and Sriracha. No rice, no seaweed.
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Recent Reviews
Came here for work lunch and did the hibachi lunch menu. Went with the shrimp hibachi with rice and vegetables. The rice portion was huge and I chose not to eat it all, vegetable portion was average but was disappointed with only receiving 6 shrimp. I guess that’s their lunch portion consists of but would have been nice to have a couple more. Service was reasonably quick and staff was friendly. For lunch, you are looking with drink and before tip about $15 to $20 per person....
May 2025
Wonderful restaurant. Great food and service. Really good cocktails and the plum wine is really good.
We got the Roll Tide sushi and black Angus steak hibachi. The food was delicious. Our waiter was friendly and attentive and professional
We got the Roll Tide sushi and black Angus steak hibachi. The food was delicious. Our waiter was friendly and attentive and professional
May 2025
You want to talk about good eating, this is definitely the spot. Seeing your food cooked in front of you while being entertained at the same time is a pleasure. Though they are not the only place in the city that does it, it was the taste of the food they won me. Highly recommend.
December 2024
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